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Feb. 8, 2013

Rabbi Berel Wein: Lofty ideals must be followed with grounded applications

Clifford D. May: Letter from the West Bank
Steve Rothaus: Judge OKs plan for gay man, lesbian couple to be on girl's birth certificate
Gloria Goodale: States consider drone bans: Overreaction or crucial for privacy rights?
Environmental Nutrition Editors: Don't buy the aloe vera juice hype
Michael Craig Miller, M.D.: Harvard Experts: Regular exercise pumps up memory, too
Erik Lacitis: Vanity plates: Some take too much license
The Kosher Gourmet by Susie Middleton: Broccoflower, Carrot and Leek Ragout with Thyme, Orange and Tapenade is a delightful and satisfying melange of veggies, herbs and aromatics
Feb. 6, 2013

Nara Schoenberg: The other in-law problem

Frank J. Gaffney Jr. : A see-no-jihadist for the CIA
Kristen Chick: Ahmadinejad visits Cairo: How sect tempers Islamist ties between Egypt, Iran
Roger Simon: Ed Koch's lucky corner
Heron Marquez Estrada: Robot-building sports on a roll
Patrick G. Dean, M.D.: Mayo Clinic Medical Edge: How to restore body's ability to secrete insulin
Sharon Palmer, R.D.: 3 prostate-protecting diet tips
The Kosher Gourmet by Emma Christensen 7 principles for to help you make the best soup ever in a slow cooker
Feb. 4, 2013

Jonathan Tobin: Can Jewish Groups Speak Out on Hagel?

David Wren: Findings of government study, released 3 days before Newtown shooting, at odds with gun-control crusaders
Kristen Chick: Tahrir becomes terrifying, tainted
Curtis Tate and Greg Gordon: US keeps building new highways while letting old ones crumble
David G. Savage: Supreme Court to hear case on arrests, DNA
Harvard Health Letters: Neck and shoulder pain? Know what it means and what to do
Andrea N. Giancoli, M.P.H., R.D.: Eat your way to preventing age-related muscle loss
The Kosher Gourmet by Diane Rossen Worthington Baked Pears in Red Wine and Port Wine Glaze: A festive winter dessert
Feb. 1, 2013

Rabbi Dr. Tzvi Hersh Weinreb: Redemption

Clifford D. May Home, bloody, home
Christa Case Bryant andNicholas Blanford Why despite Syria's allies warning of retaliation for Israeli airstrikes, the threats are likely hollow
Rick Armon, Ed Meyer and Phil Trexler Ex-police captain cleared by DNA test is freed after nearly 15 years
Harvard Health Letters: Could it by your thyroid?
Sharon Palmer, R.D.: When 'healthy food' isn't
Sue Zeidler: Coke ad racist? Arab-American groups want to yank Super Bowl ad (INCLUDES VIDEO)
The Kosher Gourmet by Nealey Dozier The secret of this soup is the garnish
January 30, 2013

Allan Chernoff: Celebrating 'Back from the Dead Day'

America isn't a religious country? Don't tell Superbowl fans!
Mark Clayton Cybercrime takedown!
Germany remembers Hitler rise to power
Israel salutes U. N. --- with the one finger salute
Sharon Palmer, R.D.: Get cookin' with heart-healthy fats
Ballot riles Guinness World Records
The Kosher Gourmet by Elizabeth Passarella Potato, Squash and Goat Cheese Gratin
January 28, 2013

Nancy Youssef: And Democracy for all? Two years on, Egypt remains in state of chaos

Fred Weir: Putin: West is fomenting jihadi 'blowback'
Meredith Cohn: Implantable pain disk may help those with cancer
Michael Craig Miller, M.D. : Ask the Harvard Experts: Are there drugs to help control binge eating?
David Ovalle Use of controversial 'brain mapping' technology stymied
Jane Stancill: Professor's logic class has 180,000 friends
David Clark Scott Lego Racism?
The Kosher Gourmet by Mario Batali The celebrated chef introduces us to PANZEROTTI PUGLIESI, cheese-stuffed pastry from Italy's south


Jewish World Review August 20, 2010 10 Elul, 5770

Battle of the Bookists

By Suzanne Fields


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http://www.JewishWorldReview.com | We're going to seduce them with our square footage, and our discounts, and our deep armchairs, and our cappuccino. They're going hate us at the beginning. . . . But we'll get 'em in the end because we're going to sell them cheap books and legal addictive stimulants. We'll just put up a big sign: "Coming soon: a FoxBooks superstore and the end of civilization as you know it.

Such were the sentiments of the 1998 movie comedy "You've Got Mail," spoken by Joe Fox (portrayed by Tom Hanks) articulating the strategy of a big chain bookstore. FoxBooks was a fictional representation of Barnes and Noble, the biggest of the big book chains, which at last count had 720 big stores and 637 college bookstores. The movie was made in 1998 after the super chains had been on the move for more than a decade, bulldozers scooping up every small independent bookstore in their path.

Many of us lament the loss of the neighborhood bookstore, where we enjoyed engaging the owner in conversation, but losing that was a small price (if not so small for the bookshop proprietor) to pay for the luxury of more impersonal service for less money. We still inhabited the Age of Gutenberg, where the printed word on paper was dear to both head and heart, and where we could buy the morning newspaper and a magazine. Soon we carried our laptops into their coffee cafes, too.

Now, Barnes and Noble is up for sale and Amazon.com is seducing us with the Kindle (without coffee), and we have to wait at least two weeks if we want to buy an Apple iPad, with free or cheap "apps" to deliver just about everything but the cappuccino.

I spent a few summer days at the beach reading books on a borrowed Kindle. I had to be dragged to the small screen — but when I visited an urban bookstore a few days later to browse, I discovered that I preferred the novels as e-books, to read them at half the price of paper-and-ink books. I could easily change the size of the type, and the package was smaller and lighter than any novel I could carry in a shopping bag.

While the technology required mentoring from a 14-year-old, I imagined that I was staying in touch with the future. I waxed nostalgic over a memory of my mother telling me how as a young girl in a small town in Canada, hers was the first family to get a telephone. When her daddy called, she puzzled over how he could make himself tiny enough to fit into the phone box on the wall.

I never thought the generation gap in my lifetime would be that dramatic, but the generation after mine makes it clear that help is required for old folks challenged by electronics.

The e-book certainly represents the accelerating future. Amazon sells more e-books than books on paper. Most (but not all) of my fellow troglodyte friends are buying them for travel because "of the lighter weight only." But from small acorns great oaks grow. Luxury hotels are adding e-books as a perk along with spas and gourmet vegetarian dishes.

After Gutenberg invented moveable type, replacing illuminated manuscripts inscribed by monks, the production of cheap books followed, but hundreds of years later. These books were typically published in small quantities on corkscrew hand presses, with the pages folded, stitched and bound by hand.

The Industrial Revolution eventually begot the high-tech revolution for mass produced books, and production took off in the 19th century. Critics then fretted over the harmful changes in reading patterns and feared a decline in the quality of writing and reading, just as we worry today over short attention spans spawned in a digital age. (But before we celebrate our own era with shouts and fireworks, we should take note that the quality of contemporary reading and writing often suffers by comparison to earlier times.)

As early as 1704, Jonathan Swift satirized a "battle of the books" in the duel for prominence in the king's library between classical authors such as Homer and Aristotle, whom Swift considered the sources of light, and the popular modernists, who merely reflected light. He leaves it to the reader to decide the winner.

It's much too early to measure the full impact of e-reading on the way we "process" ideas. Denis Diderot, famous for the encyclopedia he edited in the 18th century, was skeptical of the benefits of technological progress, and wondered who would ultimately be the master of content, the reader or the writer. That question remains to be answered — maybe on paper, and maybe on the tiny screen.

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