In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review

Mayo Clinic Medical Edge: How to restore body's ability to secrete insulin

By Patrick G. Dean, M.D.

Patient In Hospital Ward from Bigstock

Type 1 diabetes can be fixed | DEAR MAYO CLINIC: My wife is 31 and was diagnosed with type 1 diabetes at age 7. She had a baby three months ago, and her blood sugar levels were never really controlled. Doctors tested her kidney function and said there is "a little damage" but nothing to worry about. They said a pancreas transplant might be an option. How risky is this? What medications will she need to take following the transplant?

ANSWER: Most patients with type 1 diabetes do not require a pancreas transplant, because newer insulin regimens can keep their blood sugar under control. However, someone in your wife's situation should consider a pancreas transplant, especially if she has frequent "insulin reactions" -- meaning her blood sugar goes very low without her realizing it. A pancreas transplant could fix the problems with her blood sugar control and prevent further injury to her kidneys.


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As with all transplants, a pancreas transplant is major surgery. Afterward, your wife will need to take drugs to keep her body's immune system from rejecting the new pancreas. But overall, the risks associated with the transplant are likely to be lower than the risk of long-term organ damage that can result from uncontrolled blood sugar.

If successful, a pancreas transplant can restore the body's ability to secrete insulin, reducing blood sugar levels and eliminating the need for insulin therapy. Insulin is a hormone. When you eat, the pancreas -- a gland located just behind your stomach -- releases insulin into your bloodstream. As insulin circulates through your blood, it allows sugar to enter your cells, lowering the amount of sugar in your bloodstream. If your body doesn't have enough insulin, sugar can build up in your blood. Diabetes is the condition of having too much blood sugar.

People with type 1 diabetes are more likely to benefit from a pancreas transplant than are people who have type 2 diabetes. That's because a damaged pancreas is usually the main cause of high blood sugar in type 1 diabetes. People with type 2 diabetes often have other factors, beyond the pancreas's inability to produce enough insulin, contributing to their high levels of blood sugar.

Age and weight are also factors to take into account when considering the risks and benefits of a pancreas transplant. People younger than 55 and those who are not obese are at lower risk for complications associated with the surgery.

In addition to allowing her body to maintain the right blood sugar levels, a pancreas transplant would also slow down or stop the damage to your wife's kidneys. Kidney damage is one of the most common and serious side effects of diabetes in people who have uncontrolled blood sugar. If left untreated, the damage can progress to kidney failure and may require dialysis or a kidney transplant. Because your wife is still in the early stages, the kidney damage she has may actually go away after a transplant, although that can take months or years.

In addition to kidney damage, people with diabetes who have poorly controlled blood sugar are at risk for damage to their peripheral nerves, eyes, heart and lungs. A pancreas transplant could significantly reduce these risks, as well.

That said, it's important to carefully consider having a pancreas transplant. A transplant can result in serious complications, such as blood clots, bleeding, infection and failure of the donated organ. After the transplant, your wife would need to take immunosuppressive medications for the rest of her life to keep her body's immune system from attacking the donated pancreas. These medications can cause side effects, including bone thinning, high cholesterol and high blood pressure. In addition, she may be more likely to develop certain types of infections because these medications suppress her immune system. For many people who have a transplant, though, taking these drugs does not interfere with their quality of life overall.

Although a pancreas transplant can be a good choice for some people with diabetes, most do not need a pancreas transplant. That's because insulin therapy can often keep blood sugar levels well controlled, so the risk for long-term organ damage due to diabetes is low. However, in your wife's case, a pancreas transplant does sound like a treatment option worth considering. -- Patrick G. Dean, M.D., Transplantation Surgery, Mayo Clinic, Rochester, Minn.

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