In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review May 30, 2012/ 9 Sivan, 5772

Only label that counts

By Tom Purcell

http://www.JewishWorldReview.com | The U.S. Census Bureau recently reported that minority births in America have eclipsed those of whites of European ancestry. Boy, have the media been in a tizzy over that one.

As it goes, nonwhite minorities (Asian, Latino, black or mixed race) accounted for 50.4 percent of births as of July 2011.

That's because white Americans of European ancestry don't have as many kids as they once did. Big Irish Catholic families like mine are a thing of the past.

White Americans of European ancestry are aging, too. Fewer women in this demographic are in their child-bearing years.

America's minority demographics are the opposite. There are lots of minority women in their prime child-bearing years and some, such as Latinos, still believe in having big Catholic families.

The media, and some on the political left, are eating this story up. They love to classify people by skin color and ancestry. They love to make broad assumptions about how skin color and ancestry affect government policies and politics.

I wish they'd knock it off.

The only way people should be classified is this way: American-minded or not American-minded.

You remember how Americans used to think, don't you? Remember all the white European immigrants who came to America in the late 1800s and early 1900s who didn't ask for anything but the opportunity to better their lives?

The only rights they cared about were their unalienable rights to life, liberty and the pursuit of happiness.

Some worried then about a permanent underclass imposing its culture on America, but those worries proved to be unfounded, as hardworking immigrants had children who fully embraced the American spirit and helped build and grow a remarkable country.

And that is exactly what we need more of. Here are the stories of three immigrants who are making America better.

The first was born and raised in Beirut, Lebanon, the son of a well-to-do family. Civil war destroyed their business and it took them three years to flee their war-torn country.

They were penniless when they arrived in America. The parents and all six children took menial jobs. They saved their money. They opened a bakery. It now employs more than 100 people.

The second fellow had been a professor at a technical college in India, but his English was poor and he could not find similar work in America in his 20s. He worked menial jobs and saved his money.

He eventually purchased a mom-and-pop convenience store, a motel and other properties. He eventually brought over his wife and five siblings. He has two sons. Both are now American doctors.

The third immigrant fled civil war in El Salvador and came to America illegally. A smart fellow -- he was halfway through his engineering degree when he left home -- he spoke no English.

He, too, took on menial work and eventually found his way. He would perfect his English. Lucky for him, President Reagan offered him amnesty.

As an American citizen, he would found a commercial cleaning company. He would marry and have three boys, all of whom would go to college and be productive U.S. citizens.

These three immigrants are more American-minded than many Americans these days. They hold the values that have made our country great, which is all that matters.

I suppose their children and grandchildren are classified as "minorities" on Census reports, but does their skin color really matter?


Their American-mindedness is all that matters and I wish the media would focus more on that.

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© 2012, Tom Purcell