In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review July 22, 2010 / 11 Menachem-Av, 5770

Paying for good behavior is worth every penny

By Susan Reimer

http://www.JewishWorldReview.com | Employers are offering financial incentives so workers will do the right things, and veteran mothers, who have been paying for everything from good grades to made beds for years, are, like, "Duh!"

One program pays employees $10 to $100 a day to take their blood pressure medicine because the health care costs of not doing so can be so high.

Another gives workers time to go to exercise classes and then cuts their share of health care premiums if they show up regularly. Another pays people to stop smoking.

And a church in Jacksonville, Fla., offered to pay the light bills of people who attend services.

There is all sorts of chatter about whether companies actually benefit — in terms of productivity and less time off for sickness — from these financial incentives to stay healthy. It isn't clear whether this changes behavior or whether people revert to their old ways if the incentive is removed.

If there are any employers out there — or churches — who want my advice, I say, pay. And keep paying.

I am a big believer in rewarding good behavior with cold, hard cash, especially when that behavior does not appear to have any immediate benefits.

And I never worried that paying $1 for every book read might not produce a lifetime love of reading. The dollar got the book read, OK?

I paid quarters for math and reading workbook pages that were completed, and for computer games that taught typing.

I paid for A's and B's on report cards. And I once paid my son, Joe, $100 to attend a week of summer school at the University of Maryland in something called "life sciences," and I paid him again to attend a summer school class at the Naval Academy in physics. And I got my daughter, Jessie, and her gal pals into museums with the promise of a "fancy" lunch after.

The money got the job done. I got the educational exposures I wanted for my children and Jessie had money to spend on Barbies and Joe bought those little wizards and warriors that he liked to paint. I think I also "paid" for a paintball gun somewhere along the line.

Let the recriminations begin.

There is no hard evidence that my kids got better grades as a result of any of this financial motivation. And there is absolutely no evidence that I created intellectual gourmands by sprinkling cash around the landscape.

But when you are 7 or 9 or 13, it is hard to see what homework has got to do with the future or why museums are better for you than a water park. And when you are 17 and you want money in your pocket, it is hard to see why you should go to summer school classes instead of busing tables like your friends.

Take it from a veteran mother. If you want your kids or your employees to do the right thing, there has to be something in it for them besides the greater good. If you want your daughter to take over the family grocery shopping, it might mean she gets to buy the fancy shampoo she wants.

One more story.

When Joe was in middle school, he balked at getting up an hour early to practice with the orchestra three times a week.

"This is work," he said. "And I ought to at least get paid what they get paid to work at McDonald's."

"How much do you think they make?" I asked.

"Five dollars," he said, pulling a number out of the air.

"Deal," I said.

He never knew how high I would have gone to keep him practicing with the orchestra.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Susan Reimer is a columnist for The Baltimore Sun. Comment by clicking here.


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