In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review March 30, 2010 / 15 Nissan 5770

No More Heroes?

By Paul Greenberg

http://www.JewishWorldReview.com | The cynics say there are no more heroes, but a brief glance at the obituaries is enough to refute any such claim. For example:

Vincent Owens, 21, of Fort Smith, Ark. promoted posthumously to sergeant after he died of wounds suffered when his unit came under fire March 1, 2010, at Yosuf Khel, Afghanistan,. He'd already been nicknamed Sergeant Major by his men -- in honor of his drive and determination. His men didn't realize how badly he'd been wounded. He didn't let them know. First he had to get them and their truck out of the line of fire. Later there would be time to die.

Back home in Fort Smith -- and earlier in Spiro, Oklahoma, just across the state line -- Vincent Owens could have been taken for just another good old boy who liked to work with his hands. In Afghanistan, he'd even tried souping up his Army truck. He had a thing for motorcycles. His blue Suzuki GSRX 1000, still waiting for him, was parked in the church foyer for his funeral service in Spiro, his helmet and a bouquet of flowers in the seat. The funeral procession from the church in Spiro to the Fort Smith National Cemetery included more than a hundred of his fellow bikers.

Still a newlywed, he'd married just this January while on leave after one tour of duty in Iraq. He'd shipped out to Afghanistan in February.

Adam Lee Brown, 36, originally of Hot Springs, Ark., was a veteran Navy SEAL, as his decorations, including a Bronze Star with a combat V for valor, attested. He, too, would die of wounds received in Afghanistan after having served in Iraq. He'd enlisted in the Navy after graduating from Lake Hamilton High in Pearcy, Ark., and attending Arkansas Tech in Russellville, where he played football. He is survived by his wife, Kelley, their two children, his parents and a grateful nation.

At the other end of life's spectrum, Modesto Cartagena, 87, of Guayama, Puerto Rico, U.S.A., has died more than half a century after his outfit landed at Pusan, Korea. Allied forces would be reduced to a toehold, 80 by 50 miles, after North Korean forces attacked across the 38th Parallel.

Over the next three years, Army Sgt. Cartagena would participate in nine major battles, including one to protect the escape route for the Marines' famous retreat ("an advance in a different direction") from the Chosin Reservoir.

The sergeant would leave Korea with a Distinguished Service Cross for "extraordinary heroism" during a battle for a key hill during which his rifle was shot away from him. That didn't prevent him from using grenades to wipe out five of the enemy's gun emplacements.

Letter from JWR publisher

Over the course of a military career that would include action in the European theater during the Second World War as well as the Korean Conflict, he would also earn Silver and Bronze Stars.

The general who was first given command of the 65th Infantry Regiment in Korea had hesitated to accept it. He'd heard it was just a "rum and Coca-Cola outfit" from Puerto Rico. He soon learned better thanks to men like Sgt. Cartagena. Some 3,800 members of the 65th would be killed or wounded in Korea. Soon enough the general would conclude that the men in his command were "the best damn soldiers in that war." Modesto Cartagena was one of the best of the best.

Andrée Peel, 105, has died in the English village of Long Ashton outside Bristol, but when France fell in the crushing spring of 1940, she was Andrée Virot, and running a beauty salon in Brest. France had been conquered, but not Mlle. Virot. She started her own war by circulating an underground newspaper--journalism always was a subversive trade--and soon graduated to the Resistance. As Agent Rose, she kept track of German shipping in the harbor and troop movements in Brittany. Soon she was escorting downed Allied airmen to safety, 102 of them before she was caught.

The mademoiselle would be arrested shortly after D-Day, the Sixth of June, 1944, with the usual, predictable consequences: imprisonment, torture, deportation to a concentration camp. First Ravensbruck, then Buchenwald, where she was due to be shot just before the Americans arrived like the U.S. Cavalry just in the nick of time in April of 1945.

Andrée Virot would live to make good on a wartime vow: to offer thanks for her survival at Sacre-Coeur in Montmarte. It was in Paris that she would meet her English husband. Mr. Peel lived till 2003, and she celebrated her 105th birthday February 3, wearing all 11 of her decorations from various countries, including the Medal of Freedom from the United States, and the King's Commendation for Brave Conduct from Great Britain. It was quite a birthday party. She sang the Marseillaise and, asked for a comment by the press, replied: "You don't know what freedom is if you have never lost it."

Paul Greenberg Archives

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