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May 13, 2013

Rabbi Nathan Lopes Cardozo: Why the giving of the document that would permanently change the world could only be done in desolation

David G. Savage: Church-state, literally? Supreme Court weighing public school graduation in a church

Emily Alpert: Recession dragged down birth rates for less-educated women
Morgan Housel: The deep downside of home ownership

Peter Teffer: Will Dutch police soon be stalking cybercriminals on your computer?

Heidi McIndoo, M.S., R.D.: Meatless 'meat' can have its own set of problems

The Kosher Gourmet by Diane Rossen Worthington: Celebrate! This must-try appetizer is delicate yet has depth of flavor: Corn-Leek Cakes with Caviar, Smoked Salmon and Creme Fraiche

May 10, 2013

Rabbi Berel Wein: Be all that you should be

Caroline B. Glick: The dirty little secret about Israel's Arabs

Mona Charen: Hawking's Moral Calculus: The man and the movement he embraces
Morgan Housel: The biggest retirement myth ever told

Sandi Doughton: Eyes may provide new insight into brain problems

Jewz in the Newz by Nate Bloom : The Great Gatsby's Jewish Ties; Jews in the "Time 100 list" List; People's Most Beautiful Women

The Kosher Gourmet by Linda Gassenheimer: A sweet-hot meal: Pear salsa spices up salmon

May 8, 2013

Peter Ford: Why China is welcoming both Israel's Netanyahu and Palestinians' Abbas

Warren Richey: Obama administration quietly backs out of appeal over new contraceptive mandate

Fred Weir: At Kerry-Putin meeting, US-Russia relations thaw --- a tad
Amanda Paulson: Study reveals sad truths about community colleges

Harvard Health Letters: Evidence weak that zinc, echinacea are beneficial

The Kosher Gourmet by Leela Cyd Ross : Almost too pretty to eat, this colorful salad with Sicilian inspiration will tickle the taste buds and delight your visual sensibility

May 6, 2013

Edmund Sanders and Patrick J. McDonnell: Think Israel's objective in Syria is to weaken Assad or embolden the rebels? Think again

Brian Bennett: Israeli airstrikes may show weakness in Syrian defense

Michael Ollove: Millions of ex-felons, parolees and those on probation are about to be entitled to tax-payer paid health coverage
Karen Kaplan: Most men can skip PSA test for prostate cancer, urologists say

Kimberly Lankford: How to track down a lost life insurance policy

Dream of Mars exploration achievable, experts say

The Kosher Gourmet by Susan M. Selasky: EGGPLANT WRAPS are an easy, sumptuous and scrumptious meal

May 3, 2013

Rabbi Nathan Lopes Cardozo: Human Courage and the Unavoidable, Disturbing Text

Steven Emerson: Attorney General Fights CAIR in Court, Lauds it in Public

Mediterranean diet helps beat dementia: study
Harvard Health Letters: When to be screened for a hearing problem

Jewz in the Newz by Nate Bloom : Iron Man's Jewish Connections; Marc Maron's New TV Show; Martin Landau Grows Up with Israel; Shalom, Allan Arbus

The Kosher Gourmet by Diane Rossen Worthington: A sweet surprise for Mother's Day dessert

May 1, 2013

Jonathan Rosenblum: An Improbable Journey to Orthodoxy

Jonathan Tobin: Blame Obama, Not Israel for Syria Push

Kids, kittens the Same? With employee perks at struggling Internet pioneer Yahoo! it's hard to tell
Halena M. Gazelka, M.D.: Mayo Clinic Medical Edge: What you need to know about implanted pain relief devices

Sandy Kleffman: Artificial kidney offers hope to patients tethered to a dialysis machine

Jessica Shugart: When it comes to math, MRIs may be better than IQs

The Kosher Gourmet by Mario Batali: The celebrated chef on how high-maintenance ASPARAGUS RISOTTO need not be

April 29, 2013

Roy Gutman: Poland's new Jewish museum celebrates life, doesn't revisit Holocaust

Mark Clayton: Terrorism in America: Is US missing a chance to learn from failed plots?

Kim Murphy: Boston Bomber's 'Svengali' Revealed
Morgan Housel: He's rich, smart and old: Listen to him

Thomas Salinas, D.D.S.: Mayo Clinic Medical Edge: The safety of amalgam fillings

Harvard Health Letters: Tomatoes and stroke protection

Pete Spotts: Tiny satellites + cellphones = cheaper 'eyes in the sky' for NASA

The Kosher Gourmet by Diane Rossen Worthington: Swing into spring with lemon cream pie

April 26, 2013

Rabbi Abraham J. Twerski: The world is a mirror

Caroline B. Glick: Time to confront Obama

Clifford D. May: Defense in the Age of Jihadist Terrorism
Kimberly Lankford: New strategies ease pain of paying for long-term care insurance

Howard LeWine, M.D.: Ask the Harvard Experts: Too much ibuprofen?

Sharon Palmer, R.D.: How to feel your best -- with plenty of energy, a healthy weight and optimal mental and physical function -- without driving yourself batty

Jewz in the Newz by Nate Bloom: Jewish Major Leaguers, 2013; New Movies and Comedy Show; Shalom, 'Lumpy' (Leave it to Beaver)

The Kosher Gourmet by Emily Ho : A bright and cheerful salad to herald the warmer months ahead

April 24, 2013

Steven Emerson: Boston Bomber Exposes Islamist Secret

Morgan Housel Admit it: No one has any idea what's going on
Harvard Health Letters: Can you get headaches from headache medication?

Kerri-Ann Jennings, M.S., R.D.: How to easily get more Omega-3s in your diet

Melissa Healy: Pot in a pill: All the pain relief without the smoke

The Kosher Gourmet by Susan Russo: Chipotle Chili Butternut Squash Soup is bold, zesty, hot

April 22, 2013

Ken Dilanian: Counterterrorism's future is unclear

US man departing country arrested on terror charges
Barbara Williams: An unorthodox but growing treatment in a 9-year-old's battle against cancer

P.J. Skerrett, M.D.: How to recognize a good whole grain product

Jewz in the Newz by Nate Bloom: Teen actor Jonah Bobo in New Flick: Hunky James Wolk on Mad Men; Erich Segal's Daughter Writes Prize-Winning Jewish Novel

The Kosher Gourmet by Diane Rossen Worthington: 'Noodles,' Asian style is a carb sub, sure. But they are also amazingly delicious and colorful

April 19, 2013

Rabbi Yonason Goldson: When violence seems the only answer

Caroline B. Glick: Why Obama's visit to Israel had no impact on public opinion or government policy

Morgan Housel: Gold collapse: The start of something big?
Harvard Health Letters: Can you die of a broken heart?

Pete Spotts: Livable super-Earths? Two candidates among Kepler's latest finds

Nora Schultz: Oxytocin helps beat booze cravings

The Kosher Gourmet by Carole Kotkin: Middle Eastern cuisine meets Italian delicious with this lentil and eggplant pastitsio

April 17, 2013

Shira Rubin: Too much of a good thing? 'Palestinians' realize downside of foreign aid boom

Geoffrey Mohan: Can computers decode dreams? Researchers take a first step

Morgan Housel: BAD NEWS: EVERYONE IS RIGHT!
Brierley Wright, M.S., R.D.: 6 heart-healthy eating tips help cut saturated fat but not taste

Michael Craig Miller, M.D.: Ask the Harvard Experts: Told your child has sensory processing disorder? Seek a second opinion

The Kosher Gourmet by Diane Rossen Worthington: Corn and Curry Add Zing to Chilled Soup

April 15, 2013

Rabbi Yonason Goldson: The Death of Education?

Kristen Chick: Egyptian Christians respond with harsh words to attack -- rocks, Molotov cocktails, and gunfire -- against main cathedral

Marcy Darnovsky and Karuna Jaggar: High Court to decide if you should own your DNA
Howard LaFranchi: US bracing for more Russian blowback after taking action against 18 more human rights violators

Kristin Ohlson : The loneliest fight

The Kosher Gourmet by Dana Velden: A tasty, rich dish that hints at spring's arrival while still anchored in a favorite winter staple

April 12, 2013

Rabbi Dr. Tzvi Hersh Weinreb: The Inspired Loner

Caroline B. Glick : Must we continue to be enablers of our own destruction?

Mark Clayton: New cybersecurity bill: Privacy threat or crucial band-aid?
Morgan Housel: Twitter: The carnival barker of investing

Harvard Health Letters.: Dietary supplements: Do they help or hurt?

Jewz in the Newz by Nate Bloom: Jackie Robinson's Friend, Hank Greenberg; CNN's Jake Tapper; Texas County in the News is named for 19thC. Jewish soldier and Congressman

The Kosher Gourmet by Susan Russo: FRUITY QUINOA STUFFED PEPPERS: A flavorful, colorful and edible vessel of delicately fluffy, mildly nutty filling combined with chewy apricots, tangy cherries, and crunchy pistachios

April 10, 2013

Edmund Sanders: Kerry leaves Israel with hopes, but few results

Nicholas Blanford: Iran's 'axis of resistance' loses its Palestinian arm to Syrian war

Peter Grier: North Korean missiles: Could US shoot them down?
Morgan Housel: Warning: Don't waste your capital being fooled by profit prophets

Donald Hensrud, M.D.: Mayo Clinic Medical Edge: Take vitamin supplements with caution --- even approved, they may actually do damage

Eryn Brown: 74 DNA discoveries move cure closer for three cancers

Mark Guarino: Google Glass already has some lawmakers on high alert

The Kosher Gourmet by Dana Velden: A soup to feed every guest, no matter how finicky

April 8, 2013

Jonathan Tobin: What Part of No Preconditions Do American Jews Not Get?

Christa Case Bryant: No Place on Earth

Fred Weir: Is Putin finally trading his own party for a new power base?

Hara Estroff Marano: The Spice of Life
P.J. Skerrett, M.D.: Harvard Health Letters: Generic drugs: Don't ask, just tell

David Cook : Husband-hunting advice from Princeton alum triggers outrage, humor

The Kosher Gourmet by James T. Farmer III : A simple, rustic white pizza: Good ingredients, fresh herbs, and an infused olive layered upon a crispy crust hits the spot


Jewish World Review June 27, 2012/ 7 Tamuz, 5772

Is Facebook cutting demand for high school reunions?

By Anita Creamer





JewishWorldReview.com |

S ACRAMENTO— (MCT) For the 50th reunion of the Sacramento High School Class of 1962, organizer Tricia Brown had big plans: cocktail hour followed by a buffet in a Woodlake Hotel Sacramento ballroom decorated in purple and white, the school colors — a glittery and festive occasion.

"I see the reunion as a walk down memory lane," said Brown, 67, a retired elementary teacher who lives in east Sacramento. "It's fun to see people who knew you then."

She has a Facebook account, which she uses mainly to keep up with relatives out of state — but she can't imagine why anyone would prefer seeing classmates online instead of in person at a reunion. Frankly, the idea bewilders her.

"You wouldn't go to the reunion because of that?" she said.



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That's exactly the fear of people planning high school reunions: In an age of soaring social media use, when people can reconnect with long-lost and perhaps faraway classmates through Facebook and other sites, has the time-honored tradition of the reunion seen better days?

Experts say that attendance at the 10-year high school reunion has dropped in recent years. In general, a good reunion attendance is 25 percent of the graduating class, said National Association of Reunion Managers President Cyndi Clamp. Now, in her own St. Louis-based business, Varsity Reunions, the average number of attendees has dropped below 20 percent.

Even for people in the reunion business, it's hard to figure out why this is happening, and whether Facebook or the economy is to blame. Yet reunion planners say young alumni simply don't seem to feel the urgency of catching up in person when they've already caught up plenty online.

There is no question that Facebook's influence continues to grow. The site reaches 72 percent of all Americans on the Internet, according to the blog Digitalbuzz. At the end of March, it had 526 million active daily users around the globe, double the number two years earlier.

While almost half of the people on Facebook are in the 18-to-34 age group, 30 percent are 35 and older. They include people who use the site as a way to keep up with their kids and grandkids, as well as people who sign on to reconnect with high school and college classmates from decades earlier.

In some ways, Facebook has created more buzz about reunions. Alumni form online groups for the purpose of planning and communicating ahead of time, and also keep in touch afterward. Whether this planning actually causes more people to show up is an open question.

"If you don't have a real community of people who feel connected anyhow, the best social media won't channel them to the reunion," said Andrew Shaindlin, assistant vice president for alumni relations at Carnegie Mellon University and author of the AlumniFutures blog.

Shari Sigl, 43, said she's seen evidence of the Facebook effect among her classmates. Sigl is helping organize the Foothill High School Class of 1987 reunion in August.

"Because of Facebook, I see people interested in the reunion now who haven't been before," Sigl said.

"I'm not sure that makes them want to come to the reunion," she added. "People are already in touch. Why pay money for it?"

That's the crux of the issue, not to mention the source of debate among event planners.

Some, like Clamp, think that introverts, party poopers and people with unhappy memories of high school are using Facebook as an excuse to avoid attending their reunions.

"My perception is, most of these people were never going to attend the reunion anyway," she said. "They just say it's because of Facebook."

On the other hand, Christian Brothers alumni relations director Nancy Smith-Fagan said: "I find that social media is really good at raising awareness, but it doesn't necessarily move people to act.

"There has to be a combination of things to get people to the next step."

For alumni who have moved across the country, high airfare and hotel costs — not to mention the need to burn up vacation time on people they haven't seen for decades — may tip the equation in favor of Facebook-only interactions. People have already rekindled friendships with high school friends through social media, so why invest in attending the reunion?

"I know a couple of people out of town who feel (that) way," said Don Nahhas, 48, one of the planners of the upcoming Hiram Johnson High School Class of 1982 reunion. "But we do have people who want to meet face to face, too."

For now, the Sacramento High School Class of 1962 remains on the other side of the digital and social media divide between the generations.

Planning committee member Brian Fletcher, 67, who is retired from the biotech industry, set up the class's online presence on a boilerplate reunion site, which proved confusing for some of his classmates.

"Some people have had trouble navigating the pages," he said. "They see things and don't know they're links they can click. They email or call for help."

Out of 625 surviving class members, at least 160 were expected for last Saturday's reunion. It's not a bad turnout by industry standards — and maybe it's a testament to the importance of face-to-face interactions.

"I want everybody to come and be happy," said Tricia Brown. "Some people really think it's a privilege to go to your 50th reunion and talk about your memories."


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© 2012, The Sacramento Bee. Distributed by MCT Information Services