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May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting
May 13, 2013

Rabbi Nathan Lopes Cardozo: Why the giving of the document that would permanently change the world could only be done in desolation

David G. Savage: Church-state, literally? Supreme Court weighing public school graduation in a church

Emily Alpert: Recession dragged down birth rates for less-educated women
Morgan Housel: The deep downside of home ownership

Peter Teffer: Will Dutch police soon be stalking cybercriminals on your computer?

Heidi McIndoo, M.S., R.D.: Meatless 'meat' can have its own set of problems

The Kosher Gourmet by Diane Rossen Worthington: Celebrate! This must-try appetizer is delicate yet has depth of flavor: Corn-Leek Cakes with Caviar, Smoked Salmon and Creme Fraiche

May 10, 2013

Rabbi Berel Wein: Be all that you should be

Caroline B. Glick: The dirty little secret about Israel's Arabs

Mona Charen: Hawking's Moral Calculus: The man and the movement he embraces
Morgan Housel: The biggest retirement myth ever told

Sandi Doughton: Eyes may provide new insight into brain problems

Jewz in the Newz by Nate Bloom : The Great Gatsby's Jewish Ties; Jews in the "Time 100 list" List; People's Most Beautiful Women

The Kosher Gourmet by Linda Gassenheimer: A sweet-hot meal: Pear salsa spices up salmon

May 8, 2013

Peter Ford: Why China is welcoming both Israel's Netanyahu and Palestinians' Abbas

Warren Richey: Obama administration quietly backs out of appeal over new contraceptive mandate

Fred Weir: At Kerry-Putin meeting, US-Russia relations thaw --- a tad
Amanda Paulson: Study reveals sad truths about community colleges

Harvard Health Letters: Evidence weak that zinc, echinacea are beneficial

The Kosher Gourmet by Leela Cyd Ross : Almost too pretty to eat, this colorful salad with Sicilian inspiration will tickle the taste buds and delight your visual sensibility

May 6, 2013

Edmund Sanders and Patrick J. McDonnell: Think Israel's objective in Syria is to weaken Assad or embolden the rebels? Think again

Brian Bennett: Israeli airstrikes may show weakness in Syrian defense

Michael Ollove: Millions of ex-felons, parolees and those on probation are about to be entitled to tax-payer paid health coverage
Karen Kaplan: Most men can skip PSA test for prostate cancer, urologists say

Kimberly Lankford: How to track down a lost life insurance policy

Dream of Mars exploration achievable, experts say

The Kosher Gourmet by Susan M. Selasky: EGGPLANT WRAPS are an easy, sumptuous and scrumptious meal

May 3, 2013

Rabbi Nathan Lopes Cardozo: Human Courage and the Unavoidable, Disturbing Text

Steven Emerson: Attorney General Fights CAIR in Court, Lauds it in Public

Mediterranean diet helps beat dementia: study
Harvard Health Letters: When to be screened for a hearing problem

Jewz in the Newz by Nate Bloom : Iron Man's Jewish Connections; Marc Maron's New TV Show; Martin Landau Grows Up with Israel; Shalom, Allan Arbus

The Kosher Gourmet by Diane Rossen Worthington: A sweet surprise for Mother's Day dessert

May 1, 2013

Jonathan Rosenblum: An Improbable Journey to Orthodoxy

Jonathan Tobin: Blame Obama, Not Israel for Syria Push

Kids, kittens the Same? With employee perks at struggling Internet pioneer Yahoo! it's hard to tell
Halena M. Gazelka, M.D.: Mayo Clinic Medical Edge: What you need to know about implanted pain relief devices

Sandy Kleffman: Artificial kidney offers hope to patients tethered to a dialysis machine

Jessica Shugart: When it comes to math, MRIs may be better than IQs

The Kosher Gourmet by Mario Batali: The celebrated chef on how high-maintenance ASPARAGUS RISOTTO need not be

April 29, 2013

Roy Gutman: Poland's new Jewish museum celebrates life, doesn't revisit Holocaust

Mark Clayton: Terrorism in America: Is US missing a chance to learn from failed plots?

Kim Murphy: Boston Bomber's 'Svengali' Revealed
Morgan Housel: He's rich, smart and old: Listen to him

Thomas Salinas, D.D.S.: Mayo Clinic Medical Edge: The safety of amalgam fillings

Harvard Health Letters: Tomatoes and stroke protection

Pete Spotts: Tiny satellites + cellphones = cheaper 'eyes in the sky' for NASA

The Kosher Gourmet by Diane Rossen Worthington: Swing into spring with lemon cream pie

April 26, 2013

Rabbi Abraham J. Twerski: The world is a mirror

Caroline B. Glick: Time to confront Obama

Clifford D. May: Defense in the Age of Jihadist Terrorism
Kimberly Lankford: New strategies ease pain of paying for long-term care insurance

Howard LeWine, M.D.: Ask the Harvard Experts: Too much ibuprofen?

Sharon Palmer, R.D.: How to feel your best -- with plenty of energy, a healthy weight and optimal mental and physical function -- without driving yourself batty

Jewz in the Newz by Nate Bloom: Jewish Major Leaguers, 2013; New Movies and Comedy Show; Shalom, 'Lumpy' (Leave it to Beaver)

The Kosher Gourmet by Emily Ho : A bright and cheerful salad to herald the warmer months ahead

April 24, 2013

Steven Emerson: Boston Bomber Exposes Islamist Secret

Morgan Housel Admit it: No one has any idea what's going on
Harvard Health Letters: Can you get headaches from headache medication?

Kerri-Ann Jennings, M.S., R.D.: How to easily get more Omega-3s in your diet

Melissa Healy: Pot in a pill: All the pain relief without the smoke

The Kosher Gourmet by Susan Russo: Chipotle Chili Butternut Squash Soup is bold, zesty, hot

April 22, 2013

Ken Dilanian: Counterterrorism's future is unclear

US man departing country arrested on terror charges
Barbara Williams: An unorthodox but growing treatment in a 9-year-old's battle against cancer

P.J. Skerrett, M.D.: How to recognize a good whole grain product

Jewz in the Newz by Nate Bloom: Teen actor Jonah Bobo in New Flick: Hunky James Wolk on Mad Men; Erich Segal's Daughter Writes Prize-Winning Jewish Novel


Jewish World Review July 18, 2004 / 11 Tamuz, 5765

Poland's new fascination with Jews

By Jeff Jacoby


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A visit to a "Jewish Woodstock" ... in Krackow!


JewishWorldReview.com |

WRAKOW, Poland — In a 1973 essay, Cynthia Ozick speculated on how Jews would be remembered if, like every other nation of antiquity, they had vanished long ago. As people speak today of ''the glory that was Greece," she mused, the achievements of the long-gone Jews would be celebrated as ''the genius that was Israel."


''How — if there were no Jews — the world would be enraptured!" she wrote. ''The people that stood at Sinai to receive a desert vision of purity, the people of scholarly shepherds, humane prophetic geniuses, dreams of justice and mercy" — how admired they would be. In a world without Jews, the memory of Jewish civilization would be endlessly fascinating. ''Christian ladies," Ozick imagined, would ''study 'The Priceless Culture of the Jews' at Chautauqua in the summertime" or create Jewish prayer shawls at ''a workshop on tallith making."


Well, Jews haven't vanished from the world. They have, however, all but vanished from Poland. More than 90 percent of Poland's Jews were murdered during the Holocaust, and most of those who survived emigrated long ago. The result is that a land that once was home to 3 million Jews — 10 percent of Polish society, the largest Jewish population in Europe — is now more than 99.9 percent non-Jewish. Millions of Poles have never knowingly met a Jew. But, oh, how enraptured they are with the genius that was Israel!


I arrived in Krakow near the end of the annual Jewish Culture Festival, a nine-day extravaganza of concerts, lectures, films, and exhibitions — all with the aim, to quote a festival brochure, of ''presenting Jewish culture in all its abundance." An elegant catalog, 160 pages long, lists a dizzying array of offerings: lectures on ''Talmudic thought" and ''Jewish medical ethics," forums on European anti-Semitism and the Hebrew poetry of Haim Nahman Bialik, concerts of klezmer music, liturgical music, and ''Songs of the Ghettos and Jewish Resistance," workshops on Jewish cooking, Hasidic wedding dances, and celebrating Hanukkah with children.


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Such a cornucopia would be impressive in Los Angeles or New York. In Krakow, with just 200 Jews in a metropolitan population of 1.5 million, it is astounding. More or less as Ozick imagined in 1973, Jews and Jewish culture are being embraced far more ardently in their absence than was ever the case when they were such a visible presence.


I caught part of the festival's closing concert, a kind of Jewish Woodstock that grows bigger every year. In the heart of what used to be Krakow's Jewish quarter, before an outdoor stage dominated by a giant electric menorah, 10,000 exuberant Poles swayed, cheered, and sang along as dozens of Jewish artists performed. The concert lasted for seven hours and was broadcast live on TV. In a country with no more than a wisp of Jewish life, where does such an appetite for things Jewish come from?


For some Poles, interest in Jewish culture is simply fun, or a fad; several in the crowd told me they had come because the concert is such a popular scene. But others, like 26-year-old Ola, who attended with her two young daughters, were drawn by an inchoate attraction they couldn't explain.


''I can't imagine Krakow without Jewish culture," she told me. But when I gently pressed her to say what ''Jewish culture" means — how, for example, would she explain it to her daughters? — she replied, vaguely, ''It's more about feeling than knowing. 'Jewish' to me means a warm feeling." Then there are people like Tomasz Sierkierski, a 30-year-old computer programmer who was one of a dozen Poles honored during the festival for preserving Jewish landmarks. Searching for a way to reclaim some of Poland's lost Jewish heritage, he discovered a forgotten Jewish cemetery in Skarszewy, a small town not far from Gdansk. ''It was really destroyed," he said, ''full of trash and weeds." He recruited a group of teens from his old high school, and they spent the summer of 2004 carrying away the rubbish, cleaning and righting the fallen gravestones, and building a stone border.


Why do Poles like Sierkierski — and there are many — go to so much trouble? Of all the causes to care about, why worry about Jewish memory?


''Because," he told me, ''it is Polish memory too." He knows that nothing will bring back the rich Jewish culture that was so much a part of Polish life. But he wants at least to keep it from being forgotten.


When he first came to Skarszewy, he couldn't locate the cemetery. No one knew anything about it. Eventually an elderly woman pointed him in the right direction, and he found the neglected graves.


''Before this project," Sierkierski said, ''no one even knew a Jewish cemetery existed. Now the whole town knows." That, the look on his face makes clear, made the whole thing worthwhile.

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