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May 25, 2012
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
Erika Bolstad: Temple cancels Wasserman Schultz speech
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Tony Pugh: More private colleges offering tuition discounts
Mary Beth Franklin: How to Choose the Right Annuity for You
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Amina Khan: Research links coffee to lower death rates
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
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Jewish World Review
April 1, 2009
/ 7 Nissan 5769
Turn Off, Tune Out, Drop In
By
Kathleen Parker
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http://www.JewishWorldReview.com |
What if everybody just took a timeout?
Now there's a concept for a TMI-addled nation. It isn't only Too Much Information, but the pitch and tenor of delivery that have us in a persistent state of psychic frenzy. From cable news to microblogs to the latest "Fox Nation" life's background music has become one prolonged car alarm.
The market's up! The Dow plunges! Obama fired the GM CEO! Greta's husband helped Palin!! OMG, Obama's taking 500 people to Europe and Merkel doesn't like his new deal and they're taking our assault weapons and we're all going to be communists!!
The phrase "too much information," a now-cliched talk-to-the-hand deflection, isn't just a gentle whack at someone who tells you more than you want to know about his Cialis experience. It's a toxic asset that exhausts our cognitive resources while making the nonsensical seem significant.
TMI may indeed be the despot's friend. Keep citizens so overwhelmed with data that they can't tell what's important and eventually become incapable of responding to what is. Our brains simply aren't wired to receive and process so much information in such a compressed period.
In 2006, the world produced 161 exabytes (an exabyte is 1 quintillion bytes) of digital data, according to Columbia Journalism Review. Put in perspective, that's 3 million times the information contained in all the books ever written. By next year, the number is expected to reach 988 exabytes.
The massive explosion of information has made us all a little batty. Just ask the congressional assistants who field frantic phone calls from constituents.
"Everybody's come unhinged," one told me recently. "They think we're going to hell in a handbasket. And maybe we are."
Who knows?
The unknowableness of current circumstances, combined with a lack of trust in our institutions, may partly be to blame for our apparent info-insatiability. People sense that they need to know more in order to understand an increasingly complex world.
And, of course, it's fun. The urge to know and be known is a uniquely human indulgence. Being connected to friends and colleagues without having to inconvenience one's gluteus maximus surely must stimulate our pleasure center or we wouldn't bother.
Yet, with so much data coming from all directions, we risk paralysis. Brain freeze, some call it. More important, we also risk losing our ability to process the Big Ideas that might actually serve us better. It isn't only Jack and Jill who are tethered to the Twittering masses, after all. Our thinkers at the highest levels are, too.
Consider: Who didn't want to surrender his BlackBerry?
In fact, brain research shows that we do our best thinking when we're not engaged and focused, yet fewer of us have time for downtime. (If you have to schedule relaxation, is it still relaxing?)
Daydreaming, we used to call it. Ask any creative person where they got their best ideas and they'll say, "Dunno. Just came to me out of the blue." If you're looking for Eureka as in the Aha! moment you probably won't find it while following David Gregory's Tweets. Or checking Facebook to see who might be "friending" whom. Or whose status has been updated. George Orwell is . . . More likely, the ideas that save the world will present themselves in the shower or while we're sweeping the front stoop. What the world needs now isn't more, but less. The alternative to mindless activities for the mindful is turning out to be not a less-informed nation but a dumber one.
Unchecked "infomania" yes, there's even a term for this instapathology can lead to a lower IQ, according to a 2005 Hewlett-Packard study. The research, conducted by a University of London psychologist, found that people distracted by e-mail and phone calls lost 10 IQ points, more than twice the impact of smoking marijuana or comparable to losing a night's sleep.
Given that the brain is apparently more receptive when less focused, might our myriad problems stand a better chance of creative solutions were we more unplugged? In the literal sense, that is.
Back in the day, Timothy Leary urged boomers to "turn on, tune in, drop out," which was his snappy way of encouraging the mind-expanding benefits of LSD. (It came to him in the shower, natch.)
A more-apt mantra today might be "turn off, tune out, drop in." Turn off the switch, tune out the noise, drop in on a friend.
Can't hurt. Might help.
Hitting pause now . . .
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