In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review December 31, 2012/ 18 Teves 5773

Keynes' 'keys' being applied to wrong economic locks

By Jack Kelly

http://www.JewishWorldReview.com | Conservatives speak disparagingly of "Keynesian economics." If he were alive today, I suspect John Maynard Keynes would be critical, too, of policies advocated in his name.

Lord Keynes (1883-1946) was the most celebrated economist of the 20th century, chiefly because in his "General Theory of Employment, Interest, and Money" (1936) he told politicians exactly what they wanted to hear.

Despite that, Keynes deserved his fame. He was a genius who made a fortune in the stock market (he made most of his picks while lying in bed in the morning, that day's edition of The Times in hand). He had a quick wit. He was fun at parties. And he had an important insight.

Keynes repudiated classical economic theory, say disciples such as Paul Krugman, Princeton economist and columnist for The New York Times.

Keynes didn't think so. The market system is "the best safeguard of the variety of life," preserving "the most secure and successful choices of former generations," he wrote in 1936.

Keynes had little regard for the Krugmans of his day. He visited the United States only once, for the Bretton Woods conference in 1944. When asked how things went, Keynes lamented: "I was the only non-Keynesian there."

Keynes wrote his seminal work during the Great Depression. In times like those, when the "animal spirits" of the people are depressed, governments should "prime the pump" with tax cuts or spending to get the economy moving again.

Trying to balance the budget during economic downturns can make things worse, Keynes said. A deficit in these circumstances is good even if -- especially if -- it causes inflation. For unemployment to drop, real wages must fall. Labor unions that would never accept direct pay cuts could if they were disguised by inflation.

Keynes didn't approve of budget deficits or inflation, per se. What he proposed in the General Theory was a remedy appropriate only for a particular set of circumstances. When times were good, governments should run surpluses to make up for deficits during hard times, Keynes said.

The great flaw in Keynes' thinking was his assumption government could act wisely and impartially to stimulate the economy. Spending is popular, tax increases unpopular, in good times as well as bad. So politicians run deficits year after year. Debt mounts. Inflation eats away the savings and investments of the industrious and prudent.

Friedrich Hayek (1889-1992) highlighted these dangers in "The Road to Serfdom." He was awarded the Nobel Prize in Economics in 1974. British author Nicholas Wapshott last year described Hayek's criticisms of the General Theory as "The Clash that Defined Modern Economics." That book title doubtless sold more books than "Friends Dispute Many Particulars, but Agree on the Big Stuff" would have, but isn't as accurate.

Hayek treasured his relationship with Keynes, which began when Hayek was a student in London. Both were opponents of socialism. Both admired British conservatives David Hume (1711-1776) and Edmund Burke (1729-1797).

After reading "The Road to Serfdom," Keynes said in a letter to Hayek: "We all have the greatest reason to be grateful to you for saying so well what needs so much to be said. ... Morally and philosophically I find myself in agreement with virtually the whole of it."

"On the great issues of political philosophy and personal freedom, they were in the same camp," wrote British economist and Keynes biographer Robert Skidelsky.

Their differences were due in part to their time horizons. Hayek focused on the long run, while Keynes' most famous quote is: "In the long run, we're all dead."

Both perspectives are important. The lives of people are short, but peoples live on.

Hayek was absolutely correct about the long run. But what's good in the long run is cold comfort to a man who must provide food and shelter for his family in the short run. Milton Friedman, an economist admired by conservatives, agreed with Keynes that rote application of policies which work "in the long run" can deepen and prolong recessions.

"Keynesian economics" has flopped chiefly because his remedies have been applied in circumstances where Keynes said they wouldn't work.

But that's the fault, chiefly, of self-styled disciples who've distorted his teaching. Though he was wrong about many particulars, Lord Keynes himself was a friend to values that conservatives cherish.

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JWR contributor Jack Kelly, a former Marine and Green Beret, was a deputy assistant secretary of the Air Force in the Reagan administration.

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