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June 19, 2013

Peter Grier and Harry Bruinius: In the end, NSA might not need to snoop so secretly after all

Howard LaFranchi: Taliban peace talks hold glimmer of hope, but also unanswerable questions

Warren Richey: Supreme Court: For right to remain silent, a suspect must speak
Meredith Cohn: Leeches are making a comeback as medical helpers

Kerri-Ann Jennings, M.S., R.D.: How to pick the healthiest breakfast cereal

The Kosher Gourmet by : Spicy Double Chocolate Banana Muffins

June 17, 2013

Rabbi Simcha Weinstein: Black to the Future: American Apparel Gets Biblical

Patrik Jonsson: Minnesota Nazi: How did Nazi hunters miss Michael Karkoc?

Kate Irby, Ali Watkins, Trevor Graff and Kevin Thibodeaux: All the ways you're being watched
Don Lee: G-8 meeting will test NSA leaks' effect on U.S. influence

Patrik Jonsson: Fort Hood shooting: Judge nixes Nidal Hasan defense strategy. What now?

Stacey Burling: Why the stigma for migraine sufferers?

The Kosher Gourmet by Lisa Abraham: Does it work? 5 new kitchen gadgets put to the test

June 14, 2013

Rabbi Abraham J. Twerski: A spiritual budget: Religious economics and being a ruler

John P. Martin: Hitler insider's missing diary found

Matt Pearce: NSA surveillance disclosure could affect court cases
Peter Tinti: US bounties changes strategy on (Wild, Wild) West African jihadis

Daniel Pendrick, M.D.: Memory loss? Old age may be the least of it

Lauren F. Friedman: But it's all natural! Should we have an instinctive preference for herbal remedies?

Jewz in the Newz by Nate Bloom : Streisand and Alicia Keys in Israel; "Girls" Stuff; Mel Brooks, Another TV special; Superman (who is Jewish) returns --- Israeli plays his mom

The Kosher Gourmet by Sharon K. Ghag : Bored with salad? Bling it up a bit (4 effortless recipes that will result in a 'WOW!')

June 12, 2013

Stephanie Hanes: Little girls or little women? The Disney princess effect

Fred Weir: In tweak to US, Russia would 'consider' asylum for Snowden

Sharon Palmer, R.D.: What's so special about Omega-3 supplements?
Morgan Housel: What newspapers were saying when you should have been buying

Pete Spotts: How cockroaches evolved so as to bypass 'roach motels'

The Kosher Gourmet by Anjali Prasertong: Deep-dish cookie: Warm, gooey and a little over the top

June 10, 2013

Joseph A. Slobodzian: Faith healing and third degree murder: Thorny legal case
Lindsay Wise: Few options for online users to avoid spying, experts say

Sharon Palmer, R.D.: There are plenty of nutritional food bargains out there
Harvard Health Letters: Can bariatric surgery control diabetes?

Zach Murdock: Superglue helps doctors save infant's life

The Kosher Gourmet by Celebrated chef Mario Batali : As good as grilling gets: Rib eye with dry mushroom spice rub

June 7, 2013

Rabbi David Aaron: Beating jealousy

Caroline B. Glick: Wounded . . . and dangerous

Clifford D. May: Al Qaeda vs. Hezbollah
Harvard Health Letters: Fighting back against allergy season

Kimberly Lankford: Grandparents who use FSA to cover grandkid's braces and other must-know info

Jewz in the Newz by Nate Bloom:J ewish Tony Nominees/Tony Awards; Jewish Teen Actor In Sci-Fi Flick; Jewish singer in "Voice" finals

The Kosher Gourmet by Anjali Prasertong: A tart filling so good it might not make it to the crust

June 5, 2013

John Rosemond: Mom, Dad: Talk More and listen less

Kristen Chick: Egypt court sentences 43 pro-democracy workers to prison

Sharon Palmer, R.D.: Mushrooms Have Medicinal As Well As Culinary Value
Morgan Housel: Why you never learn from your investment mistakes

Don Lee: In China, kindergarten rivalry takes deadly turn

The Kosher Gourmet by Sara Kate Gillingham-Ryan: 30-Minute Coq au Vin isn't a dream

June 3, 2013

Molly Hennessy-Fiske: Military judge to consider letting Fort Hood shooting defendant represent himself

Richard A. Serrano: Pvt. Bradley Manning's WikiLeaks trial also a test for government

Mark Trumbull: Have degree, driving cab: Nearly half of college grads are overqualified
Kim Lankford: What to do when long-term care insurance premiums rise

Deborah Netburn: Study: Adults' mouth bacteria may help babies

Jewz in the Newz by Nate Bloom: Jewish Contestant on 'The Voice'; Will Smith's 'Jewish movie family'; Bravo Gives Long Island Jews the Jersey Shore Treatment; Magicians and More

The Kosher Gourmet by Bill Ward: How to be as refined as the wines at a wine tasting

May 29, 2013

Andrew Connelly and Helene Bienvenu: The Little Synagogue that Refused to Die

Dennis Prager: The 'Muslims-Killed-by-the-West' Lie

David Clark Scott: Open war on teachers?
Morgan Housel: If you know only five things about investing, make it these

Sara Reardon: AGenome detectives change the donation game

Deborah Netburn: A one-way ticket to Mars? 78,000-plus and counting apply by video

The Kosher Gourmet by Bev Bennett: CHEDDAR AND CHERRY MUFFINS --- your mouth is already watering

May 24, 2013

Rabbi Tzvi Hersh Weinreb: When I didn't so 'humbly disagree'

Caroline B. Glick: Thank you, Hafez al-Assad

Diana West: From the Brooklyn Bridge to London
Morgan Housel: Why spotting bubbles is so much harder than you think

Environmental Nutrition editors: NuVal labeling to the rescue?

Jewz in the Newz by Nate Bloom : Memorial Day: Jews Serving and KIA in War on Terror; Liberace Bio-Pic; Jew Wins "Survivor"; Shalom, Dr. Brothers; More

The Kosher Gourmet by Emma Christensen: HIDE THESE FROZEN TREATS FROM THE KIDDIES!: Sangria pops; Irish cream pudding pops; mango Lassi pops

May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting


Jewish World Review August 25, 2005 / 20 Av, 5765

Unspinning the NY Times' military mendacity

By Jack Kelly

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http://www.JewishWorldReview.com | Colonel Thomas Spoehr is annoyed with New York Times reporter Michael Moss, for what I think is a good reason.

Spoehr is the director of materiel for the Army staff. He had a good news story to tell Moss, which Moss converted into a bad news story.

Here is the story as Spoehr tells it:

Last year, senior leaders of the Army became aware of technological developments which make it possible to improve the "Interceptor" body armor worn by our troops.`

The "Interceptor" consists of a vest, two SAPI (small arms protective insert) plates worn in the front and the back, and "backing" material around the plates. The plates are made of boronic carbide, the second hardest substance known to man (only diamonds are harder) but fairly light weight.

The plates will shatter a standard rifle bullet, and the backing catches the bullet fragments to prevent injuries from shrapnel.

The "Interceptor" is the best body armor manufactured in the world today, and represents a remarkable improvement over the protective vests worn by our troops in the first Gulf War, and Somalia in 1993. Those vests could protect against shrapnel, but a rifle bullet would cut right through them.

Those vests weighed 24 lbs each. The interceptor ensemble — which can stop an AK-47 bullet fired from just 10 feet away — weighs just 16 lbs. But the best isn't perfect. There are some special types of ammunition that can penetrate the boronic carbide plates. Last year Army leaders became aware of improvements that could be made to the SAPI plates that would protect against most (though not all) of these special types of ammunition.

There is little evidence insurgents in Iraq are using the special types of ammunition that can defeat the "Interceptor." But the Army wanted to be proactive, to defeat a potential threat before it emerged.

"We're taking what we think is a prudent step to guard against a step (the insurgents) could take, but that's a step that really hasn't developed yet," Spoehr said.

Altering the formula by which the SAPI plates are manufactured is not a simple process, since these plates must be manufactured to extremely precise (1,000ths of an inch) dimensions.

"Making one of these plates is like making one of those tiles that protects the (space) shuttle from heat," Spoehr said.

Yet though the specifications weren't set until early in January, new plates were being manufactured — and delivery begun to U.S. troops — in March. Those familiar with the Pentagon's procurement process recognize this as lightning speed.

The process was speeded up in part because in this instance the Army departed from the normal Pentagon practice of telling contractors not only what the Army needed, but how the contractors were to build what the Army wanted.

This time, Spoehr said, the Army told contractors what the Army needed, and let the contractors figure out how best to meet the need.

"It's our belief that we put the specifications out there, and then we let good old American ingenuity go to work," he said. "We have realized improvements in our own system from innovations contractors have come up with."

The new plates are a little thicker, but they weigh just two lbs. more than the ones currently in use. The new SAPI plates cost $1,300 a set, up from $1,000 for the older set.

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Here's how the story was presented by Moss in the New York Times Aug. 14th: "For the second time since the Iraq war began, the Pentagon is struggling to replace body armor that is failing to protect American troops from the most lethal attacks of insurgents.

"The ceramic plates in vests worn by most personnel cannot withstand certain munitions the insurgents use. But more than a year after military officials initiated an effort to replace the armor with thicker, more resistant plates, tens of thousands of soldiers are still without the stronger protection because of a string of delays in the Pentagon's procurement system."

Spoehr told Moss all the things he told me, but there is not a single positive quote in his story.

"You would get the impression that our soldiers were in harm's way or at risk," Spoehr said. "That is not true."

Americans are becoming increasingly pessimistic about the war in Iraq, because all news about Iraq is presented as bad news, even when it isn't.

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.



JWR contributor Jack Kelly, a former Marine and Green Beret, was a deputy assistant secretary of the Air Force in the Reagan administration. Comment by clicking here.

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