In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review April 19, 2013/ 9 Iyar, 5773

When Half a Loaf Is Enough

By Linda Chavez

http://www.JewishWorldReview.com | The immigration reform bill introduced this week by a bipartisan group of senators will please few die-hards on either side of the immigration debate, but it's likely to please most Americans. Polls consistently show majority support for allowing the 11 million people who reside illegally in the U.S. to remain here, as long as they pay a penalty for violating immigration laws, have not committed serious crimes and, importantly, learn English. But many people remain skeptical that our borders are secure and want proof that we're making progress toward that end before Congress makes other changes to immigration law.

The Senate bill does a credible job of addressing both. Illegal immigrants will be allowed to stay and earn a living and eventually a green card and citizenship, albeit with long waits. Those who have been given provisional legal status will not be eligible to become permanent residents until the backlog of others awaiting green cards has been cleared.

A major complaint among people who have been skeptical of reform is that those who've broken our immigration laws shouldn't receive more favorable treatment than those who waited their turn in line. So the compromise that requires that the 11 million seeking residence be put at the back of the line seems a sensible way to deal with these criticisms while not causing undue hardship.

Similarly, the beefed-up border control and enforcement provisions in the bill are an earnest attempt to mollify the security-first crowd. Mind you, those in this camp whose real aim is to reduce overall immigration will never be satisfied. But they are a minority. Most Americans who want better security have legitimate concerns. We need to know who is coming into the country, and we must keep out drug smugglers, human traffickers and other criminals. The senate bill is a good first step in that direction.

We already spend more on border security than on all other federal law enforcement activities, but the bill authorizes another $6.5 billion for initial funding, in part to pay for 3,500 additional border agents, more border fences and enhanced technology, including the use of drones. The bill also allows the National Guard to assist in border enforcement along certain high-risk sectors, defined as those in which at least 30,000 apprehensions occurred the previous year.

The bill requires that the Department of Homeland Security certify progress being made toward securing the border. The secretary has five years to demonstrate that the government apprehends 90 percent of those attempting to cross the border illegally in high-risk areas. This provision is likely to be the most contentious, in large part because proponents and critics of immigration differ on the facts.

For decades, the federal government has published statistics on the number of immigrants and refugees admitted illegally, as well as the number of persons apprehended at the border or deported and those who voluntarily remove themselves after having been apprehended.

Admittedly, these figures are not a perfect way to determine the full extent of illegal immigration. But even if the specifics are fuzzy, the trend lines are clear: In the late 1990s, there was a very steep rise in the number of illegal immigrants, which slowed somewhat in the first half of the past decade, and then began to plummet with the onset of the recession and the advent of tougher border security efforts.

Illegal immigration levels today are at their lowest point since the 1970s, and deportation numbers are at their highest in recent history. Our borders won't ever truly be secure until we figure out a way to admit the number of immigrants and temporary workers our economy requires. But the senate bill is a small step in that direction.

Critics on both sides will find fault with some of the details in this bill. But if those of us who have argued for years that we need comprehensive reform are willing to accept a half-loaf, shouldn't those on the other side consider doing the same? Legislation is always a matter of compromise, but in this case, compromise will at least start us on our way to solving a problem that has unnecessarily divided the country for the past decade.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

JWR contributor Linda Chavez is President of the Center for Equal Opportunity. Her latest book is "Betrayal: How Union Bosses Shake Down Their Members and Corrupt American Politics". (Click HERE to purchase. Sales help fund JWR.)

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