Home
In this issue
December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review July 3, 2014 / 5 Tammuz, 5774

The Great Pacific Garbage Patch Hoax

By Debra J. Saunders




JewishWorldReview.com | A new study published in Proceedings of the National Academy of Sciences could mean bad news for environmental doomsayers. Forget all those warnings about the million tons of plastic debris floating in the ocean. Ignore the photos that you think show the Great Pacific Garbage Patch. Andres Cozar of the University of Cadiz in Spain is the man who once extrapolated the 1 million-ton estimate. Since then, however, he has led research that collected samples at 141 ocean sites. Cozar's new estimate: Between 7,000 and 35,000 tons of plastic are floating in the ocean.

Cozar's team didn't find country-sized islands of plastic bags strangling baby birds and sea turtles. It found "micro plastics." What people think of as a dump doesn't look like floating junk. Instead, ocean current "convergence zones" are swirling with flecks of plastic -- like a snow globe a half-minute after you shake it -- and with considerably less plastic trash than expected.

Not that plastic in the ocean is a good thing, but it's looking to be less of a peril to the planet than once suggested.

As I read about the Cozar study, I could not help but think of California state Sen. Alex Padilla and his Senate Bill 270, which would ban single-use plastic bags. San Francisco started the plastic bag ban craze in 2007. More than 100 cities in the state have followed as bag ban proponents have shopped two images -- of bags in the ocean and of dead marine life.

The thing is that you don't find whole shopping bags in convergence zones. Peter Davison, an oceanographer with California's Farallon Institute for Advanced Ecosystem Research, told me he frequently has seen plastic bags littering harbors, but in the ocean, one is likelier to come across debris from a fishing fleet and bits of plastic from many sources.

In support of bag bans, the Surfrider Foundation has posted a video that asserts, "Plastics kill 1.5 million marine animals each year."

"I have no idea where they got that number," Joel Baker, environmental science professor at the University of Washington, Tacoma, told me. He has assigned students to track down that number, and "the trail goes cold."

Surfrider now uses a different number -- 100,000 marine animals. As for the 1.5 million figure, Surfrider senior staff scientist Rick Wilson referred me to a United Nations paper with no specific sourcing. Then he said, "I will admit it's difficult to track down a definitive scientific study source for it."

Factoids are almost as indestructible as plastic.

Both Davison and Baker can think of animals that have died from plastic; you can see photos on the Internet. But from bags? Davison found chunks of plastic in about 10 percent of 150 ocean fish he dissected. "We don't know if it kills them or not."

Neither Davison nor Baker likes the idea of plastic in the ocean, and neither would say it is not a problem. As Baker put it, "we don't know what effect it's having on organisms."

We do know, however, that single-use plastic bags require fewer resources than reusable bags -- which you have to wash -- and paper bags. Plastic bags litter harbors but also represent less than 1 percent of the U.S. municipal waste stream. It's a mistake to believe that what might replace them would have no downside.

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Debra J. Saunders Archives

© 2014, Creators Syndicate.

Columnists

Toons

Lifestyles

Quantcast