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May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting

May 13, 2013

Rabbi Nathan Lopes Cardozo: Why the giving of the document that would permanently change the world could only be done in desolation

David G. Savage: Church-state, literally? Supreme Court weighing public school graduation in a church

Emily Alpert: Recession dragged down birth rates for less-educated women
Morgan Housel: The deep downside of home ownership

Peter Teffer: Will Dutch police soon be stalking cybercriminals on your computer?

Heidi McIndoo, M.S., R.D.: Meatless 'meat' can have its own set of problems

The Kosher Gourmet by Diane Rossen Worthington: Celebrate! This must-try appetizer is delicate yet has depth of flavor: Corn-Leek Cakes with Caviar, Smoked Salmon and Creme Fraiche

May 10, 2013

Rabbi Berel Wein: Be all that you should be

Caroline B. Glick: The dirty little secret about Israel's Arabs

Mona Charen: Hawking's Moral Calculus: The man and the movement he embraces
Morgan Housel: The biggest retirement myth ever told

Sandi Doughton: Eyes may provide new insight into brain problems

Jewz in the Newz by Nate Bloom : The Great Gatsby's Jewish Ties; Jews in the "Time 100 list" List; People's Most Beautiful Women

The Kosher Gourmet by Linda Gassenheimer: A sweet-hot meal: Pear salsa spices up salmon

May 8, 2013

Peter Ford: Why China is welcoming both Israel's Netanyahu and Palestinians' Abbas

Warren Richey: Obama administration quietly backs out of appeal over new contraceptive mandate

Fred Weir: At Kerry-Putin meeting, US-Russia relations thaw --- a tad
Amanda Paulson: Study reveals sad truths about community colleges

Harvard Health Letters: Evidence weak that zinc, echinacea are beneficial

The Kosher Gourmet by Leela Cyd Ross : Almost too pretty to eat, this colorful salad with Sicilian inspiration will tickle the taste buds and delight your visual sensibility

May 6, 2013

Edmund Sanders and Patrick J. McDonnell: Think Israel's objective in Syria is to weaken Assad or embolden the rebels? Think again

Brian Bennett: Israeli airstrikes may show weakness in Syrian defense

Michael Ollove: Millions of ex-felons, parolees and those on probation are about to be entitled to tax-payer paid health coverage
Karen Kaplan: Most men can skip PSA test for prostate cancer, urologists say

Kimberly Lankford: How to track down a lost life insurance policy

Dream of Mars exploration achievable, experts say

The Kosher Gourmet by Susan M. Selasky: EGGPLANT WRAPS are an easy, sumptuous and scrumptious meal

May 3, 2013

Rabbi Nathan Lopes Cardozo: Human Courage and the Unavoidable, Disturbing Text

Steven Emerson: Attorney General Fights CAIR in Court, Lauds it in Public

Mediterranean diet helps beat dementia: study
Harvard Health Letters: When to be screened for a hearing problem

Jewz in the Newz by Nate Bloom : Iron Man's Jewish Connections; Marc Maron's New TV Show; Martin Landau Grows Up with Israel; Shalom, Allan Arbus

The Kosher Gourmet by Diane Rossen Worthington: A sweet surprise for Mother's Day dessert

May 1, 2013

Jonathan Rosenblum: An Improbable Journey to Orthodoxy

Jonathan Tobin: Blame Obama, Not Israel for Syria Push

Kids, kittens the Same? With employee perks at struggling Internet pioneer Yahoo! it's hard to tell
Halena M. Gazelka, M.D.: Mayo Clinic Medical Edge: What you need to know about implanted pain relief devices

Sandy Kleffman: Artificial kidney offers hope to patients tethered to a dialysis machine

Jessica Shugart: When it comes to math, MRIs may be better than IQs

The Kosher Gourmet by Mario Batali: The celebrated chef on how high-maintenance ASPARAGUS RISOTTO need not be

April 29, 2013

Roy Gutman: Poland's new Jewish museum celebrates life, doesn't revisit Holocaust

Mark Clayton: Terrorism in America: Is US missing a chance to learn from failed plots?

Kim Murphy: Boston Bomber's 'Svengali' Revealed
Morgan Housel: He's rich, smart and old: Listen to him

Thomas Salinas, D.D.S.: Mayo Clinic Medical Edge: The safety of amalgam fillings

Harvard Health Letters: Tomatoes and stroke protection

Pete Spotts: Tiny satellites + cellphones = cheaper 'eyes in the sky' for NASA

The Kosher Gourmet by Diane Rossen Worthington: Swing into spring with lemon cream pie

April 26, 2013

Rabbi Abraham J. Twerski: The world is a mirror

Caroline B. Glick: Time to confront Obama

Clifford D. May: Defense in the Age of Jihadist Terrorism
Kimberly Lankford: New strategies ease pain of paying for long-term care insurance

Howard LeWine, M.D.: Ask the Harvard Experts: Too much ibuprofen?

Sharon Palmer, R.D.: How to feel your best -- with plenty of energy, a healthy weight and optimal mental and physical function -- without driving yourself batty

Jewz in the Newz by Nate Bloom: Jewish Major Leaguers, 2013; New Movies and Comedy Show; Shalom, 'Lumpy' (Leave it to Beaver)

The Kosher Gourmet by Emily Ho : A bright and cheerful salad to herald the warmer months ahead

April 24, 2013

Steven Emerson: Boston Bomber Exposes Islamist Secret

Morgan Housel Admit it: No one has any idea what's going on
Harvard Health Letters: Can you get headaches from headache medication?

Kerri-Ann Jennings, M.S., R.D.: How to easily get more Omega-3s in your diet

Melissa Healy: Pot in a pill: All the pain relief without the smoke

The Kosher Gourmet by Susan Russo: Chipotle Chili Butternut Squash Soup is bold, zesty, hot

April 22, 2013

Ken Dilanian: Counterterrorism's future is unclear

US man departing country arrested on terror charges
Barbara Williams: An unorthodox but growing treatment in a 9-year-old's battle against cancer

P.J. Skerrett, M.D.: How to recognize a good whole grain product

Jewz in the Newz by Nate Bloom: Teen actor Jonah Bobo in New Flick: Hunky James Wolk on Mad Men; Erich Segal's Daughter Writes Prize-Winning Jewish Novel


Jewish World Review August 8, 2006 / 14 Menachem-Av, 5766

Embryos made to order

By Debra J. Saunders

Debra J. Saunders
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http://www.JewishWorldReview.com | Jennalee Ryan of Texas advertises "The World's First Human Embryo Bank" online. There's no need for would-be parents to settle for already-born babies or leftover embryos from couples with fertility issues. Ryan sent out a letter that explains, "Recipient parents will receive pictures of the donors as infants, and sometimes as adults; full medical background and health reports, and a family history." Her group, The Abraham Center of Life, uses sperm donors only with college degrees — although "most of them have doctorate degrees" — while most egg donors have some college.


O Brave New World that has such Petri dishes in it. Prospective parents can pick the sperm and the eggs to produce their designer babies. Ryan even says she can find a surrogate mother to carry the fetus to term.


Ryan would not give me the names of any clinic or any doctor with whom she works — so I could not verify that she can deliver on her claims. Buyer beware. But her announcement has bioethicists in a lather. In response to a British story on Ryan's work, the Weblog for the American Journal of Bioethics wrote, "Welcome back to the Wild, Wild West of Assisted Reproduction."


Art Caplan, director of the Center for Bioethics at the University of Pennsylvania, noted that even if Ryan is operating out of her own freezer, even if she is — excuse the pun — a "mom-and-pop entrepreneur, there will be bigger fish swimming in pretty soon." Why? "The demand is there. The behavior of people selling sperm and eggs is wild enough; there's no reason to think this isn't the natural next step in making babies: embryos to order."


Aren't you selling designer babies? I ask Ryan over the phone last week.


"Designer babies? Yeah. Why not?" she replies with a laugh. For years, she adds, sperm banks have required college degrees from donors, and she often uses a sperm bank that requires sperm from Ph.D.s. "Does that make it a designer baby because they have a Ph.D.? But why wouldn't I use someone with a Ph.D. versus a truck driver? It's all the same cost."


"You know why I did it? Because I could." Ryan explains. She started Abigails Silver Spoons Adoptions, Inc. years ago, and while that enterprise continues, Ryan saw a new market in embryos.


If a couple tries to adopt a baby, but the birth mother changes her mind, that couple can be out $10,000 — with no baby to show for it. If a couple wants to adopt a frozen embryo, the couple usually is screened by the embryo's parents (if you will) — and with frozen embryos the success rate is around 30 percent.


Ryan says that with proven egg and sperm donors, "medical experts predict that the pregnancy rate is closer to 70 percent." I'll ask the American Society for Reproductive Medicine about that, I tell her. Ryan says they'll confirm her number, but ASRM Sean Tipton spokesman flatly refuses to do so.


He wonders if Ryan is a third-party broker, because she is not a member of his medical group. No, she says, she is "a business."


It also turns out that the embryo bank is not really a bank. "When we say an embryo bank, it's not like a closet," Ryan explains. "We have embryos at different clinics." How many? Again, Ryan would not supply their names, but she says she has 32 embryos and "they're all spoken for." When she has another backlog and knows what her clients want, she'll cook up a new batch.


Caplan can't stand the language used in the embryo biz. Don't call them egg donors and sperm donors, he says. Call them "egg sellers and sperm sellers." (In case you're wondering, Ryan's site lists the egg donor's fee as $3,500 to $15,000, although, "exceptional and repeat donors will often receive higher compensation.")


As for Ryan's statement that, "Egg donation is a safe, simple procedure that requires little more than several scheduled doctor appointments and the administration of fertility medication, " Caplan disagrees. "That's too kindly a description," he says, citing women who have died using fertility drugs.


Caplan believes that the United States should be regulating the embryo trade. He asks: "Who the hell are they and how do we know that these numbers are true?"


William Hurlbut of Stanford University, a member of the president's Council on Bioethics, a White House advisory council, looked at Ryan's Web site and noted that the practices she advertises are happening, although, "This would be one of those realms where it would be pretty hard to detect fraud."


Caplan asks, "How do we get to the point where you go to jail if you go up to someone on the street and say, 'Do you want to buy my child for $10,000?' You'd think they were barbaric, immoral, heinous people. But if they come down the street and say, 'Hey, there's an Internet site. Do you want to buy an egg, sperm and surrogate mother?' We think they're just entrepreneurs. What's going on here?"


I wonder: If would-be parents choose sperm and eggs to design an ideal child, what's next? Will there be a world led by designer babies and serviced by us undesigned folk?


Ryan tells me, "As of right now, there is no regulation. You know how it works? If there is no law against it, it's legal."

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© 2006, Creators Syndicate

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