In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review

Family ‘democracy’ can turn to tyranny

By John Rosemond

http://www.JewishWorldReview.com | (MCT) This is the third in a series loosely titled "I Don't Know About You, But I'm Ready for the 1960s to be Over and Done With," in which I lament the destructive effect of that inane/insane decade on American child rearing - since known as parenting (which means to exhaust yourself in the service of your children).

Thus far, I have dealt with the nefarious notions that (a) children should be allowed to express their feelings freely and (b) the words "because I said so" cause damage to the immature psyche. (Please see archives, below)

This week, I take on the notion that the family should be democratic, first advanced by Thomas Gordon, the author of "Parent Effectiveness Training," and his acolyte Dorothy Briggs, the author of "Your Child's Self-Esteem" - without a doubt the most influential parenting books of the era.

By "democratic," Gordon and Briggs meant that children as young as 2 should have an equal say in the making of decisions that affect them even remotely. Example: Children should have veto power over chores. If that sounds inane/insane, you're beginning to get the picture.

My wife, Willie, and I began our family in 1969. That was also the year I began graduate school. It was "hip" to believe in such things as the democratic family, and so, being super-hip, Willie and I charged down the road to democracy with our first. We were going to prove that Family Utopia was within grasp.

Three years later, it was obvious to us that we had failed. Instead of democracy, we had created tyranny. The tyrant was

36 inches tall and weighed the same in pounds. Whenever we attempted to motion for a certain decision that was not to his liking, Eric screamed and threw himself around like a madman.

We, in turn, danced to his discordant tune. We danced until we found a place to stand that would cause him to stop screaming. This meant, of course, that the more we danced, the more he screamed, and the more we danced, and so on.

It took us at least another six years for us to come to grips with the fact that our parents had not done such a bad job after all and to begin raising our children, belatedly, the way we ourselves had been raised.

Fortunately for all of us, belatedly worked. But the awakening that dawned upon Willie and John Rosemond did not dawn on the culture at large. It is 30-some years later, and all too many American parents are still dancing to their children's unruly tunes, still acting as if little people with no life experience know what is best for themselves.

The epitome of this is the new practice of catering to children at family meals. Mom and Dad are eating roast beef, mashed potatoes and green beans, but 11-year-old Che' is eating a hot dog and French fries and 6-year-old Fidel is eating a grilled cheese sandwich and the only brand of potato chips he will deign to consume.

This may look like democracy, but as Willie and I painfully discovered, it is the tyranny of the Children's Republic. Furthermore, someone ought to tell the parents in question that a family shares the same food at family meals.

That is one of the things that makes them a family.

"But John," the guilty protest, "my child doesn't like roast beef and green beans!"

That, my dear, is because you serve him a hot dog instead. I'll bet there are no children in Darfur who suffer from roast beef anorexia.

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John Rosemond is a psychologist, family therapist and nationally known expert on parenting issues


'Because I said so' signals strong parental leadership

It's time for parents to get their heads out of the '60s

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