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May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting

May 13, 2013

Rabbi Nathan Lopes Cardozo: Why the giving of the document that would permanently change the world could only be done in desolation

David G. Savage: Church-state, literally? Supreme Court weighing public school graduation in a church

Emily Alpert: Recession dragged down birth rates for less-educated women
Morgan Housel: The deep downside of home ownership

Peter Teffer: Will Dutch police soon be stalking cybercriminals on your computer?

Heidi McIndoo, M.S., R.D.: Meatless 'meat' can have its own set of problems

The Kosher Gourmet by Diane Rossen Worthington: Celebrate! This must-try appetizer is delicate yet has depth of flavor: Corn-Leek Cakes with Caviar, Smoked Salmon and Creme Fraiche

May 10, 2013

Rabbi Berel Wein: Be all that you should be

Caroline B. Glick: The dirty little secret about Israel's Arabs

Mona Charen: Hawking's Moral Calculus: The man and the movement he embraces
Morgan Housel: The biggest retirement myth ever told

Sandi Doughton: Eyes may provide new insight into brain problems

Jewz in the Newz by Nate Bloom : The Great Gatsby's Jewish Ties; Jews in the "Time 100 list" List; People's Most Beautiful Women

The Kosher Gourmet by Linda Gassenheimer: A sweet-hot meal: Pear salsa spices up salmon

May 8, 2013

Peter Ford: Why China is welcoming both Israel's Netanyahu and Palestinians' Abbas

Warren Richey: Obama administration quietly backs out of appeal over new contraceptive mandate

Fred Weir: At Kerry-Putin meeting, US-Russia relations thaw --- a tad
Amanda Paulson: Study reveals sad truths about community colleges

Harvard Health Letters: Evidence weak that zinc, echinacea are beneficial

The Kosher Gourmet by Leela Cyd Ross : Almost too pretty to eat, this colorful salad with Sicilian inspiration will tickle the taste buds and delight your visual sensibility

May 6, 2013

Edmund Sanders and Patrick J. McDonnell: Think Israel's objective in Syria is to weaken Assad or embolden the rebels? Think again

Brian Bennett: Israeli airstrikes may show weakness in Syrian defense

Michael Ollove: Millions of ex-felons, parolees and those on probation are about to be entitled to tax-payer paid health coverage
Karen Kaplan: Most men can skip PSA test for prostate cancer, urologists say

Kimberly Lankford: How to track down a lost life insurance policy

Dream of Mars exploration achievable, experts say

The Kosher Gourmet by Susan M. Selasky: EGGPLANT WRAPS are an easy, sumptuous and scrumptious meal

May 3, 2013

Rabbi Nathan Lopes Cardozo: Human Courage and the Unavoidable, Disturbing Text

Steven Emerson: Attorney General Fights CAIR in Court, Lauds it in Public

Mediterranean diet helps beat dementia: study
Harvard Health Letters: When to be screened for a hearing problem

Jewz in the Newz by Nate Bloom : Iron Man's Jewish Connections; Marc Maron's New TV Show; Martin Landau Grows Up with Israel; Shalom, Allan Arbus

The Kosher Gourmet by Diane Rossen Worthington: A sweet surprise for Mother's Day dessert

May 1, 2013

Jonathan Rosenblum: An Improbable Journey to Orthodoxy

Jonathan Tobin: Blame Obama, Not Israel for Syria Push

Kids, kittens the Same? With employee perks at struggling Internet pioneer Yahoo! it's hard to tell
Halena M. Gazelka, M.D.: Mayo Clinic Medical Edge: What you need to know about implanted pain relief devices

Sandy Kleffman: Artificial kidney offers hope to patients tethered to a dialysis machine

Jessica Shugart: When it comes to math, MRIs may be better than IQs

The Kosher Gourmet by Mario Batali: The celebrated chef on how high-maintenance ASPARAGUS RISOTTO need not be

April 29, 2013

Roy Gutman: Poland's new Jewish museum celebrates life, doesn't revisit Holocaust

Mark Clayton: Terrorism in America: Is US missing a chance to learn from failed plots?

Kim Murphy: Boston Bomber's 'Svengali' Revealed
Morgan Housel: He's rich, smart and old: Listen to him

Thomas Salinas, D.D.S.: Mayo Clinic Medical Edge: The safety of amalgam fillings

Harvard Health Letters: Tomatoes and stroke protection

Pete Spotts: Tiny satellites + cellphones = cheaper 'eyes in the sky' for NASA

The Kosher Gourmet by Diane Rossen Worthington: Swing into spring with lemon cream pie

April 26, 2013

Rabbi Abraham J. Twerski: The world is a mirror

Caroline B. Glick: Time to confront Obama

Clifford D. May: Defense in the Age of Jihadist Terrorism
Kimberly Lankford: New strategies ease pain of paying for long-term care insurance

Howard LeWine, M.D.: Ask the Harvard Experts: Too much ibuprofen?

Sharon Palmer, R.D.: How to feel your best -- with plenty of energy, a healthy weight and optimal mental and physical function -- without driving yourself batty

Jewz in the Newz by Nate Bloom: Jewish Major Leaguers, 2013; New Movies and Comedy Show; Shalom, 'Lumpy' (Leave it to Beaver)

The Kosher Gourmet by Emily Ho : A bright and cheerful salad to herald the warmer months ahead

April 24, 2013

Steven Emerson: Boston Bomber Exposes Islamist Secret

Morgan Housel Admit it: No one has any idea what's going on
Harvard Health Letters: Can you get headaches from headache medication?

Kerri-Ann Jennings, M.S., R.D.: How to easily get more Omega-3s in your diet

Melissa Healy: Pot in a pill: All the pain relief without the smoke

The Kosher Gourmet by Susan Russo: Chipotle Chili Butternut Squash Soup is bold, zesty, hot

April 22, 2013

Ken Dilanian: Counterterrorism's future is unclear

US man departing country arrested on terror charges
Barbara Williams: An unorthodox but growing treatment in a 9-year-old's battle against cancer

P.J. Skerrett, M.D.: How to recognize a good whole grain product

Jewz in the Newz by Nate Bloom: Teen actor Jonah Bobo in New Flick: Hunky James Wolk on Mad Men; Erich Segal's Daughter Writes Prize-Winning Jewish Novel


Jewish World Review

Researchers: It's normal for married women, moms to be heavier

By Anya Martin




http://www.JewishWorldReview.com | (MCT) Women who have a baby or live with a partner for a decade put on more weight than women who are childless and partner-less, a study has found.

Researchers at the University of Queensland in Australia found that an average 140-pound woman gained 20 pounds across 10 years if she had a baby and a partner; 15 pounds if she had a partner but no baby; and 11 pounds if she were childless and without a partner.

While you're pausing to absorb the significance of these findings, I'll throw in a couple of observations made by The New York Times:

There is no reason to believe that having a partner causes metabolic changes, so the weight gain among childless women with partners was almost surely caused by altered behavior.

This does not explain the still larger weight gain in women who became pregnant.

I'm no expert in nutrition or metabolism, but I am one-half of a married couple, with child, so I'll offer a few explanations: When you meet that special someone, there is indeed "altered behavior," such as going to French restaurants, sleeping in on weekends, and experiencing a diminished biological need for ripped abs. As far as explaining the "still larger weight gain in women who become pregnant," besides the obvious reason, I can think of at least one other: there are pizza parlors that deliver. Right to your door.

There's something deeper at work here, says Todd Whitaker, head trainer at the Fitness Camp in Irvine, Calif. He started a program specifically for mothers with young babies in strollers called "Hot Mama Boot Camp." Whitaker also is self-publishing a book based on the program.

"When a woman has a child, there's sort of a subtle message of, 'It's OK to be heavier,'" he said. "There are incredible time demands put on women when they have children, and one of the first things to fall by the wayside is exercise. Also, they tend to eat on the go, eat whatever's there. They give themselves permission to be the way they are because they've had a baby. If it's OK with them and it's OK with their significant other, then cool. But it's not some hard-and-fast law that that's the way it's gotta be."

Whitaker firmly believes that with discipline, and a workout program built around weights and not just cardio, women can have the same body — or better — they had before they got pregnant.

"Quite a few women have come to me not being able to take off those last 15 pounds," he said. "And it's not some magic on my part. They were consistent: They showed up, they trained hard, they ate decently, and the weight came off. It comes down to self-discipline. If you've got it, you can do anything you want."


Letter from JWR publisher


I asked Whitaker what he thought of a New York Times story about a new book by the prolific health specialist Dr. Susan M. Love. A clinical professor of surgery at UCLA's Geffen School of Medicine, Love wrote Live a Little! Breaking the Rules Won't Break Your Health," " published by Crown.

The book, co-written by Harvard professor Alice D. Domar, recommends not beating yourself up if you don't get eight hours of sleep a night; exercise like a fiend; or always eat the right foods, among a long list of concerns.

"The point of this is to use your common sense, and if you feel good, then you're fine," Love told the paper. "The goal is not to get to heaven and say, 'I'm perfect.' It's to use your body, have some fun and to live a little."

This philosophy certainly has some appeal at this point on the calendar, when some of us still hunt through the couch cushions to find every last green and red M&M. Whitaker says Love's thesis, "which is 'Don't worry about every little thing you put in your body, just worry about your overall health,' is a good message. But that's not the way it's going to be interpreted."

People who just hear about the book or read its reviews, he says, might think it absolves them of making any effort to exercise and eat well.

"That kind of message could be at the least flawed and at worst dangerous," he said. "Someone who is so respected in her field, I assume she would get upset if her masterwork is misinterpreted by millions and gives license to people to lead unhealthy lifestyles.

"None of the let-yourself-go messages are good — for individuals or society."

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