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June 17, 2013

Rabbi Simcha Weinstein: Black to the Future: American Apparel Gets Biblical

Patrik Jonsson: Minnesota Nazi: How did Nazi hunters miss Michael Karkoc?

Kate Irby, Ali Watkins, Trevor Graff and Kevin Thibodeaux: All the ways you're being watched
Don Lee: G-8 meeting will test NSA leaks' effect on U.S. influence

Patrik Jonsson: Fort Hood shooting: Judge nixes Nidal Hasan defense strategy. What now?

Stacey Burling: Why the stigma for migraine sufferers?

The Kosher Gourmet by Lisa Abraham: Does it work? 5 new kitchen gadgets put to the test

June 14, 2013

Rabbi Abraham J. Twerski: A spiritual budget: Religious economics and being a ruler

John P. Martin: Hitler insider's missing diary found

Matt Pearce: NSA surveillance disclosure could affect court cases
Peter Tinti: US bounties changes strategy on (Wild, Wild) West African jihadis

Daniel Pendrick, M.D.: Memory loss? Old age may be the least of it

Lauren F. Friedman: But it's all natural! Should we have an instinctive preference for herbal remedies?

Jewz in the Newz by Nate Bloom : Streisand and Alicia Keys in Israel; "Girls" Stuff; Mel Brooks, Another TV special; Superman (who is Jewish) returns --- Israeli plays his mom

The Kosher Gourmet by Sharon K. Ghag : Bored with salad? Bling it up a bit (4 effortless recipes that will result in a 'WOW!')

June 12, 2013

Stephanie Hanes: Little girls or little women? The Disney princess effect

Fred Weir: In tweak to US, Russia would 'consider' asylum for Snowden

Sharon Palmer, R.D.: What's so special about Omega-3 supplements?
Morgan Housel: What newspapers were saying when you should have been buying

Pete Spotts: How cockroaches evolved so as to bypass 'roach motels'

The Kosher Gourmet by Anjali Prasertong: Deep-dish cookie: Warm, gooey and a little over the top

June 10, 2013

Joseph A. Slobodzian: Faith healing and third degree murder: Thorny legal case
Lindsay Wise: Few options for online users to avoid spying, experts say

Sharon Palmer, R.D.: There are plenty of nutritional food bargains out there
Harvard Health Letters: Can bariatric surgery control diabetes?

Zach Murdock: Superglue helps doctors save infant's life

The Kosher Gourmet by Celebrated chef Mario Batali : As good as grilling gets: Rib eye with dry mushroom spice rub

June 7, 2013

Rabbi David Aaron: Beating jealousy

Caroline B. Glick: Wounded . . . and dangerous

Clifford D. May: Al Qaeda vs. Hezbollah
Harvard Health Letters: Fighting back against allergy season

Kimberly Lankford: Grandparents who use FSA to cover grandkid's braces and other must-know info

Jewz in the Newz by Nate Bloom:J ewish Tony Nominees/Tony Awards; Jewish Teen Actor In Sci-Fi Flick; Jewish singer in "Voice" finals

The Kosher Gourmet by Anjali Prasertong: A tart filling so good it might not make it to the crust

June 5, 2013

John Rosemond: Mom, Dad: Talk More and listen less

Kristen Chick: Egypt court sentences 43 pro-democracy workers to prison

Sharon Palmer, R.D.: Mushrooms Have Medicinal As Well As Culinary Value
Morgan Housel: Why you never learn from your investment mistakes

Don Lee: In China, kindergarten rivalry takes deadly turn

The Kosher Gourmet by Sara Kate Gillingham-Ryan: 30-Minute Coq au Vin isn't a dream

June 3, 2013

Molly Hennessy-Fiske: Military judge to consider letting Fort Hood shooting defendant represent himself

Richard A. Serrano: Pvt. Bradley Manning's WikiLeaks trial also a test for government

Mark Trumbull: Have degree, driving cab: Nearly half of college grads are overqualified
Kim Lankford: What to do when long-term care insurance premiums rise

Deborah Netburn: Study: Adults' mouth bacteria may help babies

Jewz in the Newz by Nate Bloom: Jewish Contestant on 'The Voice'; Will Smith's 'Jewish movie family'; Bravo Gives Long Island Jews the Jersey Shore Treatment; Magicians and More

The Kosher Gourmet by Bill Ward: How to be as refined as the wines at a wine tasting

May 29, 2013

Andrew Connelly and Helene Bienvenu: The Little Synagogue that Refused to Die

Dennis Prager: The 'Muslims-Killed-by-the-West' Lie

David Clark Scott: Open war on teachers?
Morgan Housel: If you know only five things about investing, make it these

Sara Reardon: AGenome detectives change the donation game

Deborah Netburn: A one-way ticket to Mars? 78,000-plus and counting apply by video

The Kosher Gourmet by Bev Bennett: CHEDDAR AND CHERRY MUFFINS --- your mouth is already watering

May 24, 2013

Rabbi Tzvi Hersh Weinreb: When I didn't so 'humbly disagree'

Caroline B. Glick: Thank you, Hafez al-Assad

Diana West: From the Brooklyn Bridge to London
Morgan Housel: Why spotting bubbles is so much harder than you think

Environmental Nutrition editors: NuVal labeling to the rescue?

Jewz in the Newz by Nate Bloom : Memorial Day: Jews Serving and KIA in War on Terror; Liberace Bio-Pic; Jew Wins "Survivor"; Shalom, Dr. Brothers; More

The Kosher Gourmet by Emma Christensen: HIDE THESE FROZEN TREATS FROM THE KIDDIES!: Sangria pops; Irish cream pudding pops; mango Lassi pops

May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting


Jewish World Review Sept. 1, 2011 / 2 Elul, 5771

Fresh brew

By George Will



http://www.JewishWorldReview.com | DENVER---“Beer,” said Benjamin Franklin, who knew a thing or two about pleasure, “is living proof that God loves us and wants us to be happy.” If so, perhaps He wanted John Hickenlooper to be Colorado’s governor. Hickenlooper is a double rarity, the first brewer to become a governor (well, if you don’t count Sam Adams and Thomas Jefferson, the amateur), and, in this time of political dyspepsia, he is a happy man whose constituents seem reasonably happy with him.

People may be happier here because sunlight is filtered through less — a mile less — of the atmosphere. And because, Hickenlooper says, Colorado has become “the Napa Valley of Beer,” and Denver is “the Munich of the West.” He deserves some credit for this state having 142 licensed breweries.

Born near Philadelphia, Hickenlooper studied geology and came to Colorado during the 1980s energy boom. Then came the bust and he was cashiered. Looking around for something to do, he noticed that for five years no one had opened a restaurant in downtown Denver, where the sidewalks were rolled up at dusk and rents were just $1 a square foot. He opened a brew pub — then opened others, here and around the country, in old railroad stations and other buildings that were, like him, ready for a new use.

In his pubs he placed advertisements for other restaurants nearby because he had a stake in getting people out of their homes: “Our competitors are not other restaurants but TV sets.”

At 9 on a recent morning the governor — he is a Democrat but immune to the progressive delusion that citizens cannot function for even a few minutes without guidance — is pulling on his socks after a morning workout. Coloradans can cope even if their governor is not scurrying around early, acting essential to everything.



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Nine-year-old Teddy steps onto the back porch and, with a verbal economy one would welcome in politicians, addresses two syllables to the governor: “iPad?” They share one. This domesticity suggests why, although Hickenlooper, 59, is in his first year as governor, you probably will never hear from him anything like Jefferson’s guff about the “splendid misery” of high office. Jefferson actually had such a fine time as president he stayed for a second term. Hickenlooper, who says, “I was 50 times better at running a brew pub than I was as a geologist,” seems to be pretty good at running this state. This is probably because, having been in business, he appreciates the spontaneous order of a market economy, which does not need to be run by politicians.

For much of the political class, the private sector, with job creation through risk-taking, is as foreign as Mongolia. Hickenlooper says of politicians: “Everyone should spend two years running a big, popular restaurant.” Doing so, you learn about placating people: Not all customers are going to be happy, but the proverb has it right (“A soft answer turneth away wrath”) and, he says, “there is no advantage in having enemies.” Besides, in the restaurant business, even if you have a bad night, tomorrow night is another chance.

Hickenlooper has not endorsed the attempt to get a court to overturn what voters did in limiting, with a Taxpayer’s Bill of Rights, the legislature’s ability to raise taxes.

He says, “We are such a purple state” — Colorado is about one-third Republican, one-third Democrat and one-third unaffiliated — “we can avoid the big fights.” In spite of all the homogenizing forces of American life, from the population’s mobility to mass media, regional differences remain remarkably durable.

Colorado, he says, “has always had a great receptiveness to fresh ideas,” partly because people came here to get away from older places.

The United States is the only nation founded on a good idea — the pursuit of happiness — and, not coincidentally, it also was founded on beer. Within two years of the founding of Jamestown in 1607, the colony wrote to London asking that a brewer be sent to Virginia. The Mayflower, which was looking for a haven farther south, landed at Plymouth Rock instead because, according to William Bradford’s journals, “our victuals being much spent, especially our beer.” Jefferson brewed beer at Monticello, and his boon companion, James Madison, diluted his limited-government convictions enough to consider a national brewery to provide an alternative to whiskey.

Manifest Destiny seems to have pointed toward Hickenlooper’s Colorado.

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