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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review

Smart: Insulation

By Angie Hicks




http://www.JewishWorldReview.com | (MCT) If you're warm to the idea of keeping your house comfy, but cool to the thought of wasting energy dollars, check your insulation.

Like just about anything else, insulation can deteriorate over time, becoming less efficient at retaining your home's cold air in summer and warm air in winter.

Highly rated insulation experts told our consumer research team that two-thirds of U.S. homes are insufficiently insulated. Meanwhile, properly insulating and weather-stripping your home can cut 10 to 20 percent off your annual energy bills.

Signs that you have insufficient or ineffective insulation include difficulty keeping your upper floor heated or cooled, or if ice dams form along the roofline. But even if you're not experiencing these problems, it's still a good idea to periodically check your insulation.

Our team recommends that you start in the attic. Insulation blanketing attic floors prevents heat from escaping as it rises to the attic through the thermal flow process. In general, experts tell our team, if you can see the attic floor joists, you don't have enough insulation.

While it's usually easy for most homeowners to check attic insulation, other areas of the home can be difficult to assess, such as insulation tucked inside walls. In such a case, consider hiring a professional energy auditor, who can use infrared technology to find gaps in insulation. A full energy audit typically costs $300.


If a service provider suggests that you add insulation, be sure to ask for a recommended R-value, which indicates the insulating power of a particular product. The higher the R-value, the more powerful the insulation. For most attics, Energy Star — a voluntary energy-savings program of the U.S. government — recommends an R-value of 38, which is about 12 to 15 inches of padding. An R-value of 49 may be recommended for areas with a colder climate.

Do some homework before hiring a company to perform an energy audit or install insulation:

—Ask friends, family and neighbors for recommendations, and check reviews on a trusted online site.

—Get multiple bids. The cost to install insulation throughout an entire house can be several thousand dollars.

—Ask for and check references, as well as proof of insurance and any required licensing. Check also if the company or its employees are certified by or affiliated with such organizations as the Insulation Contractors Association of America or National Insulation Association.

A federal tax credit for insulation is available through the end of this year. You can receive a tax credit of 10 percent of the cost of the product, but not installation, up to $500. Other products, such as weather-stripping, may also be eligible for the credit if the product comes with a Manufacturer's Certification Statement.

Weather-stripping is another way to reduce your home's energy costs. It involves applying an adhesive pad or foam along the edges of windows and doors. Pros who offer winterization services can add weather-stripping, but it's also an easy do-it-yourself project.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

To comment or ask a question, please click here.

Since 1995, Angie Hicks has been dedicated to helping consumers get the real scoop on local service companies and health providers. Inspired by the frustrations her co-founder had trying to find reliable contractors in suburban Columbus, Ohio, she started Angie's List to help homeowners find who they should hire and who they should avoid.


Previously:


Furnace maintenance
Child-safety precautions
Preparing your home for fall weather
Clogged gutters
Tree care
Those black streaks running down your roof aren't just unsightly
Want to get organized?
Keeping a lid on toilet-repair costs
Plan ahead: Home generators
Lawn Grubs
Solar panels' green savings
Tips to keep your appliances in good shape
Curb appeal is key in selling a house
The right and wrong ways to use (or abuse) your garbage disposal
Lawn Mower Tune-Up Time
Carpet Cleaning
Hardscaping: Homeowners upgrading outdoor areas
Dryer vent cleaning
Home automation
Central Vacuums
Know signs of a qualified locksmith
Mold Testing and Remediation
Most water softeners are fully automatic
Property sealing your home's envelope
New thermostats can 'learn' home's routine

© 2013, http://www.angieslist.com/ Distributed by MCT Information Services

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