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Feb. 8, 2013

Rabbi Berel Wein: Lofty ideals must be followed with grounded applications

Clifford D. May: Letter from the West Bank
Steve Rothaus: Judge OKs plan for gay man, lesbian couple to be on girl's birth certificate
Gloria Goodale: States consider drone bans: Overreaction or crucial for privacy rights?
Environmental Nutrition Editors: Don't buy the aloe vera juice hype
Michael Craig Miller, M.D.: Harvard Experts: Regular exercise pumps up memory, too
Erik Lacitis: Vanity plates: Some take too much license
The Kosher Gourmet by Susie Middleton: Broccoflower, Carrot and Leek Ragout with Thyme, Orange and Tapenade is a delightful and satisfying melange of veggies, herbs and aromatics
Feb. 6, 2013

Nara Schoenberg: The other in-law problem

Frank J. Gaffney Jr. : A see-no-jihadist for the CIA
Kristen Chick: Ahmadinejad visits Cairo: How sect tempers Islamist ties between Egypt, Iran
Roger Simon: Ed Koch's lucky corner
Heron Marquez Estrada: Robot-building sports on a roll
Patrick G. Dean, M.D.: Mayo Clinic Medical Edge: How to restore body's ability to secrete insulin
Sharon Palmer, R.D.: 3 prostate-protecting diet tips
The Kosher Gourmet by Emma Christensen 7 principles for to help you make the best soup ever in a slow cooker
Feb. 4, 2013

Jonathan Tobin: Can Jewish Groups Speak Out on Hagel?

David Wren: Findings of government study, released 3 days before Newtown shooting, at odds with gun-control crusaders
Kristen Chick: Tahrir becomes terrifying, tainted
Curtis Tate and Greg Gordon: US keeps building new highways while letting old ones crumble
David G. Savage: Supreme Court to hear case on arrests, DNA
Harvard Health Letters: Neck and shoulder pain? Know what it means and what to do
Andrea N. Giancoli, M.P.H., R.D.: Eat your way to preventing age-related muscle loss
The Kosher Gourmet by Diane Rossen Worthington Baked Pears in Red Wine and Port Wine Glaze: A festive winter dessert
Feb. 1, 2013

Rabbi Dr. Tzvi Hersh Weinreb: Redemption

Clifford D. May Home, bloody, home
Christa Case Bryant andNicholas Blanford Why despite Syria's allies warning of retaliation for Israeli airstrikes, the threats are likely hollow
Rick Armon, Ed Meyer and Phil Trexler Ex-police captain cleared by DNA test is freed after nearly 15 years
Harvard Health Letters: Could it by your thyroid?
Sharon Palmer, R.D.: When 'healthy food' isn't
Sue Zeidler: Coke ad racist? Arab-American groups want to yank Super Bowl ad (INCLUDES VIDEO)
The Kosher Gourmet by Nealey Dozier The secret of this soup is the garnish
January 30, 2013

Allan Chernoff: Celebrating 'Back from the Dead Day'

America isn't a religious country? Don't tell Superbowl fans!
Mark Clayton Cybercrime takedown!
Germany remembers Hitler rise to power
Israel salutes U. N. --- with the one finger salute
Sharon Palmer, R.D.: Get cookin' with heart-healthy fats
Ballot riles Guinness World Records
The Kosher Gourmet by Elizabeth Passarella Potato, Squash and Goat Cheese Gratin
January 28, 2013

Nancy Youssef: And Democracy for all? Two years on, Egypt remains in state of chaos

Fred Weir: Putin: West is fomenting jihadi 'blowback'
Meredith Cohn: Implantable pain disk may help those with cancer
Michael Craig Miller, M.D. : Ask the Harvard Experts: Are there drugs to help control binge eating?
David Ovalle Use of controversial 'brain mapping' technology stymied
Jane Stancill: Professor's logic class has 180,000 friends
David Clark Scott Lego Racism?
The Kosher Gourmet by Mario Batali The celebrated chef introduces us to PANZEROTTI PUGLIESI, cheese-stuffed pastry from Italy's south


Jewish World Review Oct. 11, 2007 / 29 Tishrei 5768

‘Is’ is Dangerous

By Dr. Debby Schwarz Hirschhorn


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It took me years to realize the potency — and destructiveness — of the word


http://www.JewishWorldReview.com | "I swear," he said to me, shaking his head, "she is so stupid!"


I cut him off quickly with, "Stupid? Is she stupid? Didn't she graduate college?"


"Well, yes," he stammered, "but please, how could someone do something like that?"


"Okay," I answered, "that's a different question. To figure out what was in her head, we have to ask her, but before we do that, I'm still interested in your use of the word, 'stupid.' Is she or isn't she stupid?"


"No, she isn't ordinarily stupid," he concluded with a deep sigh, slinking into the cushions as if wishing he wouldn't have to get out of them and start dealing with the mess in his life.


"You see," I point out, "the problem is not so much with the word 'stupid,' as it is with the word, 'is.' For example, if you said, "She is acting as if she were stupid, which is really strange since I know she is smart," you'd have a whole different meaning, one which really expresses how you feel without sounding like you know everything and you're passing judgment on her. I'm not crazy about the word 'stupid' in any case, but the word 'is' makes it sound like you've come down from Mount Sinai with The Answers. You don't want to do that, I'm sure."


As Peter looked at me, I could see a little ray of light in his eyes, the dawn of a certain awareness.


"Is that why she has told me so many times, 'You think you know it all' and 'You're not G-d, you know'?"


"Could be," I answered. Beware of the word 'is.'"


It took me years to realize the potency — and destructiveness — of the word, "is." Once one person utters any sentence with the word "is" in it, you don't even realize that you can question it; it sounds so final. For example, "That dress is not attractive."


"Ahem. To whom, may I ask? To you, maybe, but not to someone else."


"You've got the wrong marketing strategy." Sez who? As you can see, all the close relatives of the verb "to be" fall into the same no-no category. Here we have a "have" that sounds once again like a pronouncement of the ultimate truth. "Do" is another one in the category.


"You're an introvert."


"You'll just keep repeating the same mistakes."


"I am not successful."


"I don't make friends easily."


"This project will fail."


Pronouncements. Certainty. A crystal ball. That's the most obvious common element in all of the above statements. But there is another factor, more subtle, that makes them so toxic: The suggestion that the speaker somehow "has the goods," is more aware, is stronger, better, smarter, and more capable than the one who is being labeled, and as such, the one who is labeled has no voice with which to rebut.


It is the rendering of the listener to the position of inferior because the speaker seems to "know" that makes the use of the word "is" toxic. This is even true of statements in which the speaker puts himself down. Those statements, clearly, are echoes of judgments made against him by others, long ago, and then made his own. When a person says he is not successful or does not make friends easily, it is not the result of an objective look at his life, but rather simply the regurgitating of old put-downs that he has absorbed only too well — probably because the person who said them to him used the word "is" so many times that the idea got drilled into him without his even realizing what was happening.


"So," you're going to ask me, "Are you saying I can't make the comment 'It is raining outside'?" Obviously, the word "is" has its place. If all concerned would readily agree, just by looking out the window that it, indeed, is raining outside, then the verb "to be" is a helpful statement of shared reality. It's only when not everyone would agree on what "is" and — perhaps most significant — in the process of doing that labeling, someone has been put down or lost his or her "voice" that we better be really cautious before using any form of the verb "to be."

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JWR contributor Dr. Debby Schwarz Hirschhorn is an Orthodox Marriage & Family Therapist. To comment, please click here. To visit her website, please click here.

Are the High Holy Days About Guilt?
Confessions of a religious feminist
Kindliness and Blood: A Passover Thought
Arguing: It's a Jewish thing

© 2007, Dr. Debby Schwarz Hirschhorn