February 13, 2012 Binyamin Rose: Back to the Bunker: How a life-risking act by a Christian family during the Holocaust saved a family and built a thriving community a world away Danielle Kurtzleben: The Peace Process is over. Finally Susan Johnston: The Myth of Economic Inequality Menachem Wecker: Business Schools Teach Real Estate Despite Troubled Housing Market The Kosher Gourmet by Diane Rossen Worthington: Farro Salad: An ancient grain is now new again as the base of a tasty tangle of flavorsome vegetables, chickpeas and salami February 10, 2012 Rabbi Nathan Lopes Cardozo: The biblical case against small-mindedness involved diminishing His precious prophet Caroline B. Glick: The Peace Process is over. Finally Lisa M. Krieger: Man with defibrillator demands access to his own heart's information David G. Savage: Why activists may not be in a hurry to have High Court rule on alternative marriage Rachel Koning Beals: Gen X Women Continue to Shrink Gender Investing Gap The Kosher Gourmet by Faith Durand: Who Says You Can't Make Restaurant Favorites at Home?: MANGO AND STICKY RICE February 9, 2012 Jeff Strickler: An argument a day keeps the divorce away, they say Clifford D. May: CAIR's Crusade against The Third Jihad Melissa Healy: Study finds jolt to the brain boosts memory Laura McMullen: 10 Least Expensive Public Schools for Out-of-State Students Kimberly Palmer: How to actually enjoy -- relaxing, financially -- your vacation Emily Brandon: 10 Necessities for a Great Retirement Spot The Kosher Gourmet by Diane Rossen Worthington: Winter Squash and Red Swiss Chard Risotto is Colorful Cozy Cold Weather Fare (includes detailed dos and don'ts) February 8, 2012 Rivy Poupko Kletenik: Tree hostility: The auspicious history of the evolution of Tu B'Shevat Steven Emerson: Planting Trees is Racist?! Warren Richey: Why momentous Prop. 8 ruling might not satisfy gay-rights groups Anne Applebaum: Russia's Potemkin democracy Menachem Wecker: Though Controversial, LL.M.'s Can Lead to Specialized Legal Jobs Emily Brandon: 10 Necessities for a Great Retirement Spot The Kosher Gourmet byDana Velden: Going to the bother of making soup? You know it better be good. This CREAM OF TOMATO SOUP certainly is! And it's a cinch to make, too (Includes techinques and serving secrets) February 7, 2012 Kathleen Hennessey and Christi Parsons: Obama not worried that birth-control move will hurt his re-election chances with Catholics, other faithful Caroline B. Glick: Obama's rhetorical storm Frank J. Gaffney, Jr.: Caught off-guard? President's Super Bowl interview with Matt Lauer gives those who need a reason not to vote for him, a darn good one Suzanne Bohan: Leaping lizards! Tiny reptiles advancing robot design David Francis: How to Avoid an IRS Audit The Kosher Gourmet by Emma Christensen: These homemade energy bars (3 recipes) are far better workout fuel than commercial ones, packing power and taste February 6, 2012 Scott Peterson: Iran's top ayatollah: We're trumping the West Jonathan Tobin: Iran Threatens Israel With Destruction, But the New York Times Doesn't Hear It Jeffrey Fleishman: In newly democratic Egypt, tens of democracy activists jailed, to stand trial; their groups are 'threatening the stability of the homeland' Julie Deardorff : Researchers say antioxidants may not be that effective and could do more harm than good Philip Moeller: Where Smart Investors Put Their Money Mark Clayton: How did Anonymous hackers eavesdrop on FBI and Scotland Yard? The Kosher Gourmet by Joseph Erdos: Vegetable Frittata --- leftovers never tasted so scrumptious February 3, 2012 Rabbi Dr. Warren Goldstein: Living with ideals --- in reality Caroline B. Glick: Fool me twice Jonathan Tobin : Adelsonphobia Strikes in Nevada Caucus Edmund Sanders : Israeli official says Iran is creating missile that could reach East Coast of US Kimberly Palmer : 8 Ways to Get Ready for Retirement Now Victoria Kim: Immigrant-smuggling ring used black drivers to avoid racial profiling The Kosher Gourmet by Faith Durand: A quick cookie recipe: Hazelnut and Olive Oil Shortbread: Sweet, Nutty, and Savory February 2, 2012 Rabbi Yaakov Rosenblatt : Welcome Home, Governor Perry Jim Carney: Wrong number call may have saved her life Reza Kahlili : Ex-CIA spy in Iran's Revolutionary Guard: What Obama doesn't grasp about striking deals with Tehran Kelsey Sheehy : 5 Tips for Choosing an M.B.A. Concentration Rachel Koning Beals : Investors Increasingly Tap Social Media for Stock Tips Tina Susman: For woodchuck rescuer, every day is Groundhog Day The Kosher Gourmet by Leela Cyd Ross : Savory vegetable pie is a taste of European bistro with minimal effort and maximal flavor February 1, 2012 Nara Schoenberg: What to do when you've been dissed Michelle Malkin: First, They Came for the Catholics Brian Bennett: US officials see increasing threat of domestic attack from Iran Lisa M. Krieger: Possible breakthrough in preventing Alzheimer's Emily Brandon: How to Take Advantage of New 401(k) Fee Disclosures Susan Johnston: 5 Apps for Organizing Your Expenses at Tax Time The Kosher Gourmet by Mario Batali: The famed chef's Broccoli and White Bean Soup can easily be a lunch in itself, or a nice antipasto --- and is hard to mess up January 31, 2012 Paul Greenberg: Separation of Church and State works two ways Caroline B. Glick: Hamas and the Washington establishment Frank J. Gaffney Jr.: Uncle Sam is joining in efforts to crack down on Islamists' critics Danielle Kurtzleben: The 10 Worst Cities for Finding a Job Laura McMullen: 3 Tips to Overcome a Bad Grade in College The Kosher Gourmet by Faith Durand: Orzo dish mixes plump, chewy grains with caramelized onions, garlic, mushrooms and sweet potato January 30, 2012 Rabbi Avi Shafran: Blind faith and physics Paul Richter and Ramin Mostaghim: Misreading Teheran's limits -- deadly and economically devastating as they may be -- is a risk administration, Europe seem willing to take Suzanne Bohan: Warning: Nap-deprived tots missing more than sleep, study finds Meg Handley: Banks Revamping Rewards Programs to Woo Customers Menachem Wecker: 3 Do's and Don'ts for Healthy Studying in College The Kosher Gourmet by Diane Rossen Worthington: Butternut Squash Gratin with Tomato Fondue is a combination of the sweet and creamy January 27, 2012 Rabbi Berel Wein: What Pharaoh can teach us sophisticates about being stubborn Caroline B. 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May: How terrorists lose their stigma Suzanne Bohan: Vanquishing social anxieties without drugs Lisa Fernandez and Sean Webby: In alternative lifestyle, domestic violence means men as victims and women being abusers Danielle Kurtzleben: The 10 Best Cities for Finding a Job The Kosher Gourmet by Diane Rossen Worthington: Three bean soup with gremolata January 18, 2012 Edward I. Koch: Why the Crocodile Tears, Hillary? David G. Savage: Supreme Court to Principals: You have been warned George Friedman of Stratfor: Iran, the U.S. and the Strait of Hormuz Crisis Jason Koebler: 'Holy Grail' of Flu Vaccines by Next Year Alex M. Parker: The Off-the-Radar Congressional Targets of 2012 The Kosher Gourmet by Susan Russo: Got soft apples? Make Apple-Maple Walnut Breakfast Quinoa January 17, 2012 Frank J. Gaffney Jr.: No-kidding red lines: U.S. response to an Iranian nuke may be bluster, but Israel's won't be David G. Savage: They sued their principals after slandering them online --- now the cases are headed to the Supreme Court Sharon Palmer, R.D.: Believe it or not, your cuppa joe offers potential health perks David Francis: Where to Invest in 2012: With stocks expected to rebound, opportunity abounds for investors Confronting the Car Nerds on their home turf --- the Detroit Auto Show (VIDEO; 3 minutes) The Kosher Gourmet by Emma Christensen: Eleventh-Hour Freezer Pasta, Made Interesting: Ravioli with romesco sauce; Tortellini salad with apples and walnuts January 13, 2012 Chief Rabbi Dr. Warren Goldstein: Expansion Of Spirit (PROFOUND yet UPLIFTING) Ben Lynfield: Israeli lawmakers move to annex Jewish Judea, one museum at a time Rachel Koning Beals:Top Complaints About Daily Deal Sites --- how to avoid missteps Alexia Elejalde-Ruiz: Thriving through touch: Gentle massage helps older people with low mobility improve in mind and body The Kosher Gourmet by Diane Rossen Worthington: Braised Oxtail Stew with Olives January 12, 2012 Warren Richey: Landmark Supreme Court ruling a 'resounding win' for religious groups Warren Richey: Supreme Court says no to new rule on eyewitness testimony Ken Dilanian and David S. Cloud: In secret study, CIA and 15 other U.S. intelligence agencies warn Obama against leaving Afghanistan too soon John Fauber : Statins found to raise diabetes risk in postmenopausal women Katy Hopkins : Consider This Before You Pay for an Online Degree Menachem Wecker : 4 Technology Must Haves for Online Students The Kosher Gourmet by Joseph Erdos: This mushroom and barley soup has an intense -- almost nutty -- flavor that mixes robust with Middle East. It has creaminess without cream January 11, 2012 Shari Roan: Millions of atrial fibrillation sufferers at risk for devastating, but preventable, stroke Tom Hussain: Pakistan -- recipient of more than $21 billion in civilian and military aid -- speeds pursuit of Iranian pipeline, defying US David G. Savage: High court signals it won't be loosening TV's 'indecency' rules Stephen Ceasar: Oklahoma's Islamic law amendment can't go into effect, court rules Rachel Koning Beals: Should You Invest in Bond Funds or Individual Issues? 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Jewish World Review May 13, 2008 / 8 Iyar 5768 5768 Take this job and love it By Malcolm Fleschner http://www.JewishWorldReview.com | Every so often I'll read a newspaper story about a recent employee satisfaction survey conducted by a large human resources consulting firm revealing that — get ready for a shocker - American workers aren't particularly happy with their jobs. Generally speaking, I believe these results can be ascribed to one of two factors: 1. The HR firms that tend to conduct these sorts of surveys also happen to sell services promising to improve companies' employee satisfaction. The results may therefore be ever so slightly skewed by survey questions such as, "On a scale of one to ten, how would you rate your workplace satisfaction, taking into account any time you've been passed over for promotion, belittled by your boss, stabbed in the back by a coworker taking credit for your work or had your egg salad sandwich stolen from the break room fridge by a certain coworker who continues to denies it even though just last Thursday he clearly had a suspicious-looking dollop of mayonnaise on his tie and then you found your lunch bag, clearly marked with the words "DO NOT TOUCH!!! THIS MEANS YOU!!!" in big letters, right there crumpled up in the jerk's garbage can?" 2. Leading survey questions notwithstanding, the fact is that many American workers are miserable at their jobs. Why, just ask one of them, particularly if his or her job involves contact with the public, and you'll hear all kind of complaints. Or don't even ask — frequently today's disaffected worker will thoughtfully share the details of his or her work-related gripes with anyone lucky enough to come within shouting distance. The exception to this downward trend in workplace satisfaction is found at "forward-thinking" companies like Google, where employees receive a range of perks, including generous medical benefits, free meals, access to exercise equipment, laundry services, child care, massages, ski vacations and free use of company wheelbarrows for carting all their money home. Plus every week certain favored employees are invited to join Google co-founders Sergey Brin and Larry Page at the company's secret underground volcano hideaway for a banquet dinner and to participate in further planning for world domination. Asked the source of their unhappiness, surveyed workers typically place the blame at the feet of bosses who are frequently described as "insensitive," "incompetent" "overbearing" or "much too uptight about monitoring which adult websites employees may or may not be visiting." When confronted with these criticisms, bosses typically defend their management practices, pointing to, for example, recently adopted worker-friendly policies like offering employees the choice of kneeling or merely bowing deferentially when begging for a bathroom break. There are, of course, countless business books devoted to helping bosses improve their relationships with the employees they manage. Some of the suggestions in these management guides often strike me as remarkably similar to the advice I've seen in guidebooks for parents of small children, such as, "Reward the employee behaviors you want to encourage," "Be very clear about what your expectations are," "Give them the room to succeed or fail on their own," and "Always make sure their immunizations are up-to-date." Frankly, I find the comparison of employees to small children a little insulting. To the children, that is. Say what you will about this nation's out-of-control toddlers, but one very rarely hears about three-year-olds pilfering office supplies, playing computer solitaire all day or skipping out with hundreds of thousands of dollars in funds embezzled from mom and dad (not until they go to college, that is). Still, I have to admit there's some merit to the idea of treating children like miniature employees. For example, when our first child was a toddler, my wife and I were the quintessential "helicopter" parents, constantly hovering out of a fear of a range of potential hazards such as small items that could induce choking, electrical outlets, strangers, the hot stove or rabid raccoons that might somehow gain entrance to our house. But now that we have three kids, my wife and I have come to realize that much like employees, small children need the freedom to explore and learn on their own, even if that means occasionally tripping and falling or mistakenly forwarding a photocopy of their rear ends to everyone on their email list. Unfortunately, much like new parents, many bosses are wary of giving employees too much freedom. One concern is that, without adequate supervision, employees might turn the workplace into a wild, undisciplined, free-for-all of sex, drugs and non-stop debauchery. Most companies, however, prefer to save that sort of thing for the office Christmas party. Perhaps worse, bosses fear, employees might start genuinely enjoying their work and wind up doing such a good job and improving performance that, as a society, we begin wondering whether all those bosses are really necessary. And no one wants that. No one in charge, that is. JWR contributor Malcolm Fleschner is a humor columnist for The DC Examiner. Let him know what you think by clicking here. Previously: 04/17/08: News you can (re)use 04/02/08: Commercial (over)load 02/20/08: An overdose of reality 02/14/08: A developing situation 01/30/08: I can tech it or leave it 01/02/08: Confessions of a coke addict 01/02/08: Our bills are due 12/13/07: Going (to lunch) once, going twice… 11/28/07: Out with the old 11/06/07: My latest pet project 11/06/07: Can't tune it out 10/23/07: Something special in the hair 09/12/07: Can I have your attention, please? 09/12/07: Houston, we have an image problem 08/21/07: In the heat of fashion 08/09/07: Let's get in the game 06/13/07: You gonna eat that? 05/08/07: That's disinter-tainment 05/02/07:You Are (not) Getting Sleepy... 04/18/07: No time like Father Time 03/15/07: Deface the Nation 03/08/07: More gifts? You shouldn't have 02/22/07: Relationships can be such a chore 12/05/06: Who's calling the shots? 11/09/06: I'm taking selling to a whole new level 10/27/06: Some skills are beyond repair 10/18/06: You can't tech it with you 10/04/06: Award to the wise 08/24/06: Phrased and Confused 08/09/06: We're Gonna Party Like it's $19.99 07/19/06: Just Singing in the Brain 05/24/06: Who says you can't go home again? 05/11/06: When nightly news stories go off script 04/26/06: Cents and sensibility: A thought for your pennies 03/16/06: The day the Muzak died 02/23/06: Checkbook diplomacy begins at home 02/15/06: Today's toys: Where learning means earning © 2006, Malcolm Fleschner

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