In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Sept. 3, 2003 / 6 Elul, 5763

Harvard's tainted money

By Jeff Jacoby

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Email this article | Against the backdrop of Arab anti-Semitism — 'the most virulent Jew-hatred since the Hitler years' — the closing of a single anti-Semitic institute in the Middle East barely registers as a blip on the screen. But it's a blip worth pausing to note, for it shows what can be achieved when one gutsy individual decides to push back against bigotry. And it illuminates the complicity of intellectuals whose passion for social justice evaporates when dollars are at stake.

The story begins in July 2000, when Harvard's Divinity School accepted $2.5 million from the ruler of the United Arab Emirates, Sheikh Zayed bin Sultan al-Nahyan. The money was to endow an academic chair, the Sheikh Zayed Al Nahyan Professorship in Islamic Religious Studies. It was a welcome shot in the arm for the divinity school, one of Harvard's smallest and least affluent. The university expressed its gratitude, praising Zayed for his liberality in an article in the Harvard Gazette.

"Islamic social justice asks every Muslim to respect others," the Gazette piece quoted him as saying. "Islam is the religion of tolerance and forgiveness . . . of dialogue and understanding."

But Harvard wasn't the only recipient of Zayed's largesse. And tolerance wasn't all he paid for.

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The sheikh, it turns out, was also the funder and namesake of the Zayed Center for Coordination and Follow-up, a think tank established in 1999 in his capital, Abu Dhabi. Chaired by his son and describing itself as "the fulfillment of the vision of Sheik Zayed," the center quickly became one of the Arab world's leading intellectual arenas for anti-Jewish and anti-American poison.

Examples mushroomed. In 2002, the Zayed Center published a report on the Holocaust that said Zionists — ' not Nazis — ' "were the people who killed the Jews in Europe." It hosted a lecture by Saudi professor Umayma Jalahma, famous for her claim that Jews celebrate the holiday of Purim by killing innocent victims and eating pastries baked with their blood. The US war in Iraq, Jalahma asserted in her lecture, was timed to coincide with the same Jewish holiday.

The Zayed Center honored French author Thierry Meyssan, whose book "The Appalling Fraud" says that US military officers staged the 9/11 attacks. The center published an Arabic translation of the book, and hosted a lecture in which he said the "legend" of Osama bin Laden and the 19 hijackers "was not true" and that no plane had crashed into the Pentagon.

Yet another guest was Sheikh Ikrama Sabri, the mufti of the Palestinian Authority known for such vile sermons as the one in which he pleaded: "Oh, Allah, destroy America, for she is ruled by Zionist Jews." In the opening speech of a conference last August, the director of the Zayed Center declared: "Jews claim to be G-d's most preferred people, but the truth is they are the enemies of all nations." And in one of many anti-semitic tracts offered on its web site, the center extolled "those who challenged Israel," including David Irving and Roger Garaudy, two infamous Holocaust deniers, and Jorg Haider, head of the far-right Austrian Freedom Party.

Harvard officials probably knew none of this when Zayed made his gift three years ago. But that changed in December, when the founder of the David Project, an organization created to combat global anti-semitism, spoke at Harvard and called attention to the link between the $2.5 million windfall and the hatred peddled by the Zayed Center.

In the audience that day was Rachel Fish, an Islamic Studies student at the divinity school. What she heard distressed her and she set about researching the issue. The more she learned about the Zayed Center, the more convinced she became that Harvard should have nothing to do with the man for whom it was named.

In March, Fish took her evidence to the divinity school's dean, William Graham, and asked that Zayed's money be returned. Her argument was simple: Harvard would never accept money from a Ku Klux Klan financier. The hate funded by the sheikh is no less abhorrent.

Graham, who had first heard about the Zayed Center's anti-semitic and anti-American output in January, told Fish he would have an independent researcher look into the issue. He promised to get back to her within six weeks.

But six weeks passed and Graham said nothing. Nor did most of the divinity school faculty — ' a faculty that normally prides itself on its social conscience and its commitment to human rights. An online petition urging the university to decline Zayed's money ( drew thousands of signatures. But the administration seemed in no hurry to move.

Fish refused to give up. With the help of the David Project, she contacted the media. By the end of May, Harvard's tainted money was drawing attention, and not just in Boston: It was covered on CBS and NPR, in The Washington Post and The Wall Street Journal, on scores of web sites and on talk shows. Meanwhile, the Harvard Crimson called for returning Zayed's gift, to show "that there is no room for bigotry and corruption at Harvard, not even in our pocket books."

Months went by. Harvard did nothing. "It's a complicated matter," a spokeswoman said, "and we have to look at everything."

Last month, Fish's persistence finally paid off — ' sort of. The United Arab Emirates, stung by the bad publicity, announced that the Zayed Center would be shut down. In time it may resurface under a different name, but for now it is out of business, its web sites are closed, and its anti-semitic output has been turned off. Because one young person refused to back away from a fight, because she cared more about morality than money, the plug has been pulled on a leading purveyor of hatred.

Oh, and Harvard? It announced on Friday that it would need another year to decide what to do about Sheik Zayed's money. Rachel Fish's work isn't finished.

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JWR contributor Jeff Jacoby is a Boston Globe columnist Comment by clicking here.

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