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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Oct. 28, 2010 / 20 Mar-Cheshvan, 5771

Public Employee Unions Funnel Public Money to Dems

By Michael Barone




http://www.JewishWorldReview.com | Who is the largest single political contributor in the 2010 campaign cycle? You can be pardoned if you answer, erroneously, that it's some new conservative group organized by Karl Rove. That's campaign spin by the Obama Democrats, obediently relayed by certain elements of the so-called mainstream media.

The real answer is AFSCME, the American Federation of State, County and Municipal Employees. The union's president, Gerald McEntee, reports proudly that AFSCME will be contributing $87,500,000 in this cycle, entirely or almost entirely to Democrats. "We're spending big," he told The Wall Street Journal. "And we're damn happy it's big."

The mainstream press hasn't shown much interest in reporting on unions' campaign spending, which amounted to some $400,000,000 in the 2008 cycle. And it hasn't seen fit to run long investigative stories on why public employee unions — the large majority of whom work for state and local governments — contribute so much more to campaigns for federal office.

Nor has it denounced the Supreme Court's decision last January in Citizens United allowing unions to spend members' dues on politics without their permission and without disclosure.

AFSCME's number one status is emblematic of a change in the union movement over the years. Before public employee unions won the right to represent employees in New York City in 1958 and federal employees in 1962, almost all union members worked in the private sector.

But unions today represent only 7 percent of private-sector workers, and in 2009, for the first time in history, most union members were public employees.

This would not have gone down well with President Franklin Roosevelt. "The process of collective bargaining, as usually understood, cannot be transplanted into the public service," he said in the 1930s. A public employee strike, he said, "looking toward the paralysis of government by those who have sworn to support it, is unthinkable and intolerable."

It still is at the federal level, thanks to presidents of both parties and especially to Ronald Reagan's firing of the striking air traffic controllers in 1981. But successful strikes in many states and cities have given public employee unions huge clout and hugely generous salaries, benefits and pensions.

Even more important is the political reality that, as New York union leader Victor Gotbaum said in 1975, "We have the ability, in a sense, to elect our own boss."

The anomalies don't end there. Public employees' union dues and contributions to union PACs come directly from taxpayers. So if you live in a state or city with strong public employee unions, you are paying a tax that goes to elect Democratic candidates (plus, perhaps, a few malleable Republicans).

The problem is that, as Roosevelt understood, public employee unions' interests are directly the opposite of those of taxpayers. Public employee unions want government to be more expensive and government employees to be less accountable.

Yes, some union leaders, like the late Albert Shanker of the American Federation of Teachers, have been concerned about the quality of public services. But they have been the exception rather than the rule.

Public employee unions have collected big-time from the Obama Democrats. The February 2009 stimulus package contained $160 billion in aid to state and local governments. This was intended to, and did, insulate public employee union members from the ravages of the recession that afflicted those unfortunate enough to make their livings in the private sector.

How it benefited the society as a whole is less clear. State governments in California, Illinois, New York and New Jersey are facing enormous budget deficits and much, much greater pension liabilities. Much of the life of their private-sector economies has been sucked out by the public employee unions, with a resulting flight of middle-income citizens unable or unwilling to bear such burdens.

New Jersey Gov. Chris Christie, elected in 2009, has become a kind of folk hero for his defiance of the state's teacher unions, which expect 4 percent raises in years of no growth or inflation and balk at having members pay any share of health insurance premiums.

Public employee union members have become, as U.S. News and World Report Editor Mortimer Zuckerman writes, "the new privileged class," with better pay, more generous benefits and far more lush pensions than those who pay their salaries — and who are taxed to send money to their leaders' favored candidates.

Franklin Roosevelt thought public sector unions were a lousy idea. Do you?

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JWR contributor Michael Barone is senior political analyst for The Washington Examiner.




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