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May 25, 2012
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
Erika Bolstad: Temple cancels Wasserman Schultz speech
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Tony Pugh: More private colleges offering tuition discounts
Mary Beth Franklin: How to Choose the Right Annuity for You
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Amina Khan: Research links coffee to lower death rates
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
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Jewish World Review
March 31, 2006
/ 2 Nissan, 5766
Adobe's photo lab has right elements
By
Mark Kellner
http://www.JewishWorldReview.com |
Right before my eyes, a stand of birch trees in Finland was transformed.
The colors were crisper, sharper even. The exposure seemed nearly perfect. And it was a scene that I could now look at again and again.
This metamorphosis wasn't the result of laser eye surgery or a newfound appreciation for birch trees. Rather, it was the result of a single mouse click in the latest version of Adobe Systems' Photoshop Elements, which at a list price of $89 is less than one-seventh the cost of the full Photoshop CS software aimed at professionals.
For most of us, Elements will do quite nicely, and its price puts the software in competition with Apple Computer's IPhoto on many levels.
Elements offers more tools than IPhoto, and some may claim there's a steeper learning curve. However, those extra features are worth the effort to learn if you want to take your home photography to the next level.
One of the nice features of Elements is its use of Adobe's "Bridge" photo organizer, which works rather like IPhoto to collect various picture files and allow you to browse to find the photos you want. You can search photos based on meta-data such as the use of flash, a specific f-stop or camera model, making it easier to find a range of photos in a sea of images.
These search "filters" can be stored for easy reuse.
There are some nice additional editing tools in the new product: a "Magic Selection Brush" lets you select various parts of a photo to edit or adjust, while the "Magic Extractor" can highlight a subject from a photo your dog, say and let it be used in other pictures.
The program also offers a tool to provide "the most realistic skin colors in moments," while a new straighten tool can correct tilted camera angles. These features are useful because, as veteran shutterbugs know, not every photo comes out perfectly straight or perfectly exposed.
Also new in this version and perhaps most important for dedicated users is support for basic "RAW" format use and for the universal "Digital Negative" format, or DNG, which promises access to photos for decades to come because they will not be stored in a proprietary format. These are important advances, I believe.
I very much like the "auto smart fix" button in the program, the one that took the Finnish birch stand and made it so much nicer. Purists may scoff and say you need to tweak every element of brightness, contrast, exposure, flash and so on, and you can do almost everything with Elements manually.
When in a hurry, or when processing batches of photos, however, the one-step procedure is quite handy.
Users will want to devote some time to learning the various features of Photoshop Elements 4. Use the wrong "magic extraction" tool there are ones for foreground and background items and you may end up frustrated, for example. This is a much more sophisticated program than IPhoto, good as the latter is for so many tasks, and it requires some study.
My final personal favorite remains the "Save for Web" feature, in which I can quickly, cleaning and reliably convert photos to a JPEG (Joint Photographic Experts Group) format that loads quickly from the Internet.
For sheer time saving, this feature alone is worth the program's price.
Details at http://www.adobe.com.
Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.
JWR contributor Mark Kellner has reported on technology for industry newspapers and magazines since 1983, and has been the computer columnist for The Washington Times since 1991.Comment by clicking here.
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© 2006, News World Communications, Inc. Reprinted with permission of The Washington Times. Visit the paper at http://www.washingtontimes.com
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