In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review April 18, 2006 / 20 Nissan 5766

Fairness and the Future

By Mort Zuckerman

Mort Zuckerman
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http://www.JewishWorldReview.com | America's franchise on the future is endangered. We have triumphed because we are a democracy of free enterprise but also one that seeks to maintain equal opportunity. We do this out of a sense of justice and a pragmatic recognition that the realization of innate talents benefits the whole community. Higher education has been the key. We have had a love affair with it and have seen it open the door to the masses through a combination of philanthropy and state support. Today, however, sadly, that door is beginning to close.

Federal money and support, obviously, have been critical to the success of our higher-education system. The land-grant colleges were established in 1862 by an act of Congress sponsored by Justin Smith Morrill and expanded in 1890. They gave us our prowess in engineering and agriculture long before European colleges even acknowledged engineering as a profession. The GI Bill of 1944 allowed unparalleled access to college, 2 million veterans catapulting us into the great boom years of the 1950s. Add private philanthropy — exceeding $25 billion last year alone — that gave us universities like Harvard, Stanford, Yale, Cornell, and Duke. Throw in state government subsidies for universities and community colleges, and you have a system of higher education that is the envy of the world, over 4,000 colleges and universities, with an investment per student that is twice the European average.

The trajectory of progress is now under threat, however. Government in the broadest sense is turning off the spigot. Many states are reducing their aid to students. And in many states fewer are enrolling. Two years ago, the National Report Card on Higher Education gave failing grades on affordability to 36 states.

Rich and poor. The gap between the cost and ability to pay grows every year. Tuition costs have been rising at double-digit rates for the past three years, for a cumulative increase of 33 percent — triple the rate of the consumer price index. Over the past two decades, college tuition has increased by almost 300 percent, 15 times as much as clothing, almost four times as much as food, and 50 percent more than medical care. Forty years ago, it took two months of typical family income to pay for a year's tuition; today, it takes roughly six months.

The cuts in government subsidies that once allowed public colleges to keep tuitions low mean that middle-income citizens must either saddle themselves with a load of debt or scale back their college aspirations. Result: College life in America is being segregated not by race but by income. Since 1988, the share of students going to a four-year college, by socioeconomic quartile, is 64 percent from the highest-income quartile compared with 14 percent from the lowest. In the top-income quartile, 46 percent of 24-year-olds earn a bachelor's degree, compared with just 8 percent of those from the bottom-income quartile. Surprised? How could it be otherwise when it takes just 11 percent of family income to pay for college for the highest-income quartile, compared with 45 percent for the lowest-income quartile? The disparity is even worse at our most selective universities, where those chosen from the lowest socioeconomic quartile represent just 3 percent of the students, compared with 74 percent from the top quartile.

A decade ago, just 14 percent of freshmen came from families that earned more than $100,000 a year; today, the number is 32 percent — and not all of that can be attributed to inflation.

The terms of financial aid have widened the gap between the elite and the less fortunate because loans, not grants, now make up almost 50 percent of tuition payments. And more and more aid is tied not to need but to merit. This means that those who get the best start in life get even more help than those who get the worst.

The squeeze is really on for middle-class kids. Harvard recently raised the qualifying floor for a free education to families that earn $60,000 a year. Will the middle class be priced out of the Ivy League? Are Ivy League schools once again to become the preserve for the rich and the subsidized poor?

Even worse, we are widening the gap further, given that education is the key to personal prosperity. A College Board survey shows that graduates with bachelor's degrees can expect to earn 70 percent more than a high school graduate over a lifetime; those with master's degrees can expect to earn twice as much; and those with professional degrees can expect to earn nearly 3 1/2 times as much.

There is no excuse for the failure of government at all levels to support public colleges so that every academically qualified student, regardless of income, can go to a college or university. If we fail to ensure that this is so, we will undermine an essential pillar of our democracy, just as we have done by allowing the decline of our inner-city schools. We must not allow our universities to become bastions of privilege, rather than instruments of social mobility.

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JWR contributor Mort Zuckerman is editor-in-chief and publisher of U.S. News and World Report. Send your comments to him by clicking here.


© 2005, Mortimer Zuckerman