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February 13, 2012
Binyamin Rose: Back to the Bunker: How a life-risking act by a Christian family during the Holocaust saved a family and built a thriving community a world away
Danielle Kurtzleben: The Peace Process is over. Finally
Susan Johnston: The Myth of Economic Inequality
Menachem Wecker: Business Schools Teach Real Estate Despite Troubled Housing Market
The Kosher Gourmet by Diane Rossen Worthington: Farro Salad: An ancient grain is now new again as the base of a tasty tangle of flavorsome vegetables, chickpeas and salami
February 10, 2012
Rabbi Nathan Lopes Cardozo: The biblical case against small-mindedness involved diminishing His precious prophet
Caroline B. Glick: The Peace Process is over. Finally
Lisa M. Krieger: Man with defibrillator demands access to his own heart's information
David G. Savage: Why activists may not be in a hurry to have High Court rule on alternative marriage
Rachel Koning Beals: Gen X Women Continue to Shrink Gender Investing Gap
The Kosher Gourmet by Faith Durand: Who Says You Can't Make Restaurant Favorites at Home?: MANGO AND STICKY RICE
February 9, 2012
Jeff Strickler: An argument a day keeps the divorce away, they say
Clifford D. May: CAIR's Crusade against The Third Jihad
Melissa Healy: Study finds jolt to the brain boosts memory
Laura McMullen: 10 Least Expensive Public Schools for Out-of-State Students
Kimberly Palmer: How to actually enjoy -- relaxing, financially -- your vacation
Emily Brandon: 10 Necessities for a Great Retirement Spot
The Kosher Gourmet by Diane Rossen Worthington: Winter Squash and Red Swiss Chard Risotto is Colorful Cozy Cold Weather Fare (includes detailed dos and don'ts)
February 8, 2012
Rivy Poupko Kletenik: Tree hostility: The auspicious history of the evolution of Tu B'Shevat
Steven Emerson: Planting Trees is Racist?!
Warren Richey: Why momentous Prop. 8 ruling might not satisfy gay-rights groups
Anne Applebaum: Russia's Potemkin democracy
Menachem Wecker: Though Controversial, LL.M.'s Can Lead to Specialized Legal Jobs
Emily Brandon: 10 Necessities for a Great Retirement Spot
The Kosher Gourmet byDana Velden: Going to the bother of making soup? You know it better be good. This CREAM OF TOMATO SOUP certainly is! And it's a cinch to make, too (Includes techinques and serving secrets)
February 7, 2012
Kathleen Hennessey and Christi Parsons: Obama not worried that birth-control move will hurt his re-election chances with Catholics, other faithful
Caroline B. Glick: Obama's rhetorical storm
Frank J. Gaffney, Jr.: Caught off-guard? President's Super Bowl interview with Matt Lauer gives those who need a reason not to vote for him, a darn good one
Suzanne Bohan: Leaping lizards! Tiny reptiles advancing robot design
David Francis: How to Avoid an IRS Audit
The Kosher Gourmet by Emma Christensen: These homemade energy bars (3 recipes) are far better workout fuel than commercial ones, packing power and taste
February 6, 2012
Scott Peterson: Iran's top ayatollah: We're trumping the West
Jonathan Tobin: Iran Threatens Israel With Destruction, But the New York Times Doesn't Hear It
Jeffrey Fleishman: In newly democratic Egypt, tens of democracy activists jailed, to stand trial; their groups are 'threatening the stability of the homeland'
Julie Deardorff : Researchers say antioxidants may not be that effective and could do more harm than good
Philip Moeller: Where Smart Investors Put Their Money
Mark Clayton: How did Anonymous hackers eavesdrop on FBI and Scotland Yard?
The Kosher Gourmet by Joseph Erdos: Vegetable Frittata --- leftovers never tasted so scrumptious
February 3, 2012
Rabbi Dr. Warren Goldstein: Living with ideals --- in reality
Caroline B. Glick: Fool me twice
Jonathan Tobin : Adelsonphobia Strikes in Nevada Caucus
Edmund Sanders : Israeli official says Iran is creating missile that could reach East Coast of US
Kimberly Palmer : 8 Ways to Get Ready for Retirement Now
Victoria Kim: Immigrant-smuggling ring used black drivers to avoid racial profiling
The Kosher Gourmet by Faith Durand: A quick cookie recipe: Hazelnut and Olive Oil Shortbread: Sweet, Nutty, and Savory
February 2, 2012
Rabbi Yaakov Rosenblatt : Welcome Home, Governor Perry
Jim Carney: Wrong number call may have saved her life
Reza Kahlili : Ex-CIA spy in Iran's Revolutionary Guard: What Obama doesn't grasp about striking deals with Tehran
Kelsey Sheehy : 5 Tips for Choosing an M.B.A. Concentration
Rachel Koning Beals : Investors Increasingly Tap Social Media for Stock Tips
Tina Susman: For woodchuck rescuer, every day is Groundhog Day
The Kosher Gourmet by Leela Cyd Ross : Savory vegetable pie is a taste of European bistro with minimal effort and maximal flavor
February 1, 2012
Nara Schoenberg: What to do when you've been dissed
Michelle Malkin: First, They Came for the Catholics
Brian Bennett: US officials see increasing threat of domestic attack from Iran
Lisa M. Krieger: Possible breakthrough in preventing Alzheimer's
Emily Brandon: How to Take Advantage of New 401(k) Fee Disclosures
Susan Johnston: 5 Apps for Organizing Your Expenses at Tax Time
The Kosher Gourmet by Mario Batali: The famed chef's Broccoli and White Bean Soup can easily be a lunch in itself, or a nice antipasto --- and is hard to mess up
January 31, 2012
Paul Greenberg: Separation of Church and State works two ways
Caroline B. Glick: Hamas and the Washington establishment
Frank J. Gaffney Jr.: Uncle Sam is joining in efforts to crack down on Islamists' critics
Danielle Kurtzleben: The 10 Worst Cities for Finding a Job
Laura McMullen: 3 Tips to Overcome a Bad Grade in College
The Kosher Gourmet by Faith Durand: Orzo dish mixes plump, chewy grains with caramelized onions, garlic, mushrooms and sweet potato
January 30, 2012
Rabbi Avi Shafran: Blind faith and physics
Paul Richter and Ramin Mostaghim: Misreading Teheran's limits -- deadly and economically devastating as they may be -- is a risk administration, Europe seem willing to take
Suzanne Bohan: Warning: Nap-deprived tots missing more than sleep, study finds
Meg Handley: Banks Revamping Rewards Programs to Woo Customers
Menachem Wecker: 3 Do's and Don'ts for Healthy Studying in College
The Kosher Gourmet by Diane Rossen Worthington: Butternut Squash Gratin with Tomato Fondue is a combination of the sweet and creamy
January 27, 2012
Rabbi Berel Wein: What Pharaoh can teach us sophisticates about being stubborn
Caroline B. Glick: Obama: Of course I intend to prevent a nuclear holocaust . . . in a few months
Yochonon Donn: In liberal New York City, fervently-Orthodox Jews may soon be getting a district to call their own
Jeannine Stein: An inflated ego and thinking you're 'all that' doesn't just make others sick of you, it can make you ill
Katy Hopkins: New budget rules may affect how much money you get for college
The Kosher Gourmet by Emma Christensen: Barigoule is a light and tangy dish of artichoke hearts stewed in white wine
January 26, 2012
Jonathan Tobin: Newt the closet anti-Semite?
Ed Koch: To the New York Times, calling for the murder of Jews by those capable of having their incitement taken seriously isn't news
Martin Peretz: One Year Later: The Failure of the Arab Spring
Rachel Koning Beals: Need to Know info before investing in Muni Bonds this year
Jeannine Stein: Mental illness struck one in five U.S. adults in 2010: Report
The Kosher Gourmet by Leela Cyd Ross: Curried Coconut Carrot Soup. Need we say more?
January 25, 2012
Andrew Silow-Carroll: Speak politics the Jewish way!
Richard Simon: House passes two bills endorsing the use of religious symbols at military memorials
Fred Weir: Putin: Multiethnic Russia cannot survive as a US-style 'melting pot'; must find its own way
Susan Johnston: 5 Sneaky Coupon Strategies Consumers Should Watch Out For
Menachem Wecker: Adding an extra 'm' -- marriage -- to that M.B.A.
Melissa Healy: Harnessing shrooms' magic
The Kosher Gourmet by Hilary Meyer: 3 Secrets Leave All of the Comfort in this 'Comfort Food', but few of the Calories
January 24, 2012
Carol Clark: The price of your soul: How your brain decides whether to 'sell out'
Caroline B. Glick: America lost most in 'Arab Spring'. Sadly, many voters still don't grasp the extent
Warren Richey: Drug criminal scores win in GPS ruling from conservative-leaning high court
Jada A. Graves: 6 Careers to Watch in 2012
Jason Koebler: Who Should Have Access to Student Records?
Erika Bolstad: Black conservatives gather to talk about gaining strength
The Kosher Gourmet by Diane Rossen Worthington: This luscious fruit bread marries toasted pecans with juicy pears. Perfect with a pot of tea
January 23, 2012
Melissa Dribben: Jewish voters to play a key role in Florida's Republican primary
Stephanie Hanes: Toddlers to tweens: Relearning how to play
Jack Kelly : Still ignoring history
Rachel Koning Beals: Awkward Questions You Must Ask Your Financial Adviser
Jordan Rau: In quest to grow, Catholic hospital system will announce this morning its break from church
Ali Safi: U.S. envoy gives Taliban terms for peace talks
The Kosher Gourmet by Emma Christensen: Spanakopita is a golden pie that manages to be healthy yet still taste indulgent
January 19, 2012
Clifford D. May: How terrorists lose their stigma
Suzanne Bohan: Vanquishing social anxieties without drugs
Lisa Fernandez and Sean Webby: In alternative lifestyle, domestic violence means men as victims and women being abusers
Danielle Kurtzleben: The 10 Best Cities for Finding a Job
The Kosher Gourmet by Diane Rossen Worthington: Three bean soup with gremolata
January 18, 2012
Edward I. Koch: Why the Crocodile Tears, Hillary?
David G. Savage: Supreme Court to Principals: You have been warned
George Friedman of Stratfor: Iran, the U.S. and the Strait of Hormuz Crisis
Jason Koebler: 'Holy Grail' of Flu Vaccines by Next Year
Alex M. Parker: The Off-the-Radar Congressional Targets of 2012
The Kosher Gourmet by Susan Russo: Got soft apples? Make Apple-Maple Walnut Breakfast Quinoa
January 17, 2012
Frank J. Gaffney Jr.: No-kidding red lines: U.S. response to an Iranian nuke may be bluster, but Israel's won't be
David G. Savage: They sued their principals after slandering them online --- now the cases are headed to the Supreme Court
Sharon Palmer, R.D.: Believe it or not, your cuppa joe offers potential health perks
David Francis: Where to Invest in 2012: With stocks expected to rebound, opportunity abounds for investors
The Kosher Gourmet by Emma Christensen: Eleventh-Hour Freezer Pasta, Made Interesting: Ravioli with romesco sauce; Tortellini salad with apples and walnuts
January 13, 2012
Chief Rabbi Dr. Warren Goldstein: Expansion Of Spirit (PROFOUND yet UPLIFTING)
Ben Lynfield: Israeli lawmakers move to annex Jewish Judea, one museum at a time
Rachel Koning Beals:Top Complaints About Daily Deal Sites --- how to avoid missteps
Alexia Elejalde-Ruiz: Thriving through touch: Gentle massage helps older people with low mobility improve in mind and body
The Kosher Gourmet by Diane Rossen Worthington: Braised Oxtail Stew with Olives
January 12, 2012
Warren Richey: Landmark Supreme Court ruling a 'resounding win' for religious groups
Warren Richey: Supreme Court says no to new rule on eyewitness testimony
Ken Dilanian and David S. Cloud: In secret study, CIA and 15 other U.S. intelligence agencies warn Obama against leaving Afghanistan too soon
John Fauber : Statins found to raise diabetes risk in postmenopausal women
Katy Hopkins : Consider This Before You Pay for an Online Degree
Menachem Wecker : 4 Technology Must Haves for Online Students
The Kosher Gourmet by Joseph Erdos: This mushroom and barley soup has an intense -- almost nutty -- flavor that mixes robust with Middle East. It has creaminess without cream
January 11, 2012
Shari Roan: Millions of atrial fibrillation sufferers at risk for devastating, but preventable, stroke
Tom Hussain: Pakistan -- recipient of more than $21 billion in civilian and military aid -- speeds pursuit of Iranian pipeline, defying US
David G. Savage: High court signals it won't be loosening TV's 'indecency' rules
Stephen Ceasar: Oklahoma's Islamic law amendment can't go into effect, court rules
Rachel Koning Beals: Should You Invest in Bond Funds or Individual Issues?
The Kosher Gourmet by Faith Durand : Colorful Lentil Salad with Walnuts and Herbs
January 10, 2012
Reza Kahlili: From an ex-CIA spy: US must exploit new split in Iran's Revolutionary Guard
Karen Kaplan: Study: Nicotine replacement products ineffective when used in real-life situations
Paul Bedard: Study: Is Fox Too Balanced?
Rachel Koning Beals: Is it Time to Move into Homebuilder Stocks?
The Kosher Gourmet by Carolyn Malcoun: Brothy Chinese Noodles

Half the Sodium (and More Than Twice the Fiber!)

January 9, 2012
Caroline B. Glick: The land-for-peace hoax (MUST-READ/FORWARD/SHARE)
Michael Doyle: Put through legal hell over dream home, couple fought back hard --- all the way to Supreme Court
Bonnie Miller Rubin: The new college-admission essay: Short and tweet(ish)
Rachel Koning Beals: Why Mid-Caps Stand Out in This Slow-Growth Stretch
The Kosher Gourmet by Diane Rossen Worthington: Cumin seed roasted cauliflower with salted yogurt, mint and pomegranate seeds
January 6, 2012
Jonathan Rosenblum: Greatness --- and those who sully it
Clifford D. May: The Historian, the Diplomat, and the Spy
Paul Bedard: Study: Obama Is Late Night's Biggest Joke
Rachel Koning Beals: An Investing Guide to Closed-End Funds
The Kosher Gourmet by Faith Durand: Slow Cooker Peppered Beef Shank in Red Wine

Jewish World Review

Boxer has a will to win, and to worship

By Kevin Baxter


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http://www.JewishWorldReview.com | (MCT) NEW YORK It's a little after noon when Yuri Foreman steps through the door of Gleason's Gym, located above a furniture store in a former waterfront warehouse beneath the heel of the Manhattan Bridge.

If prizefighting had a Mecca, this would be it. The oldest boxing gym in the U.S., Gleason's has been a home to 132 world champions, including Muhammad Ali, Mike Tyson, Roberto Duran and Jake LaMotta, the "Raging Bull."

Foreman, the unbeaten "Lion of Zion," became the latest to join the list after twice knocking down heavily favored Daniel Santos to win the World Boxing Association junior middleweight title last November in Las Vegas. That made him the first Israeli fighter to win a world title and earned him one of the championship banners that cover the walls of the dingy gym.

Yet after climbing to the top of a sport he has long attacked with zeal, Foreman finds that his accomplishment has to share the spotlight with his other pursuit. The boxer, you see, is studying to be a rabbi, spending each morning in the middle of the Torah learning how to interpret the will of G0d, and each afternoon in the middle of a gym learning how to break the will of his next opponent.

"Never in my wildest dreams would I ever believe that I would be putting on a card which would feature a future rabbi," says Foreman's promoter, Bob Arum. "This is the most unique thing that's come along."

The two worlds, boxing and religion, do not necessarily contradict one another, Jewish scholars say. After all, many of the greatest Jewish leaders were warriors, so they say it's not hypocritical to pound somebody's flesh while also trying to redeem their soul.

"Judaism is very much stressed in the here and the now. That is, it's a celebration of life, not withdrawal," says Rabbi DovBer Pinson, Foreman's rabbinical instructor. "The stereotype of Jews in America is Woody Allen. I think that's a very good stereotype to break."

Los Angeles Rabbi Yonah Bookstein, who has invited the boxer to speak at the Jewlicious cultural festival in Long Beach this weekend said Foreman "has been able to keep one foot firmly planted in his Jewishness and the other foot planted in the world that he loves, boxing. Young people need positive role models and Yuri's a great role model. His story is very compelling."

It's a story that includes an Israeli national title won while training in an Arab gym, the Chernobyl nuclear disaster, , a death threat from a masked gunman, and a marriage to a Hungarian model.

Those are just the highlights.

The 29-year-old Foreman never set out to be a Jewish icon. In fact, he never set out to be Jewish, having grown up in a secular family in Belarus and Israel before finding religion—and a pro boxing career — in Brooklyn.

"Becoming a Jew," he says with a grin, "was a gradual process."

The journey began on the banks of the Sozh River in Gomel, the second-largest city in the former Soviet republic of Belarus and a place that was once home to a vibrant Jewish community. That community was nearly wiped out twice, first during the pogroms of czarist Russia at the start of the 20th century and four decades later by the Nazis.

By the time Foreman was born in 1980, his family had become so secular that his parents thought their ceremonial kiddush cups, passed down from their ancestors, were fancy shot glasses for drinking vodka. "We were so far away from Judaism we didn't know to hide it," Foreman says.

When Foreman was 5, an explosion at the Chernobyl nuclear power station about 100 miles to the southwest covered Gomel in a cloud of radiation, forcing the family to evacuate to Estonia. They returned months later, but Foreman's father rarely stayed in Gomel for long, traveling to buy shoes and other goods that he and Yuri would sell on the black market.

A couple of years later, after Foreman was picked on by bullies at a swimming pool, his mother marched him to a boxing gym and told the trainer what had happened. "The trainer promised her it would never happen again. And he kept his promise," Foreman recalls.

But if Foreman learned to fight in Belarus, he learned to box in Haifa, the Israeli port city where his family moved just months before the disintegration of the Soviet Union. He trained there with Michael Kozlowski, a former Soviet national team coach.

Boxing receives such feeble support in Israel, Foreman had to train in the courtyard of an elementary school or on the balcony of Kozlowski's apartment, where a punching bag hung. To get in a ring and spar, Foreman and his training partners had to drive to a distant Arab neighborhood gym where they knew they weren't welcome.

"You are a Russian Jew and they know that. They were trying to hurt you," Foreman says of the fighters training there. But "after the workouts we'd shake hands. And then slowly we had friends."

He became Israel's most decorated boxer, a three-time national amateur champion. He also made friends in the gym and was invited to celebrate Muslim holidays in Arab homes, where he was always seated at the head of the table. When Foreman won his world title, he received almost as many calls and e-mails of congratulations from the West Bank as he did from the rest of Israel.

"Boxing," says Foreman, who fights with a Star of David on his trunks, "transcends the differences between nations. Like the Arab and Jewish nations."

Kozlowski moved to New York and almost immediately set up shop at Gleason's. Foreman soon joined him there and turned pro in 2002, debuting on a series of small cards staged in a hotel and an Italian restaurant. After his fourth win, a bloody decision over a journeyman, Foreman decided that Kozlowski's style, which worked well at the tactical, elegant amateur level, wouldn't work in brawling professional fights, where the bouts were longer and the combination punching far more furious. So Foreman suggested they add another trainer to teach him the nuances of the pro game.

"He took it as an offense," Foreman says. "We split. Very badly."

Within days a beefy Russian man knocked on Foreman's door and handed him a package. Inside was a bullet and a message warning the fighter that if he didn't return to Kozlowski his name would be in the news, Foreman says. The FBI investigated the threat but no charges were filed.

Kozlowski still trains boxers at Gleason's, where the door of his locker is covered with a laminated flier that reads "Coach of WBA World Champion Yuri Foreman." But the two haven't spoken in nearly eight years.

Before leaving Israel, Foreman says, he visited the Western Wall in Jerusalem, where he scribbled his petitions on a piece of paper and slipped it into a crevice.

"I wrote that I want to be world champion," he said. "One of the (other) things I wrote is to have a wife who's a model."

Both prayers were answered in Brooklyn, where he met and married Leyla Leidecker, a former fashion model turned documentary filmmaker who also had a brief boxing career.

"Without Leyla I don't know where I'd be today," says Foreman, sweat dripping after a spirited session of shadow boxing and rope-jumping at Gleason's. He skips workouts only for the Sabbath. "I would definitely not be a world champion."

Nor would he be Jewish. It was Leidecker, who also grew up secular under communist rule in Hungary, who encouraged Foreman to add a spiritual dimension to his life.

"I was always a spiritual person looking for a system of beliefs," says Leidecker, a former Metro New York boxing champion who sparred with Hilary Swank while the actress was preparing for her role in "Million Dollar Baby". "I tried a few things and Judaism was the most pleasing."

She and Foreman, who met at Gleason's, were soon attending religious classes together. When one rabbi likened the struggles of daily life to two boxers in a ring, they were hooked.

Foreman decided on his own to become a rabbi, a goal Pinson, his rabbinical instructor, says he should reach in the next two years. Before then, he'll have to defend his boxing title this June in New York against former welterweight champ Miguel Cotto. The Puerto Rican endured savage beatings in three of his last four fights but that isn't likely to happen against Foreman, who has just eight knockouts in 28 fights — and just one since 2004.

"Listen, I'm not a big expert on boxing. I don't really know boxing at all," Pinson says. But "the way Yuri boxes, no one seems to get hurt.

"A person like Yuri, that's a beautiful thing. He's a world champion and he has a high profile," Pinson says. "He's a good example of how to live as a Jew."

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