February 10, 2012 Rabbi Nathan Lopes Cardozo: The biblical case against small-mindedness involved diminishing His precious prophet Caroline B. Glick: The Peace Process is over. Finally Lisa M. Krieger: Man with defibrillator demands access to his own heart's information David G. Savage: Why activists may not be in a hurry to have High Court rule on alternative marriage Rachel Koning Beals: Gen X Women Continue to Shrink Gender Investing Gap The Kosher Gourmet by Faith Durand: Who Says You Can't Make Restaurant Favorites at Home?: MANGO AND STICKY RICE February 9, 2012 Jeff Strickler: An argument a day keeps the divorce away, they say Clifford D. May: CAIR's Crusade against The Third Jihad Melissa Healy: Study finds jolt to the brain boosts memory Laura McMullen: 10 Least Expensive Public Schools for Out-of-State Students Kimberly Palmer: How to actually enjoy -- relaxing, financially -- your vacation Emily Brandon: 10 Necessities for a Great Retirement Spot The Kosher Gourmet by Diane Rossen Worthington: Winter Squash and Red Swiss Chard Risotto is Colorful Cozy Cold Weather Fare (includes detailed dos and don'ts) February 8, 2012 Rivy Poupko Kletenik: Tree hostility: The auspicious history of the evolution of Tu B'Shevat Steven Emerson: Planting Trees is Racist?! Warren Richey: Why momentous Prop. 8 ruling might not satisfy gay-rights groups Anne Applebaum: Russia's Potemkin democracy Menachem Wecker: Though Controversial, LL.M.'s Can Lead to Specialized Legal Jobs Emily Brandon: 10 Necessities for a Great Retirement Spot The Kosher Gourmet byDana Velden: Going to the bother of making soup? You know it better be good. This CREAM OF TOMATO SOUP certainly is! And it's a cinch to make, too (Includes techinques and serving secrets) February 7, 2012 Kathleen Hennessey and Christi Parsons: Obama not worried that birth-control move will hurt his re-election chances with Catholics, other faithful Caroline B. Glick: Obama's rhetorical storm Frank J. Gaffney, Jr.: Caught off-guard? President's Super Bowl interview with Matt Lauer gives those who need a reason not to vote for him, a darn good one Suzanne Bohan: Leaping lizards! Tiny reptiles advancing robot design David Francis: How to Avoid an IRS Audit The Kosher Gourmet by Emma Christensen: These homemade energy bars (3 recipes) are far better workout fuel than commercial ones, packing power and taste February 6, 2012 Scott Peterson: Iran's top ayatollah: We're trumping the West Jonathan Tobin: Iran Threatens Israel With Destruction, But the New York Times Doesn't Hear It Jeffrey Fleishman: In newly democratic Egypt, tens of democracy activists jailed, to stand trial; their groups are 'threatening the stability of the homeland' Julie Deardorff : Researchers say antioxidants may not be that effective and could do more harm than good Philip Moeller: Where Smart Investors Put Their Money Mark Clayton: How did Anonymous hackers eavesdrop on FBI and Scotland Yard? The Kosher Gourmet by Joseph Erdos: Vegetable Frittata --- leftovers never tasted so scrumptious February 3, 2012 Rabbi Dr. Warren Goldstein: Living with ideals --- in reality Caroline B. Glick: Fool me twice Jonathan Tobin : Adelsonphobia Strikes in Nevada Caucus Edmund Sanders : Israeli official says Iran is creating missile that could reach East Coast of US Kimberly Palmer : 8 Ways to Get Ready for Retirement Now Victoria Kim: Immigrant-smuggling ring used black drivers to avoid racial profiling The Kosher Gourmet by Faith Durand: A quick cookie recipe: Hazelnut and Olive Oil Shortbread: Sweet, Nutty, and Savory February 2, 2012 Rabbi Yaakov Rosenblatt : Welcome Home, Governor Perry Jim Carney: Wrong number call may have saved her life Reza Kahlili : Ex-CIA spy in Iran's Revolutionary Guard: What Obama doesn't grasp about striking deals with Tehran Kelsey Sheehy : 5 Tips for Choosing an M.B.A. Concentration Rachel Koning Beals : Investors Increasingly Tap Social Media for Stock Tips Tina Susman: For woodchuck rescuer, every day is Groundhog Day The Kosher Gourmet by Leela Cyd Ross : Savory vegetable pie is a taste of European bistro with minimal effort and maximal flavor February 1, 2012 Nara Schoenberg: What to do when you've been dissed Michelle Malkin: First, They Came for the Catholics Brian Bennett: US officials see increasing threat of domestic attack from Iran Lisa M. Krieger: Possible breakthrough in preventing Alzheimer's Emily Brandon: How to Take Advantage of New 401(k) Fee Disclosures Susan Johnston: 5 Apps for Organizing Your Expenses at Tax Time The Kosher Gourmet by Mario Batali: The famed chef's Broccoli and White Bean Soup can easily be a lunch in itself, or a nice antipasto --- and is hard to mess up January 31, 2012 Paul Greenberg: Separation of Church and State works two ways Caroline B. Glick: Hamas and the Washington establishment Frank J. 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Jewish World Review May 18, 2005 / 9 Iyar, 5765 Free trade slip-sliding away? By Tony Blankley http://www.JewishWorldReview.com | The Central American Free Trade Agreement (CAFTA), President Bush's modest little trade bill that would benefit the U.S. economy at least as much as Central America's, is edging toward defeat in Congress. It is a sign of the precarious political position of the entire post-WWII free-trade regime that such a bill might be unpassable in the capital of the world is pre-eminent free trading nation. If the American political system is driving even free-trade believing congressmen to vote "nyet" on CAFTA, it is "adios" to globalized trade and "welkommen" to protectionist principles of international economics. (I thought I would start using up my foreign vocabulary, as there may soon be a glut in the market for foreign words of salutation.) The bill itself is a model of practical utility. It eliminates almost all the trade barriers between the United States and Central America (Costa Rica, El Salvador, Honduras, the Dominican Republic, Guatemala and Nicaragua), America's second-largest Latin trading block after Mexico. Because of NAFTA and the Caribbean Basin Initiative, our economy is already open (barrier-free) to most of Central America's likely imports to us. On the other hand, their economies will now provide export opportunities for American business and agriculture, which is why CAFTA is endorsed by most manufacturing and service sector producers as well as dozens of American farm organizations, such as fruit, pork, chicken and dairy producers. Passage of the treaty by Congress would have the added political advantage of bringing some economic growth and stability (and competitive trade parity with Mexico, which, under NAFTA, already has more open trade relations with the U.S.) for a region that has been ripped by violent communist revolution and violent right wing counter revolution for two decades. It is just now settling down to something resembling normal life for the long-suffering citizens of Central America. The treaty is vigorously opposed by the American sugar producers, the textile industry and the normal assortment of anti-globalists of the left and right. The treaty would allow an extra 109,000 metric tons of imported sugar, which would bring sugar costs down slightly but would not undermine the massive American sugar industry. The textile industry is concerned that the new "rules of origin" would establish a bad precedent as well as allow more foreign fabrics to be imported into the U.S. from Central America (although most economists point out that Central America is likely to continue importing our textiles for finishing work and re-importation into the United States for sale.) Of course, many on the left make the cruel argument that they oppose the trade treaty because of lower labor and environmental standards in Central America (thereby driving the locals from low wages to destitution, and further impoverishing the local country, thus assuring higher levels of environmental degradation. Only richer countries can afford high environmental standards.) These arguments are not new, but their political effects are. For about 10-15 years now, the conventional protectionist and anti-globalist arguments have held sway over a substantial minority of Congress, but have consistently failed to convince a majority to reject a reasonably balanced trade bill. That may be changing. Ever since the NAFTA vote in 1993, free-trade bills have relied on overwhelming Republican support along with a substantial minority of free-trade Democrats. President Clinton had to lobby Democratic congressmen hard to get half of them to support his NAFTA treaty. But now, despite a strong and growing economy, under the pressure of huge trade imbalances with China, and fears of outsourcing (perhaps in response to the growing general frightfulness of the world), traditionally pro-free-trade congressmen from both parties are beginning to waver. Rep. Ellen Tauscher, D.-Calif., the head of the 41 member centrist, pro-free-trade New Democratic Coalition has come out against CAFTA, citing the old anti-globalist arguments that had never before moved her support of free trade. Other members of that coalition have followed her into the protectionist camp. In the Republican Party, Sen. Saxby Chambliss, R.-Ga., another traditional supporter of free trade, told the New York Times recently that he "could no longer support bilateral trade agreements without being assured that American industries and workers are truly benefiting from these agreements." Once again, the language of the protectionists is being embraced by a now former free trader. According to the Financial Times, the generally free trade enjoyed by the United States since 1945 has accounted for about 10 percent of our economic activity. That is to say, America would be about a trillion dollars a year poorer without the benefits of free trade. Of course, world trade will not decline overnight. But it is an ominous political fact that there may be an emerging majority in Congress prepared to sacrifice the golden goose on the altar of their deepest economic fears. Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here. Tony Blankley is editorial page editor of The Washington Times. Comment by clicking here. Archives © 2005, Creators Syndicate

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