In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Oct. 13, 2005 / 10 Tishrei, 5766

Close our torture loophole

By Clarence Page

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http://www.JewishWorldReview.com | Picture this scene: Young prison guards in khaki uniforms and reflecting sunglasses herd a larger group of inmates down a hallway, each prisoner chained to the next by his ankle, each dressed in a shapeless smock that exposed his pale legs.

You cannot see the prisoners' faces because paper-bag blindfolds cover their heads.

No, this is not a scene from the Abu Ghraib prison abuses that were committed under the authority of the American armed forces in Iraq in 2003. It is a scene from a makeshift prison in the basement of a Stanford University building in August, 1971.

The guards and their prisoners were college students and other young men who responded to a newspaper ad that offered $15 a day for an experiment on prison life.

The study was funded by the Navy and conducted by psychology Prof. Philip Zimbardo to help explain conflict in military prison systems.

The famous and controversial Stanford prison experiment, which now has its own Web site (www.prisonexp.org), is worth remembering these days as the Bush administration publically condemns torture, yet balks at illegalizing its use.

Before it was over, the Stanford experiment showed how even a group of guards and prisoners handpicked as "most stable (physically and mentally), most mature, and least involved in anti-social behavior" can revert like George Orwell's "Animal Farm" or William Golding's "Lord of the Flies" into guards-gone-wild in the fashion of Abu Ghraib.

The experiment, planned for two weeks, was shut down after only six days. By then, the civilized, well-educated guards had degenerated, despite frequent warnings to refrain from violence or humiliating tactics.

Among other abuses that ring with eerie familiarity these days, the volunteer prisoners were forced to clean out toilet bowls with their bare hands, sleep on the concrete floor without clothing, go without food, endure forced nudity and engage in homosexually suggestive acts of humiliation.

The Stanford experiment came to many experts' minds after photos revealed similar abuses in Abu Ghraib prison under the authority of American armed forces. Whether the guards at Abu Ghraib behaved out of individual character flaws or by direct orders from the Pentagon, as reporter Seymour Hersh alleged in The New Yorker, the Bush administration officially deplores such behavior.

Yet, curiously the President has threatened to veto a measure backed by Sen. John McCain (R-Ariz.) and passed last week by the overwhelming vote of 90 to 9 in the Senate that would prohibit the "cruel, inhuman or degrading treatment" of prisoners in the custody of the U.S. military.

Current Bush administration policy puts the U.S. in that awkward situation. The binding Convention Against Torture, negotiated by the Reagan administration and ratified by the Senate, prohibits cruel, inhuman and degrading treatment. But the Bush administration argues that the law against cruel, inhuman, or degrading treatment does not legally apply to foreigners that America holds outside of the United States.

Does that mean that foreigners held outside the country can be treated in a cruel, inhumane and degrading manner? Why, then, do we court-martial our guards-gone-wild at Abu Ghraib?

McCain proposed to close the loophole and end the confusion with an amendment to a defense appropriations bill that would prohibit the "cruel, inhuman or degrading treatment" of prisoners in U.S. military custody.

Having endured beatings and two years of solitary confinement during his five years in Vietnam's infamous "Hanoi Hilton" prison camp after his Navy fighter jet was shot out from underneath him, McCain knows a thing or two about prisoner abuse.

Among other things, he learned that countries that allow torture during prisoner interrogation gain less in useful information than they lose in moral standing and popular support. This is especially true of countries that allow torture while telling the world that they don't allow it.

Since Bush holds the record for having served longest in the White House without vetoing any legislation, breaking his streak on an anti-torture bill would send an awkward message to the world. It also sends a confusing message to our troops that maybe we'll look the other way on torture, unless you get caught.

While the Senate debated McCain's bill, by coincidence Prof. Zimbardo's scientific work received an award in Prague from the Dagmar and Vaclav Havel Foundation for its contributions to cultural enrichment. The House and President Bush could further enrich humanity by passing and signing McCain's bill.

Our troops in Iraq, Afghanistan and Guantanamo Bay certainly do not torture and kill with the blood lust that Saddam Hussein or our other terrorist enemies do. But a great nation should measure itself by higher standards than that.

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© 2005, TMS