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December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Sept. 2, 2010 / 23 Elul, 5770

Welcome to the University

By Bob Tyrrell



http://www.JewishWorldReview.com | What is your vision of a university?

Is it the classic vision, with profs walking the ivy-clad pathways, their books under their arms? Perhaps they wear tweed coats and smoke pipes — not the lady profs, but the men. The ladies dress accordingly, and maybe they smoke pipes. All pore over their books for hours and impart their knowledge to a select body of students. Not the mob that today is forced — rather cruelly — to attend classes in remedial education to make up for what they missed in high school, very elementary things, such as reading and the rudiments of writing.

No, not at all — the profs are indistinguishable from the students today. Most are disgruntled. Some are furious. In years gone by, they felt superior because of their learning. Today they feel superior because of their ontological existence and because they are tabernacles of certain mysteries. The mysteries are to be found in feminism, African-American studies, gay studies and matters too obscure and tedious for ordinary Americanos to grasp.

As for a vision of the university most Americans hold, think of a football team or a basketball team. The athletes are uncommonly large. They attend classes, but mostly they attend practice. Some fight criminal charges for fracases in which they have involved themselves. I am told that the football coach and the basketball coach have an informal budget for criminal lawyers just to keep the athletes out of jail. Or the athletes are fighting drug charges or are in rehab. To be really expert, the coach of the football team or the basketball team on most campuses has to be versed in pharmacology and possibly in mental health. For all intents and purposes, the athletes are preparing themselves for a tryout with a professional team. Those who fail to make the pros disappear. Tom Wolfe drew a vivid portrait of what goes on in college in his masterful book "I Am Charlotte Simmons."

Yet that is only one vision of the university. The other is ceaseless demonstrations on behalf of radical politics. Every campus with any claim to seriousness has whole sections of the faculty constantly on the alarm for some pressing political crisis — the environment, world peace and, more recently, Muslim rights. Most faculty members do not regularly attend church, synagogue or yoga studios, but for some reason, they are very concerned with Muslim rights, possibly because Muslims — at least a significant majority of them — are very anti-Western. I believe that if the fascists were around today and they had their wits about them, they would be forthrightly anti-Western civilization. That would assure them the sympathy of the university. I can see it now, a department of fascist studies on every great university campus.

These thoughts are engendered by a very challenging omnium-gatherum of ideas about the university, Herbert London's "Decline and Revival in Higher Education." London has been following the university for three decades from the inside. He was dean of the Gallatin School at New York University, "an experimental college." He deposits many of his reflections, going back to the early 1970s, in his book. He is particularly cogent on the fate of tenure and, even more poignantly, the fate of the athletes who do not make it into the professional ranks. They are the majority of the athletes, and once they have failed to make the pro ranks, there is nothing for them. They are blanks. They shuffle off to obscurity, the lucky ones to find work of a menial nature, the unfortunate to rehab or the slammer. As I read this book, I thought of the legendary former basketball coach of Indiana University, Bob Knight. He insisted his athletes graduate. Naturally, he was driven from the university by one of higher education's all-time frauds, Myles Brand.

I put the book down amazed that the athletic departments and the politicized faculties apparently have cut a deal. They will not inhibit each other. They have nothing in common save their insouciance to the true mission of the university, learning. London says that learning, for the most part, should involve the great books of our civilization. He tried to make that work at New York University and failed. He eventually left, frustrated by the politicians on the faculty and the administration.

He has hope for a revival of the university. Yet I am dubious. The powers arrayed against a teacher like London or against a coach like Knight are too powerful. Knight should have gone into the pros and forgotten his idealism, though his charges were lucky he stayed awhile. London has gone into the world of think tanks. He is at the Hudson Institute. Now the role for him is clear. He should make his think tank into an academy and teach the great books. So should other think tanks. Learning is only for the few, and the think tanks have plenty of room for growth.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

JWR contributor Bob Tyrrell is editor in chief of The American Spectator. Comment by clicking here.

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