In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review July 17, 2014 / 19 Tammuz, 5774

Try it, you'll like it, Or: Economics for beginners

By Paul Greenberg

JewishWorldReview.com | Do you like convenience, service, simplicity, competition, more jobs and all the other features of a free market that stays free and ever productive?

Then you'll love a service like Uber or Lyft, which use private drivers to give customers a, yes, lyft. No waiting forever, just door-to-door or even corner-to-corner service. Provided by friendly folks who use their own cars and stand to collect the lion's share of the fares, the worker being worthy of his hire. Who wouldn't like it? It's good for the customer, good for the driver, and good for the local economy.

Here's who wouldn't like it: the kind of vested interests, like cab companies, who long ago formed a cozy relationship with local government to keep any competition out by imposing a whole web of onerous rules and regulations that mainly benefit themselves.

It was Jonathan Swift who observed long ago, "When a true genius appears, you can know him by this sign: that all the dunces are in a confederacy against him." In the same way, you can spot a true -- and useful -- innovation in the economy by this sign: that all the vested interests form a confederacy of monopolists against it. Which is how a dynamic system like capitalism becomes encrusted with special privileges and inefficient bottlenecks that make it anything but dynamic.

That's how the economic powers that be, and that are determined to stay, substitute government-issue paralysis for capitalism's usual cycle of destruction and creation, which an Austrian (and later American) economist named Joseph Schumpeter (1883-1950) labeled Creative Destruction -- a process that continues to alarm those opposed to both the creativity and the necessary destruction that leads to it.

How stop that never-ending process? Simple. All the vested interests need do is ally themselves with the kind of compliant politicos who impose all those rules and regs. This unholy alliance has come to be known in our time as crony capitalism, which is a lot more crony than capitalism.

Naturally creative outfits like Uber and Lyft keep running into the same wall of vested interests in city after city -- like Little Rock, Ark., this week. Which is why its city attorney has been writing lawyer-letters to both companies demanding that they cease and desist their subversive attempt to practice free enterprise. And he's waving the law in their faces -- the kind of law imposed by local politicians all too willing to do crony capitalism's bidding -- local politicians like Joan Adcock on Little Rock's city council. Alderwoman Adcock sounds much disturbed by these ominous signs that free enterprise is breaking out in Little Rock's comfortably closed market for cab rides. Let ordinary citizens use their apps to summon a ride quickly, conveniently, efficiently and economically, and where will it all end?

The alderwoman can provide a limitless supply of doomsday visions. She foresees a horde of unqualified drivers, or worse, invading the public streets. Let free enterprise get a foot inside this door and the public safety will be at risk, unlicensed drivers will run rampant, and the sky will fall.

Anybody who's ever used a service like Uber or Lyft elsewhere, or just glanced at those operations' actual policies, knows better. As a spokesman for Uber points out, the company does extensive background checks before accepting drivers, provides liability coverage, and is careful to screen those offering drives.

To see how such operations really work, Alderwoman Adcock might try one -- like Lyft in San Francisco -- and experience the ease, economy and convenience of it for herself. Try it, and I bet she'd like it.

And here's one more factor for the alderwoman and Little Rock's other city fathers/mothers to consider: When a new enterprise enters the economic picture, it may not so much supplant older, established companies as supplement them, for it could offer a different range or level of service. And the customer base for both old and new businesses could grow.

As usual when competition enters the picture, both old and new enterprises benefit by learning from each other, and the whole industry improves. Whether the stultifying monopoly is in public transportation or public education, the effect of such a stranglehold can be equally paralyzing, and its being broken can prove just as energizing.

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Paul Greenberg is the Pulitzer prize-winning editorial page editor of the Arkansas Democrat-Gazette.

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