In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Sept. 6, 2007 / 23 Elul, 5767

Study: Non-Orthodox youth feel detached from Israel

By Margaret Ramirez

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http://www.JewishWorldReview.com | (MCT) Younger Jews in the U.S. feel less attached to Israel and even alienated from the Jewish nation, reflecting a major shift in the American Jewish identity that some leaders find troubling, according to a new study.

Many older American Jews who still vividly remember the horror of World War II and the Holocaust forged a strong connection to Israel as the homeland of the Jewish people. But younger non-Orthodox Jews, especially those under age 35, show far less support and caring for Israel than their elders, said Steven M. Cohen, a prominent sociologist of American Jewry at Hebrew Union College and lead author of the report.

The study found this lack of attachment is unlikely to change even as the younger generations age, marry and have children. "That each age group is less Israel-attached than its elders suggests that we are in the midst of a long-term and ongoing decline," the report states.

Cohen said the distancing of the younger generation from Israel reflects a change in the community from its insulated immigrant beginnings to a fuller integration into American society, as well as the rising rates of intermarriage.

"Being Jewish historically, when Jews were in Europe, was more a matter of belonging to a community," he said. "When Jews came to America, the parts of being Jewish that resonated with that group dynamic have been in decline. Israel is much more a piece of the group character.

"The other aspect is that when Jews . . . take non-Jewish spouses, they are capable of retaining their faith but they're more likely to drop aspects of that group identity. And caring about Israel is one element."

The study's conclusions are "a function of the very significant shifts that have been occurring in what it means to be a Jew," Cohen said.

Emily Soloff, 60, executive director of the Chicago chapter of the American Jewish Committee, said she was concerned by the findings. "For the older generation, the idea of Israel as refuge had tremendous resonance," Soloff said. "Today's younger Jews feel safe in America. So it's a reflection of a more liberal society. But what will America's Jewish community look like if today's generation doesn't care?"

Soloff said she worries that violence in the Mideast has deterred some young Jews from traveling to Israel — an experience Cohen said fosters higher feelings of Israel attachment. "I don't think the violence helps," she said. "But, those experiences are just one piece of the puzzle."

Some young Jews express skepticism that their peers are less attached to Israel.

The report was based on responses of 1,700 non-Orthodox Jews collected for the 2007 National Survey of American Jews. Upcoming reports will look at other gender, sexuality, pop culture and use of the Internet among younger Jews.

Patti Ray, 60, director of Hillel for Loyola University's three campuses in Chicago, said the alienation from Israel is part of a broader problem of younger Jews not being informed about their history and the role of Israel in their faith.

"It's become very easy to be Jewish," Ray said. "The irony is when it was much more difficult to be Jewish, when there was much more overt prejudice against being a Jew, access into other cultures wasn't as easy. So, now it's easy to be Jewish, and I think students don't work at that part hard enough. . . . When you're not an educated Jew and you don't know about your history, your tradition, and your culture, then you become someone who feels alienated.

"To me, Israel is part of the life of a Jew," she said.

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