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May 25, 2012
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
Erika Bolstad: Temple cancels Wasserman Schultz speech
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Tony Pugh: More private colleges offering tuition discounts
Mary Beth Franklin: How to Choose the Right Annuity for You
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Amina Khan: Research links coffee to lower death rates
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
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Jewish World Review
Feb 21, 2012/ 28 Shevat, 5772
If calendars change, end of world can't come too soon
By
Kevin Horrigan
http://www.JewishWorldReview.com |
Please excuse me if you've already read about this I'm always the last guy to know but apparently some people are unhappy with the calendar. In other calendar news, the world apparently is going to end next Dec. 21, according to the Mayan calendar.
About this latter point, apparently many people in pseudo-scientific circles have been worrying about it for decades. Me, I only began to worry about it after seeing a John Cusack movie on cable.
The deal is that the Mayan "Long Count" calendar is set to "run out" after 5,126 years, meaning this year, specifically on Dec. 21. So if you usually do your Christmas shopping early, you might want to hold off.
Apparently there is some dispute about that Dec. 21 date, which some experts say could be off by as much as 60 days, owing to variations in how different calendars count dates. This is the part about the Mayan calendar debate I love best "Of course the ancient Mayans correctly predicted the end of the world, but they were off by a few weeks."
The calendar we use is called the Gregorian calendar, named after either Post-Dispatch reporter Vahe Gregorian, who uses it to cover Mizzou sports, or Pope Gregory XIII, who issued it back in 1582, when popes had some real clout. If you believe in the Mayan deal, both explanations are equally plausible.
Some people who are really, really picky worry that the Gregorian calendar is imprecise and/or awkward. Because it takes the Earth 365 days and six hours or so to orbit the sun, you have to add an extra day every four years to make things come out even, plus re-jigger the clocks for a "leap second" every now and then.
As someone who often gets through a day without knowing the date, I don't understand this yearning for more precision. Close enough is good enough.
But right before the New Year, I read in Wired magazine about these two guys at Johns Hopkins University who are calendar reformers. Economist Steve Hanke and astronomer Richard Cohn Henry have developed what they modestly call the Hanke-Henry Permanent Calendar.
Under their calendar a refined version of one developed in 1996 by a guy named Bob McClenon every date would always fall on the same day of the week. Instead of your birthday, for example, moving ahead one day of the week each year (and two days every leap year), it always would fall on the same day.
Christmas and New Year's Day always would be on Sundays, which Hanke and Hart say would help the economy because people wouldn't be sneaking two weeks off. March 17, St. Patrick's Day, always would be on a Saturday, which would make bar owners happy. The Fourth of July always would fall on a Wednesday, which might work out to a five-day weekend for some people. Halloween, Oct. 31, always would oops, sorry. No Oct. 31.
The Hanke-Henry Permanent Calendar divides the year into equal quarters of 91 days. Each quarter has two 30-day months followed by a 31-day month. Alas, October would be a 30-day month, so you'd have to trick-or-treat on the 30th, which still would be All Hallow's Eve because the next day is Nov. 1, All Saints Day.
If Oct. 31 or Jan. 31, May 31, July 31 or Aug. 31 is your birthday, you're out of luck.
This all works out to a 364-day year and no leap years. Hanke and Henry make this up by adding an extra week or "mini-month"which they call "Extra" or "Xtr" at the end of December every five or six years, which also more or less aligns the months with the seasons. Otherwise, sooner or later baseball weather would be starting in January.
Hanke and Henry say there are "enormous economic advantages" to their calendar. "How much needless work do institutions, such as companies and colleges, put into arranging their calendars for every coming year?" their website asks.
I don't know the answer, but how hard could it be?
Not content to just mess with the calendar, Hanke and Hart also want to do away with time zones and impose Universal Time around the world. It would be the same time everywhere, only darker in some places.
Right now, St. Louis is six hours behind Coordinated Universal Time, which is sort of what used to be called Greenwich Mean Time. Under the new system, if you start work at 8 a.m., you would show up at 1400 UTC (the acronym was a compromise with the French, who can be difficult), which right now is 2 p.m. Central Standard Time.
Instead of knocking off at 5 p.m., you would be off at 2300. The 10 o'clock news would be the 0400 News.
Hanke and Hart say this would result in "greatly facilitating international understanding." How, I don't know. I'm already confused.
Still, it's nice to know that if the world is going to end on Dec. 21 this year, it will be on a Wednesday, not a Friday. I wouldn't want to work those two extra days if I didn't have to.
Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.
Comment by clicking here. Kevin Horrigan is a columnist for the St. Louis Post-Dispatch.
© 2012, he St. Louis Post-Dispatch
Distributed by MCT Information Services
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