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Feb. 8, 2013

Rabbi Berel Wein: Lofty ideals must be followed with grounded applications

Clifford D. May: Letter from the West Bank
Steve Rothaus: Judge OKs plan for gay man, lesbian couple to be on girl's birth certificate
Gloria Goodale: States consider drone bans: Overreaction or crucial for privacy rights?
Environmental Nutrition Editors: Don't buy the aloe vera juice hype
Michael Craig Miller, M.D.: Harvard Experts: Regular exercise pumps up memory, too
Erik Lacitis: Vanity plates: Some take too much license
The Kosher Gourmet by Susie Middleton: Broccoflower, Carrot and Leek Ragout with Thyme, Orange and Tapenade is a delightful and satisfying melange of veggies, herbs and aromatics
Feb. 6, 2013

Nara Schoenberg: The other in-law problem

Frank J. Gaffney Jr. : A see-no-jihadist for the CIA
Kristen Chick: Ahmadinejad visits Cairo: How sect tempers Islamist ties between Egypt, Iran
Roger Simon: Ed Koch's lucky corner
Heron Marquez Estrada: Robot-building sports on a roll
Patrick G. Dean, M.D.: Mayo Clinic Medical Edge: How to restore body's ability to secrete insulin
Sharon Palmer, R.D.: 3 prostate-protecting diet tips
The Kosher Gourmet by Emma Christensen 7 principles for to help you make the best soup ever in a slow cooker
Feb. 4, 2013

Jonathan Tobin: Can Jewish Groups Speak Out on Hagel?

David Wren: Findings of government study, released 3 days before Newtown shooting, at odds with gun-control crusaders
Kristen Chick: Tahrir becomes terrifying, tainted
Curtis Tate and Greg Gordon: US keeps building new highways while letting old ones crumble
David G. Savage: Supreme Court to hear case on arrests, DNA
Harvard Health Letters: Neck and shoulder pain? Know what it means and what to do
Andrea N. Giancoli, M.P.H., R.D.: Eat your way to preventing age-related muscle loss
The Kosher Gourmet by Diane Rossen Worthington Baked Pears in Red Wine and Port Wine Glaze: A festive winter dessert
Feb. 1, 2013

Rabbi Dr. Tzvi Hersh Weinreb: Redemption

Clifford D. May Home, bloody, home
Christa Case Bryant andNicholas Blanford Why despite Syria's allies warning of retaliation for Israeli airstrikes, the threats are likely hollow
Rick Armon, Ed Meyer and Phil Trexler Ex-police captain cleared by DNA test is freed after nearly 15 years
Harvard Health Letters: Could it by your thyroid?
Sharon Palmer, R.D.: When 'healthy food' isn't
Sue Zeidler: Coke ad racist? Arab-American groups want to yank Super Bowl ad (INCLUDES VIDEO)
The Kosher Gourmet by Nealey Dozier The secret of this soup is the garnish
January 30, 2013

Allan Chernoff: Celebrating 'Back from the Dead Day'

America isn't a religious country? Don't tell Superbowl fans!
Mark Clayton Cybercrime takedown!
Germany remembers Hitler rise to power
Israel salutes U. N. --- with the one finger salute
Sharon Palmer, R.D.: Get cookin' with heart-healthy fats
Ballot riles Guinness World Records
The Kosher Gourmet by Elizabeth Passarella Potato, Squash and Goat Cheese Gratin
January 28, 2013

Nancy Youssef: And Democracy for all? Two years on, Egypt remains in state of chaos

Fred Weir: Putin: West is fomenting jihadi 'blowback'
Meredith Cohn: Implantable pain disk may help those with cancer
Michael Craig Miller, M.D. : Ask the Harvard Experts: Are there drugs to help control binge eating?
David Ovalle Use of controversial 'brain mapping' technology stymied
Jane Stancill: Professor's logic class has 180,000 friends
David Clark Scott Lego Racism?
The Kosher Gourmet by Mario Batali The celebrated chef introduces us to PANZEROTTI PUGLIESI, cheese-stuffed pastry from Italy's south


Jewish World Review August 22, 2008 / 21 Menachem-Av 5768

Engineer Bill and Engineer Ollie

By Greg Crosby


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http://www.JewishWorldReview.com | I suppose the passing of Bill Stulla won't mean much to anyone who wasn't a kid in the Los Angeles area during the fifties and sixties, but for those of us who were, we lost a dear friend and daily companion when "Engineer Bill" died in his sleep at the age of 97 last Tuesday. Model trains, cartoons, and milk - I developed a lifelong love of these things thanks to Engineer Bill.


The show, "Cartoon Express" was on the air daily, Engineer Bill would sit with two different guest kids each day, one boy and one girl, behind a model railroad layout. Dressed in complete railroad engineer get up, he'd chat with the kids in-between showing old cartoons. But the highlight of the show was the game called, Red Light, Green Light which was played by Engineer Bill and his two guests, and (in an early version of interactive TV) all of us kids watching at home. It went like this:


Engineer Bill and his two guests sat holding their full milk glasses poised while an off-screen announcer would cry out, "Green Light" — the signal to start drinking. They'd have to keep going until the announcer would shout out, "Red Light," when they had to immediately stop drinking. The goal of the game was to finish the glass of milk without drinking on the red light. As you drank, you never knew when "Red Light" would be shouted out, and when you stopped, you never knew when "Green Light " would be announced for you to start drinking again.


Sometimes the announcer would try to fake out everybody by shouting, "Green Frog," or Green Grass," or "Red River" or "Red Ryder" or other substittute sounding names. I know this sounds like a simple kids game and it was, but I loved it.


Engineer Bill was one of several local kid show hosts that I grew up with. The others were Skipper Frank, Sherrif John, Fireman Joe, and Tom Hatten. These were the first adults, outside of my parents, that shaped my young little mind. They're ingrained in my brain. I'll never forget them or the shows. There were others too, that came a bit later. Chucko the Clown was more for my sister's age group and Hobo Kelly was my brother's period.


I'm proud to say that I grew up in the Engineer Bill and Sherriff John epoch. In addition to the wonderful old cartoons they showed, they taught good stuff to us kids. Long before Seasame Street and other public television children's "workshops" these local kid shows were on the front lines of instilling citizenship and good manners to kids.


Simple rules of life for youngsters were stressed such as look both ways before crossing the street, never talk to strangers, pick up after yourself, and be kind to your brothers and sisters. They supported good old American values and decency, things such as respect for adults, helping around around the house with chores, minding your parents, taking responsibility for your pets, and generally learning how to be good people.


I guess you might say that these local children's shows were the preschools for my generation - visiting daily with friends such as Engineer Bill you had fun, were taught life lessons and early learning concepts, and best of all you never had to leave the comfort of you own living room.


Engineer Bill was my TV pal, but I lost a real life friend recently with the passing of Ollie Johnston. Ollie too, was lucky enough to live to a ripe old age. He was 95. Ollie was one of the all time great original animators at the Walt Disny Studio. One of the famous "Nine Old Men" as Walt refered to his key team of artists, Ollie inspired generations of up and coming cartoonists such as myself.


A true "gentleman" in every sense of the word, I always found Ollie the most approachable of all the heavy hitters that were still working at the studio when I joined in 1970. He always took time to visit with me, answer questions and share his knowledge of animation and creative thinking. He was a soft-spoken man, sweet, humble and almost shy, but what an animator! Talented and kindly are two words I would use to describe Ollie.


Just as Engineer Bill influenced me as a tot, Ollie had much the same affect on me as a young artist. He encouraged me in my early animation attempts, he appreciated my sense of humor (which at times could be offbeat and a bit edgy), and he took the time to oversee my sketches and pencil tests and offer his advice and guidance. This he did on his own time, even when he had his own deadlines to contend with and work to do. He had tremendous patience and was always there to help kids like me. That was the kind of guy Ollie was.


Ollie was also an avid railroader. He built a one inch scale train set-up, a "live steamer" which he operated in the yard at his home in Flintridge. He would don his engineer's cap, and sit on the tender of his locomotive and give neighborhood kids and other friends rides. And it was because of Ollie that Walt Disney got involved and had a similar set-up at his home, too.


Ollie also ran a seven ton full-size steam locomotive on a half-mile of track on land he owned with his lifelong friend and colaborator, Frank Thomas near Julian. The train was named the Marie E. after his wife. I even had the privillage to actually drive it once myself (under Ollie's direction of course). I'll never forget that day.


Much has been written on Ollie and deservedly so - he was truly a pioneer in the art of animation. Among the many honors and awards given to him over the years, was the National Medal of Arts which was presented to him in November 2005 by President Bush in Washington. No one was ever more deserving. I just feel so fortunate to have known him personally.


As mentioned earlier, Engineer Bill helped instill in me a lifelong love of cartoons, trains, and milk. It's interesting that fifteen or so years after that, another engineer named Ollie Johnston came into my life and reenforced by a thousand fold that love for cartoons and trains in me. There's only one thing I'm not sure of … how Ollie felt about milk.

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JWR contributor Greg Crosby, former creative head for Walt Disney publications, has written thousands of comics, hundreds of children's books, dozens of essays, and a letter to his congressman. A freelance writer in Southern California, you may contact him by clicking here.

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© 2006, Greg Crosby

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