In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review April 9, 2010 25 Nissan 5770

Toward a New Capitalism

By Suzanne Fields

http://www.JewishWorldReview.com | Among the angels who rebelled against G0d and followed Lucifer in Milton's "Paradise Lost," Mammon is the most intriguing. He was the "least erect" of the angels because he was forever lowering his eyes to the golden pavements of heaven. He turned away from the creator of those riches to fall in love with the luster of gold, missing the essential value of G0d's work. Gold became the idol to worship.

Readers of Milton's epic invariably ask how an angel could have greedy thoughts in heaven. But the angels, like Adam and Eve (and the rest of us), were granted free will to make moral choices, thus "free to fall." Since that fall the devil is in the details, and tension persists across the polarities. At one end, there's an appeal to a moral good for the self and community, at the other end self-interest and Mammon.

Politics lacks the elegance of the poetry of Milton (although there was no poet more political than he), but political debates through history have focused on the tension between the moral good and the temptations of the glittery. We've fought fierce intellectual battles over how to balance this tension with the mechanisms of socialism vs. capitalism. Capitalism has the edge now, but a fragile one. Winston Churchill famously observed that "the inherent vice of capitalism is the uneven division of blessings, while the inherent virtue of socialism is the equal division of misery." The misery-mongers haven't given up.

But the old capitalism, as we knew it, is giving way to a new capitalism, whether we like it or not. "The day has passed when the engine of capitalism, the financial market, will be allowed to operate more or less unimpeded by government," the provocative economist Irwin Stelzer told a lecture audience the other night at the American Enterprise Institute, a Washington think tank. He cautioned that his remarks were a "thought experiment," not a blueprint for analysis of the present economic predicament. He threw out several challenges of the status quo:

"If market capitalism is to survive the assaults of statists and populists, the former far more dangerous than the latter, we need what might be called a neo-orthodoxy — the development of new adaptations of the basic truth taught by great economists from Adam Smith to John Maynard Keynes. From these adaptations might emerge a new capitalism, the latest form of this most resilient of economic systems."

He warns against raising a full-scale intellectual defense of the old capitalism, suggesting a kind of capitulation that will invite future rewards. He cites one conservative hero and one conservative heroine to make his point. Both Ronald Reagan and Margaret Thatcher accepted aspects of a socialistic past they didn't construct and didn't like because they recognized futile fights in dismantling the past and fertile soil in which to plant their own new ideas.

Letter from JWR publisher

Ronald Reagan, for example, accepted advice from Irving Kristol, who told him that conservatives should accept much of the New Deal even though it ran counter to their philosophy because it was now part of the economic architecture of America, "complete and irreversible." Reagan went on to change attitudes and spread a revolution of the values of individual obligation and responsibility.

Swallowing hard, Margaret Thatcher left socialized medicine in Britain intact, but successfully privatized many of the enterprises Labor governments had stifled under state control. Tony Blair, who succeeded her, made the changes permanent, putting limits on the uncontrolled trade unionism that crippled British initiative and innovation.

"Capitalism without failure is like religion without sin," observes economist Allan Meltzer. The new capitalism, attempting to alleviate the pains caused by the old capitalism, has, for example, created policies to enable certain homebuyers, delinquent on their mortgages, to stay in their homes anyway. This absolves them of their "sin," only to allow them to sin again. But what politician will be so foolish as to evict them?

The challenge for conservatives is to find a way to balance tolerable levels of pain and risk. Market capitalism, Stelzer observes, must temper its "creative destruction" to be "less destructive, even if it means being less creative." One of the most difficult challenges for liberal and conservative alike is to figure out how to weigh the benefits of globalization for consumers against the costs to earners of high wages.

The underlying argument is for conservatives to pick their games carefully, and like good poker players play the hand they're dealt, not the hand they wish they had. Capitalism can remain resilient. Paradise lost can become paradise regained.

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