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June 19, 2013

Peter Grier and Harry Bruinius: In the end, NSA might not need to snoop so secretly after all

Howard LaFranchi: Taliban peace talks hold glimmer of hope, but also unanswerable questions

Warren Richey: Supreme Court: For right to remain silent, a suspect must speak
Meredith Cohn: Leeches are making a comeback as medical helpers

Kerri-Ann Jennings, M.S., R.D.: How to pick the healthiest breakfast cereal

The Kosher Gourmet by : Spicy Double Chocolate Banana Muffins

June 17, 2013

Rabbi Simcha Weinstein: Black to the Future: American Apparel Gets Biblical

Patrik Jonsson: Minnesota Nazi: How did Nazi hunters miss Michael Karkoc?

Kate Irby, Ali Watkins, Trevor Graff and Kevin Thibodeaux: All the ways you're being watched
Don Lee: G-8 meeting will test NSA leaks' effect on U.S. influence

Patrik Jonsson: Fort Hood shooting: Judge nixes Nidal Hasan defense strategy. What now?

Stacey Burling: Why the stigma for migraine sufferers?

The Kosher Gourmet by Lisa Abraham: Does it work? 5 new kitchen gadgets put to the test

June 14, 2013

Rabbi Abraham J. Twerski: A spiritual budget: Religious economics and being a ruler

John P. Martin: Hitler insider's missing diary found

Matt Pearce: NSA surveillance disclosure could affect court cases
Peter Tinti: US bounties changes strategy on (Wild, Wild) West African jihadis

Daniel Pendrick, M.D.: Memory loss? Old age may be the least of it

Lauren F. Friedman: But it's all natural! Should we have an instinctive preference for herbal remedies?

Jewz in the Newz by Nate Bloom : Streisand and Alicia Keys in Israel; "Girls" Stuff; Mel Brooks, Another TV special; Superman (who is Jewish) returns --- Israeli plays his mom

The Kosher Gourmet by Sharon K. Ghag : Bored with salad? Bling it up a bit (4 effortless recipes that will result in a 'WOW!')

June 12, 2013

Stephanie Hanes: Little girls or little women? The Disney princess effect

Fred Weir: In tweak to US, Russia would 'consider' asylum for Snowden

Sharon Palmer, R.D.: What's so special about Omega-3 supplements?
Morgan Housel: What newspapers were saying when you should have been buying

Pete Spotts: How cockroaches evolved so as to bypass 'roach motels'

The Kosher Gourmet by Anjali Prasertong: Deep-dish cookie: Warm, gooey and a little over the top

June 10, 2013

Joseph A. Slobodzian: Faith healing and third degree murder: Thorny legal case
Lindsay Wise: Few options for online users to avoid spying, experts say

Sharon Palmer, R.D.: There are plenty of nutritional food bargains out there
Harvard Health Letters: Can bariatric surgery control diabetes?

Zach Murdock: Superglue helps doctors save infant's life

The Kosher Gourmet by Celebrated chef Mario Batali : As good as grilling gets: Rib eye with dry mushroom spice rub

June 7, 2013

Rabbi David Aaron: Beating jealousy

Caroline B. Glick: Wounded . . . and dangerous

Clifford D. May: Al Qaeda vs. Hezbollah
Harvard Health Letters: Fighting back against allergy season

Kimberly Lankford: Grandparents who use FSA to cover grandkid's braces and other must-know info

Jewz in the Newz by Nate Bloom:J ewish Tony Nominees/Tony Awards; Jewish Teen Actor In Sci-Fi Flick; Jewish singer in "Voice" finals

The Kosher Gourmet by Anjali Prasertong: A tart filling so good it might not make it to the crust

June 5, 2013

John Rosemond: Mom, Dad: Talk More and listen less

Kristen Chick: Egypt court sentences 43 pro-democracy workers to prison

Sharon Palmer, R.D.: Mushrooms Have Medicinal As Well As Culinary Value
Morgan Housel: Why you never learn from your investment mistakes

Don Lee: In China, kindergarten rivalry takes deadly turn

The Kosher Gourmet by Sara Kate Gillingham-Ryan: 30-Minute Coq au Vin isn't a dream

June 3, 2013

Molly Hennessy-Fiske: Military judge to consider letting Fort Hood shooting defendant represent himself

Richard A. Serrano: Pvt. Bradley Manning's WikiLeaks trial also a test for government

Mark Trumbull: Have degree, driving cab: Nearly half of college grads are overqualified
Kim Lankford: What to do when long-term care insurance premiums rise

Deborah Netburn: Study: Adults' mouth bacteria may help babies

Jewz in the Newz by Nate Bloom: Jewish Contestant on 'The Voice'; Will Smith's 'Jewish movie family'; Bravo Gives Long Island Jews the Jersey Shore Treatment; Magicians and More

The Kosher Gourmet by Bill Ward: How to be as refined as the wines at a wine tasting

May 29, 2013

Andrew Connelly and Helene Bienvenu: The Little Synagogue that Refused to Die

Dennis Prager: The 'Muslims-Killed-by-the-West' Lie

David Clark Scott: Open war on teachers?
Morgan Housel: If you know only five things about investing, make it these

Sara Reardon: AGenome detectives change the donation game

Deborah Netburn: A one-way ticket to Mars? 78,000-plus and counting apply by video

The Kosher Gourmet by Bev Bennett: CHEDDAR AND CHERRY MUFFINS --- your mouth is already watering

May 24, 2013

Rabbi Tzvi Hersh Weinreb: When I didn't so 'humbly disagree'

Caroline B. Glick: Thank you, Hafez al-Assad

Diana West: From the Brooklyn Bridge to London
Morgan Housel: Why spotting bubbles is so much harder than you think

Environmental Nutrition editors: NuVal labeling to the rescue?

Jewz in the Newz by Nate Bloom : Memorial Day: Jews Serving and KIA in War on Terror; Liberace Bio-Pic; Jew Wins "Survivor"; Shalom, Dr. Brothers; More

The Kosher Gourmet by Emma Christensen: HIDE THESE FROZEN TREATS FROM THE KIDDIES!: Sangria pops; Irish cream pudding pops; mango Lassi pops

May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting


Jewish World Review Dec.30, 2008 / 3 Teves 5769

A hard year ahead

By Cokie and Steve Roberts


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http://www.JewishWorldReview.com | Here's a New Year's resolution that can be summed up in two words: Fight hunger.


The economic crisis is crushing the ability of many parents to feed their children. Donations to anti-hunger programs surged during the holiday season, but the demand continues to outstrip the supply. Many of the needy families have never had to rely on charity before in their lives.


"Food has been going out just about as fast as it is coming in," Rhonda Chafin, director of a food bank in northeastern Tennessee, told the Bristol Herald Courier. "This year is different. It's not just those who live in poverty. This year, it's our neighbor."


She's right. This fall, 31.5 million Americans qualified for federal assistance through the food-stamp program (now renamed SNAP). That's the largest number in history, breaking the record set in November 2005 after three devastating hurricanes.


A national survey of 160 food banks by Feeding America reported a 30 percent increase in demand over the last year. Three of four banks said they had to reduce each family's allotment so no one would be turned away.


And the demand for food is only going to increase. Claims for jobless benefits hit 586,000 during the week ending just before Christmas — the highest weekly total in 26 years. Consumer spending and family income both plummeted in November.


"I think we are only seeing the beginning of it," a food-bank official in northeast Iowa told Feeding America. "It could be a hard winter." Another in the Pacific Northwest added, "We feel we haven't seen the bottom yet of the economic downturn, and while giving is up right now, we're very concerned about what will come several months down the road."


Part of this is a federal problem. Barack Obama, whose mother briefly received food stamps, has talked about using his stimulus package to boost food aid, and that makes sense. Food costs jumped more than 6 percent for the year ending in October, and benefits have not caught up. The Washington Post reports that for a family of four, the current monthly food-stamp allotment, $588, falls $64 short of providing an adequate diet.


Moreover, food stamps — as opposed to construction projects — produce an immediate injection of ready cash. Economist Mark Zandi told the Post that every food-stamp dollar generates $1.73 in economic activity, exactly the sort of kick-start the economy needs.


Hunger is not just a public problem; it's a private one. Obviously, many families have to reduce their charitable giving this year, which means that those of us who still have the means should try to increase our donations.


Michelle Obama sent an e-mail to her husband's vast network of supporters, urging them to contribute "to your local food bank." We directed most of our own holiday giving this year to feeding programs, and were pleased to receive a number of cards from friends saying they had done the same thing.


But just plug the words "food" and "hunger" into your Internet search engine, and you quickly realize that holiday gifts alone won't solve the problem. Fighting hunger will take a yearlong effort.


In western Pennsylvania, feeding programs are running so low on supplies that they have to divert operating funds to buy food. Local hunters are helping by donating deer meat, but as Marlene Kozak, director of a local food bank, says, "You never solve the problem. Everybody has to eat three times a day."


In Milwaukee, Wis., food donations from local grocers and wholesalers are down sharply, and Bonnie Bellehumeur, president of a group that collects those donations, says, "We haven't seen this low a food supply in 10 years."


In Colorado Springs, Colo., Catholic Charities is short on baby food, diapers and formula. "Donations have been consistent with previous years, but they're not enough — they go out as quickly as they come in," says spokeswoman Rochelle Schlortt. "All charities are concerned — everybody is competing for a limited amount of dollars."


Some people have stepped up big time. The Bill & Melinda Gates Foundation gave an emergency grant of $1.4 million to feeding programs in the Pacific Northwest. Yoga teachers in Connecticut have started a national movement, trading a free class for a bag of food. High-school students in Riverton, Utah, raised $82,000 for charity through 19 days of caroling and car washes.


Yes, there is a hard winter ahead. Most of us cannot create jobs for needy families. But we can help feed their kids.

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

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