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May 25, 2012
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
Erika Bolstad: Temple cancels Wasserman Schultz speech
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Tony Pugh: More private colleges offering tuition discounts
Mary Beth Franklin: How to Choose the Right Annuity for You
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Amina Khan: Research links coffee to lower death rates
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
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Jewish World Review
Feb. 24, 2006
/ 26 Shevat, 5766
HP's wonder notebook
By
Mark Kellner
http://www.JewishWorldReview.com |
If spending the better part of $2,500 for a notebook running Windows seems
a bit daunting, as mentioned here a month back, how about forking out 11
percent less and getting even more in return?
The HP Pavilion dv8000z , which sells for $2,233.99 in the
configuration I tested (before a $50 rebate), is a remarkable machine. You
might tote this around work or school, but at roughly 7.5 pounds, this is
really a desktop replacement system.
After powering up this 64-bit Windows powerhouse, driven by an AMD Turion
64 processor and 2 Gbytes of RAM, many will most likely notice what HP
calls a "17-inch WXGA+High-Definition Ultra BrightView Widescreen
display." Unpacked, this is a big display screen that is so well lit, it
can play high-definition videos with stunning clarity.
While viewing HDTV requires a digital tuner, currently not supplied for
the dv8000z, viewing HD videos do not. There are a couple of clips from
National Geographic videos preloaded on the machine, and playing them
gives a very good taste of the kind of performance this computer can give.
Analog video looks equally stunning. As an HP official explained, this is
the kind of machine a student could take to college, set up in a dorm
room, and use as both a computer and multimedia entertainment center.
In this configuration, which includes 250 Mbytes of hard disk storage, I'd
probably want to add the HP docking station, around $300, which makes for
better placement and viewing of the computer at home. It's not mandatory,
but a nice extra. The internal stereo speakers are quite adequate, but I'd
add external ones -- the JBL "Creature" series, list $99.99, though often
available for less, are an excellent choice.
The real beauty of the dv8000z is that it's a full-featured, hard working
computer that many will find more than suitable for their needs. It goes
back to the display, which is large and well lighted. In a word processor,
I can see things far more clearly because of the "dual lamp" technology HP
uses on the display. The same holds for image viewing and editing -- this
is the kind of portable I wouldn't mind editing photos with, since viewing
them is so delightful.
Even the bean-counters among us will find something else to like: along
with the full-sized keyboard, HP provides a built-in numeric keypad, along
with extra page up/page down keys, to make navigating spreadsheets,
entering data and controlling some games even easier. You can do that in a
17-inch portable and many makers add this while some, such as Dell and
Toshiba, don't.
Finally, a 64-bit processor isn't anything to sneeze at: when the next
generation of Microsoft Windows arrives in 64-bit splendor, you'll be
ready for it and the associated applications, which one imagines should
run faster than their 32-bit predecessors. I can also add that the Beta of
Microsoft's Internet Explorer 7 performed flawlessly here.
It's a matter of individual choice, of course. However, looking at the
screen, hearing the sound and seeing the power built into this computer,
though, it'd be hard not to choose the dv8000z as the best of all desktop
replacement computers.
Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.
JWR contributor Mark Kellner has reported on technology for industry newspapers and magazines since 1983, and has been the computer columnist for The Washington Times since 1991.Comment by clicking here.
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© 2006, News World Communications, Inc. Reprinted with permission of The Washington Times. Visit the paper at http://www.washingtontimes.com
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