In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Aug 23, 2012/ 5 Elul, 5772

Is there ever a good way to say goodbye?

By Sharon Randall

http://www.JewishWorldReview.com | Some things get easier to say with age. "I love you," for example, and "I am sorry."

I've gotten pretty good at saying those things. Also, "Have you seen my glasses?" and "Can you speak a bit louder?"

But I'm still not much good at saying goodbye. I try, but the words get stuck in my throat and I end up spitting them out like a mouthful of Listerine.

Is there ever a good way to say goodbye?

The trip to California was short but sweet, just a few days in Monterey to see my children and grandchildren and celebrate my grandson's birthday.

Randy turned 2, as he will gladly tell you ("I 2!") and show you by holding up five fingers. His swim party was a roaring success. I didn't even have to get wet, as pool duty was covered by his mom and his dad and his other grandma, Saint Ro Ro.

I slept at Randy's house (so he could knock on my door at 6 a.m. and beg me to come blow bubbles), but I also hung out with Henry, Randy's cousin, my grandson, who is almost 1.

Henry likes me to sit on the floor while he crawls around looking for things he shouldn't put in his mouth. He especially likes it if I throw a blanket over my head. I try not to take it personally. Sooner or later he rips the blanket off and laughs when he sees me. I laugh, too. We do it over and over and it just keeps getting funnier.

I could blow bubbles with Randy and wear a blanket for Henry forever. But the next time I see them -- soon, but not soon enough -- those two little boys will be a little less little. Bubbles and blankets will soon be replaced by much bigger things.

Children don't wait for you to spend time with them. They grow up, with or without you.

If I'm not around, how will they know that I love them?

I thought of that as I tried to tell them goodbye. "Your nana loves you," I said. "She has to go away, but she'll come back."

Randy made a sad face, the kind he makes when he doesn't want to go to bed. Henry smiled a smile that in years to come will get him out of a lot of trouble. I wish you could've seen them.

The flight to Las Vegas took about an hour. My husband was working, so I caught a cab for the 20-minute ride home.

The driver, a pleasant, well-dressed man in his 40s, said it had been stormy in Vegas, lots of thunder and lightning.

"It scares my horses," he said.

Horses? I shut off my phone.

He told me all about his mare and her colt. The colt, he said, laughing, "thinks I'm his dad!"

He spoke with pride about his three children, especially the youngest, a 5-year-old boy.

"He loves the horses. He wants to ride all the time!"

I watched his eyes in the rearview mirror, how they lit up as he described for me his boy riding bareback on the mare.

Then the light grew dim.

"My wife," he said, "she died of breast cancer. She had such a big heart. She helped everyone."

After her death, he said, the mare suddenly became fiercely protective of the boy.

"She follows him around," he said. "She kneels down to let him climb on her back. She won't let the dog get near him!"

Sometimes, he said, he thinks his wife is still watching over the boy through that horse.

He looked at me in the mirror, gauging my reaction. I nodded.

"Love never ends," I said. "It will find a way by any means necessary -- even a horse."

We both laughed at that.

He pulled into my driveway and I started to get out. Then I stopped. This was one goodbye I wanted to try to get right.

"You know," I said, "I lost my first husband to cancer, too. My children were older than yours. They're grown now, and I have grandchildren. But we still feel his love eve

ry day. Your children will know they are loved." He smiled his thanks. I waved goodbye. Then I went inside to write his children's names in a place I won't forget them.

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