In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review

First Russia bans US adoptions. Are English words next?

By Fred Weir

High tax rate? Russians pay a flat 13 percent

JewishWorldReview.com |

mOSCOW — (TCSM) With anti-foreign sentiments riding high in Russia this political season, the flamboyant leader of the Duma's ultranationalist wing, Vladimir Zhirinovsky, is proposing a dramatic new measure to curb outside influence: a ban on about 100 English words that are allegedly subverting the Russian language.

"We want to minimize the usage of foreign words when they have ready Russian substitutes at hand," says Vladimir Ovsyannikov, deputy head of the Duma caucus of Mr. Zhirinovsky's party, the misleadingly-named Liberal Democratic Party.

"We cannot bear to watch how our language is becoming cluttered up with foreign words, while perfectly good Russian words are being shunted aside," he adds.

The bill the party plans to submit to the Duma in the coming days would impose heavy fines for journalists, politicians, and educators who use Anglicisms like "killer," instead of the Russian word "ubiytsa," or the very vogue term for a bribe taker, "korruptsioner," instead of the old Russian word "vzyatochnik." In repeat cases, offenders could lose their jobs.

The proposal has brought snorts of scorn from language specialists, even some who say they're worried about the degradation of the spoken Russian language.


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"What Zhirinovsky says is stuff and nonsense. There is not a grain of rational sense in it," says Lev Skvortsov, a Russian language professor at the Maxim Gorky Literature Institute in Moscow.

"You can't forbid something in a language, it's impossible.... But, speaking of foreign borrowings, one can't agree to them all. Russian has become littered with unnecessary foreign words.... The problem here is one of speech culture and education, and that's how the issue should be discussed."

Zhirinovsky has laid out his colorful argument in a web page on his party's official site entitled "Rid the Russian language of garbage!"

"We have often drawn attention to the fact that our media is constantly using these foreign words," Zhirinovsky says. "We are fed up, tortured by these Americanisms, Anglicisms.... We have excellent Russian words. Why say "dealer" when we have "posrednik," or "performance" instead of "predstavleniya"? All over the city you see [signs that say] "sale," "sale," "sale." Soon they'll even be forcing us to use the English pronunciation," he adds.

Russia's State Duma has already voted through serious legislation to force NGOs with outside funding to wear a label that says "foreign agent," and to ban all adoptions of Russian orphans by US citizens.

Last September the Kremlin unceremoniously booted the US Agency for International Development out of Russia after accusing it of interfering in domestic Russian politics.

But even Mr. Ovsyannikov says he isn't sure the main force in the Duma, the pro-Kremlin United Russia party, is ready to back a bill that would enforce criminal penalties on those who muddy Russian speech with impure foreign words.

"I'm sure the Communists will support us, but I can't say about the others," he says. "In any case, we're triggering a public discussion about the issue, and that's already a good result."

Specialists say it's a fool's errand that shouldn't be allowed to clutter up the Duma's agenda.

"Borrowed foreign words begin to live by the rules of the new language, and this process cannot be stopped by some subjective force.... These issues should only be discussed from the standpoint of common sense," says Viktor Molchanovsky, deputy head of the Pushkin State Institute of the Russian Language in Moscow.

"Zhirinovsky's proposal is extravagant, but no one can change the objective process that's going on. A language develops according to its own laws, it regulates itself. What he is calling for cannot actually be achieved," he adds.

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© 2013, The Christian Science Monitor